junior chef recruitment

Head Chef | Sabi Sands Game Reserve | Luxury River Lodge We are looking for an experienced HEAD CHEF with an absolute passion to train Junior Chefs. The luxury River lodge is located in a perfect position, on the banks of the Sand River, with sweeping river views from every vantage point The role will be to oversee the entire kitchen, support and train new junior chefs , and to ensure the standar...

Pastry Kitchen is now accepting applications for a Junior Sous Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, superiors and guests, and r...

Pastry Kitchen is now accepting applications for a Junior Sous Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, superiors and guests, and r...

Pastry Kitchen is now accepting applications for aJunior Sous Chefsomeone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations.The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, superiors and guests, and reli...

We are now accepting applications for a Junior Sous Chef in our classic dining restaurant someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, super...

We are now accepting applications for a Junior Sous Chef in our classic dining restaurant someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, super...

We are now accepting applications for aJunior Sous Chefin our classic dining restaurantsomeone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations.The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, superiors...

Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small team where you can use your initiative and be very familiar with the basic running of a small kitchen...

Duties and Responsibility include but not limited: Coordinating orders from the pass Check plating and garnishing is up to standard Ensure food is correct as per order placed Manage stock including stock counts, stock rotation, portion, wastage and spoilage control Create a harmonious environment between FOH and BOH Assisting the Executive chef with menu development, costing Working within line t...

A vacancy exists for an experienced Sous Chef for a prestigious restaurant.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Exec Chef.DESCRIPTION OF MAIN DUTIES:To assist with planning, organising, directing and controlling the day to day running of the kitchen.Compliance with a correct food production schedule for the kitchen to maximi...

A vacancy exists for an experienced Sous Chef for a prestigious restaurant. Our client is looking for an energetic and passionate individual who will support our service-orientated team. Exec Chef. DESCRIPTION OF MAIN DUTIES: To assist with planning, organising, directing and controlling the day to day running of the kitchen. Compliance with a correct food production schedule for the kitchen to m...

Duties: Stay up to date with changes in policies, ways of working and standards in the industry. Run relevant shifts as required and conduct pre-shift briefings between front and back of house. Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner. Follow all standard operat...

Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November 2024Requirements:Must have designed a system roll outSystems training experienceGood understanding of eLearning Projects Datonomy Solutions Cape Town, South Africa Role: Training Lead - Systems roll-outContract Duration: January November 2024...

Food and Beverage Manager - Cape TownFull job descriptionAbout the roleWe are seeking a dynamic junior-to-mid level Food & Beverage Manager to oversee the dining operations at our Aparthotel. The ideal candidate will have a passion for hospitality, exceptional leadership skills, and a proven track record of leading a food and beverage team. This role requires a hands-on approach to ensure the hig...

Chef de Partie - FranschhoekFull job descriptionJunior chefs/cooks required for an upmarket restaurant in FranschhoekUpmarket Asian themed restaurant is looking for an enthusiastic junior chef to help maintain an uncomplicated, high quality seasonal menu and work as part of a small kitchen team to deliver an excellent quality consistent product.This is an ideal position for a young energetic indi...

Chef de Partie - FranschoekFull job descriptionJunior chefs/cooks required for an upmarket restaurant in FranschhoekUpmarket Asian themed restaurant is looking for an enthusiastic junior chef to help maintain an uncomplicated, high quality seasonal menu and work as part of a small kitchen team to deliver an excellent quality consistent product.This is an ideal position for a young energetic indiv...

A vacancy exists for an experienced Sous Chef for a prestigious restaurant.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Exec Chef.DESCRIPTION OF MAIN DUTIES:To assist with planning, organising, directing and controlling the day to day running of the kitchen.Compliance with a correct food production schedule for the kitchen to maximi...

Sous Chef - Luxury Wine Estate - StellenboschSynopsis:Join our dynamic culinary team at a renowned establishment, where innovation meets tradition. We are seeking a talented and passionate Sous Chef to contribute to the culinary excellence of our kitchen. If you are a creative individual with a flair for leadership and a commitment to delivering exceptional dining experiences, we invite you to be...

Sous Chef - Luxury Wine Estate - SetllenboschSynopsis:Join our dynamic culinary team at a renowned establishment, where innovation meets tradition. We are seeking a talented and passionate Sous Chef to contribute to the culinary excellence of our kitchen. If you are a creative individual with a flair for leadership and a commitment to delivering exceptional dining experiences, we invite you to be...

Parvana Strategic Sourcing has established itself as a leading provider of permanent and temporary recruitment services to the South African, European and UK marketplace. In addition to this we have enjoyed considerable success in Australia and other part Client Details: Our client is a leading provider of telco, payments, retail software - they have a global client base with a strong R&D focus. ...

Parvana Strategic Sourcing has established itself as a leading provider of permanent and temporary recruitment services to the South African, European and UK marketplace. In addition to this we have enjoyed considerable success in Australia and other part Client Details: Our client is a leading provider of telco, payments, retail software - they have a global client base with a strong R&D focus. ...

Junior Sous Chef - GrahamstownJob SummaryCandidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to ensure the kitchen runs seamlessly whilst making sure top-quality food is served. Assisting with menu planning, development, and implementation is also a key function.Responsibilities:Assist in food p...

Chef Roles International Cruise Line - South AfricaChef Roles International Cruise LineWe have amazing opportunities for various chefs onboard an International Cruise Line!ASSISTANT BUFFET-GARDE MANGER - $850CDP GALLEY - $1 450DCDP -PASTRY - $1 300DEMI CHEF DE PARTIE - $1 250GALLEY-JUNIOR SOUS CHEF - $2 800COMMIS - $1 050SOUS CHEF - $3 200SOUS CHEF PASTRY - $3 200COOK - ASIAN CORNER - $1 200Rotat...

Head Chef - Saldanha, Western CapeOVERVIEW OF THE COMPANYThe position is for head chef of Blue Bay Café (Pty) Ltd owned by Blue Bay Lodge (Pty) Ltd.The facility sits on the premises of Blue Bay lodge and resort, Saldanha Bay and caters to inhouse and visiting outside guests. The facility is a 140-seater restaurant which operates 7 days a week, 365 days of the year operating from but not limited t...