Head Chef | Randburg | Luxury Boutique Hotel We are currently looking for a Seasoned HEAD CHEF with a Proven Record of Creativity to join the vibrant boutique hotel and lead a team in crafting exquisite fine dining dishes that celebrate Africa s flavors. Imagine your creations taking center stage at this intimate space and quiet urban oasis near the top of the Northcliff Ridge in Johannesburg Nor...
Chef | Randburg | Luxury Boutique HotelWe are currently looking for a SeasonedCHEFwith a Proven Record of Creativity to join the vibrant boutique hotel and lead a team in crafting exquisite fine dining dishes that celebrate Africa's flavors. Imagine your creations taking center stage at this intimate space and quiet urban oasis near the top of the Northcliff Ridge in Johannesburg NorthAs ideal ca...
Chef | Randburg | Luxury Boutique Hotel We are currently looking for a Seasoned CHEF with a Proven Record of Creativity to join the vibrant boutique hotel and lead a team in crafting exquisite fine dining dishes that celebrate Africa s flavors. Imagine your creations taking center stage at this intimate space and quiet urban oasis near the top of the Northcliff Ridge in Johannesburg North As idea...
Job Title: Live-In Housekeeper (minimum 5 years experience) Location: Kuils River (Cape Town) Job Type: Permanent Job Summary: My client is seeking a reliable, honest and experienced live-in housekeeper/cleaner/cook (minimum 5 years experience) who is skilled in maintaining a clean and organized living space. In addition to housekeeping duties, the ideal candidate must know how to make food. This...
One of the oldest farms in the Cape Winelands is looking to employ a Hotel Deputy General Manager to manage all aspects of a hotel and must be a driven individual.A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalitySTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Hospitality degreeFluent in Afrikaans and English5 years experience in the F...
Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit, Limpopo. This is a permanent live-in position with benefits. Apply Directly for this Job by clicking here - Minimum Requirements Qualifications And Skills Qualification, Experience & Skills: Applicants should have at least 3 years of formal cul...
Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.PM.22032024 COMPANY DESCRIPTION: Our client, an upmarket Hotel and Conference Center in Pretoria, has a vacancy for a Procurement Manager to join their team as soon as possible. JOB DESCRIPTION: As a Purchasing Manager, one should work with suppliers to negotiate contracts for...
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Our Client based in Durban seeks hardworking and sobber minded individuals to take up the above position on permanent basis.Salary R 14300 to R 16500 pm.To apply Whatsapp the WORD job to 083 610 1951
Permanent Junior Sous Chef
Reference: PC001488-DH-1 One of the most prestigious wineries in the world is looking for a Commis Chef with a Culinary Certificate / Diploma and 1 2 yeas' experience as a Commis Chef in a 5 Star Restaurant - Stellenbosch A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immedi...
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OUTPUTS Kitchen Hygiene standards set Responsible for training chefs & implementing kitchen standards. Correct chemicals and sufficient cleaning materials to be in stock at all times Presentation as discussed and according to Styling Guide Up to date with Whats Hot & Whats Not for &Beyond Food Through the Tummy of the Guest Bops Creative Bush Banqueting according to Food Styling Guide Proactive M...
OUTPUTS Kitchen Hygiene standards set Responsible for training chefs & implementing kitchen standards. Correct chemicals and sufficient cleaning materials to be in stock at all times Presentation as discussed and according to Styling Guide Up to date with What s Hot & What s Not for &Beyond Food Through the Tummy of the Guest Bops Creative Bush Banqueting according to Food Styling Guide Proactive...
OUTPUTSKitchen Hygiene standards setResponsible for training chefs & implementing kitchen standards.Correct chemicals and sufficient cleaning materials to be in stock at all timesPresentation as discussed and according to Styling GuideUp to date with Whats Hot & Whats Not for &Beyond FoodThrough the Tummy of the Guest BopsCreative Bush Banqueting according to Food Styling GuideProactive Maintenan...
Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Ma...
Permanent Chef de Partie
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market related START DATE : A.S.A.P / Immediate REQUIREMENTS: Culinary Diploma; Preferably /- 4 years previous in a senior chef role; Own transport; Leadership and management skills; Able to work in a team; Basic computer skills (word, excel, outlook); Excellent wri...
Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as Head Chef and to spearhead the overall kitchen operations with a strong ability to lead a fine dining operation.The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cu...
One of the oldest farms in the Cape Winelands is looking to employ a Senior Chef who is detail orientated and has a visual, simplistic style.A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalitySTART DATE : A.S.A.P / ImmediateDUTIES:Mentor, develop and manage staff to prepare new, original dishes on a daily basis according to availabil...
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