Restaurant Manager jobs in Kwazulu Natal

Restaurant / Project Manager - Midlanfs.KZNFull job descriptionKwaZulu Natal, MidlandsR 20 000 - R 25 000Midlands, KZN. Opportunity exists for dynamic, passionate candidate with an aesthetic eye to join exquisite restaurant in the Midlands. Will suit fast worker with a can-do attitude and good initiative to come up with new and exciting ideas.Responsibilities will include:Administrative duties su...

Mr D, a division of takealot.com, is looking for a highly talented Restaurant Account Associate to join our team in Kwa-Zulu Natal. We are a young, dynamic, hyper growth company looking for smart, creative, hard-working people with integrity to join us! Think you've been challenged before? Think again! Scale: Show the millions of Mr D customers what you can doLearn: We work with the best of the b...

Restaurant Manager

Job Number 24069799Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining sta...

Job Number 24069799 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaini...

Restaurant Managers required

Our Client, a leader in the Hospitality and Catering Industry, is seeking to employ an experienced, creative Executive Chef, who is also proficient in all aspects of food preparation, to join their dynamic team. Applicants must reside in and around the Durban area. Duties & ResponsibilitiesPlan and direct food preparation and culinary activities.Modify menus or create new ones that meet quality s...

DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintainedOverseeing and managing stock control, purchasing and ordersDealing with customer complaints and maintaining customer service levels of the restaurant/ take-awayMaximising profitability and meeting sales and GP% targets, inc...

Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Desirable education and experience: Matric is essentialRelevant tertiary qualification in food and beverage services or culinary arts is compulsoryMi...

Jozini Tiger Lodge is seeking a Conferencing and Banqueting Manager to join our dynamic team. This role requires someone to supervise and control all banqueting operations in assistance to and with the General Manager and F&B Manager to the standards laid down by the Company, maximising revenues and profits to agreed budgetary limits. The person will also be responsible for the smooth running of ...

Qualifications and requirements: Degree in hospitality management or a related field. Proven experience in a supervisory or management role within a 5-star hotel or upscale restaurant. In-depth knowledge of food and beverage operations, including service standards, menu planning, and event management. Strong leadership, communication, and interpersonal skills. Financial acumen with the ability to...

Assistant Food and Beverage Manager - Newlands CPTFull job descriptionAt The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also ...

Job Summary: To lead and organise the Grill Room team, to set and maintain standards and to strive to always keep improving standards whilst maintaining budget and gross profit. Responsible to operate within the policies and procedures as set out in the operating manual. Minimum Requirements: Experience as an Assistant Restaurant manager/ Supervisor in a 4- 5-star environment Ability to effective...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...

Duty Manager - DurbanvilleFull job descriptionOur hotel is looking for a Duty Manager to join our team. We are looking for someone who will enjoy working with our valued guests and dealing with the administration behind the scenes with our other staff. Are you looking to further your career in hospitality management?Requirements:MUST LIVE CLOSE TO DURBANVILLE (No relocation applications will be c...

Conference & Banqueting Manager - KZNFull job descriptionQualifications Matric CertificateGeneral education related to hospitalityExperience: At least 5 years experience within the hospitality industry. Proficiency in MS Office - Word, Excel & Outlook, Restaurant management software, POS Skillful in project / task planningBanqueting Operations Check duty rosters daily in allocated areas, ensure c...

Food and Beverage Manager - KZNFull job descriptionF&B OperationsEnsure that waiters are always correctly and smartly dressed, that they offer professional and courteous service to their customers.Ensure that restaurants and cloakrooms are clean and well maintained, that table appointments, including flower arrangements are impeccable.Ensure that room service staff are correctly and smartly dress...

Food and Beverage Manager - Nottingham Road, KZNFull job descriptionFood and Beverage ManagerLocation: Brahman Hills, Nottingham Road, KwaZulu-NatalAbout Us: At Brahman Hills, we pride ourselves on providing exceptional experiences for our guests, a renowned 4-star establishment nestled in the picturesque Midlands of KZN on Nottingham Road, we are looking for a dedicated and dynamic Food and Beve...

Food and Beverage Manager - Nottingham Road, KwaZulu-NatalFull job descriptionFood and Beverage ManagerLocation: Brahman Hills, Nottingham Road, KwaZulu-NatalAbout Us: At Brahman Hills, we pride ourselves on providing exceptional experiences for our guests, a renowned 4-star establishment nestled in the picturesque Midlands of KZN on Nottingham Road, we are looking for a dedicated and dynamic Foo...

PLEASE NOTE: This position is based on the North Coast of KZNThe role of the Gardens team is to provide high quality garden services to ensure business performance isoptimised. The Estate and Garden unit is responsible for the management of all gardens and related aspectswithin the Estate.RESPONSIBILITIES:Management of the lodge, restaurant, bar and events platform incorporating the following are...

Restaurant and Mini Factory Manager - Popular Restaurant - BallitoDay-to-Day Operations: Oversee and manage the seamless integration of day-to-day operations between the mini factory and the restaurant.Quality Control: Ensure the delivery of high-quality service and products to meet customer expectations.Work Environment: Foster a positive work environment, encouraging teamwork and maintaining a ...

Food and Beverage Manager - Luxury All-Suite 4* Hotel - UmhlangaLead and manage the food and beverage team, including restaurant staff, bar staff, and banquet personnelDevelop and implement innovative menus, considering current market trends and guest preferencesEnsure consistent delivery of exceptional dining experiences, maintaining high standards of food quality and presentationCollaborate wit...

Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit, Limpopo. This is a permanent live-in position with benefits. Apply Directly for this Job by clicking here - Minimum Requirements Qualifications And Skills Qualification, Experience & Skills: Applicants should have at least 3 years of formal cul...