As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If youre looking to develop your skills and be part of the future of luxury, this is your moment.We are looking for 2 x talented and dedicated Commis Chef's to join our Main Kitchen & ...
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If you re looking to develop your skills and be part of the future of luxury, this is your moment. We are looking for 2 x talented and dedicated Commis Chef's to join our Main Kitchen ...
About the role We are seeking a dynamic junior-to-mid level Food & Beverage Manager to oversee the dining operations at our Aparthotel. The ideal candidate will have a passion for hospitality, exceptional leadership skills, and a proven track record of leading a food and beverage team. This role requires a hands-on approach to ensure the highest standards of service, quality, and guest satisfacti...
A Creative, experienced and food loving Head Chef needed for a Game Lodge and Spa in the Lephalale district. The successful candidate would be responsible for the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training. Â 5-7 years relevant experience in a formal Restaurant / Hotel. St...
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the art of delivering an exceptional gastronomic experience. If you're looking to develop your skills and be part of the future of luxury, this is your moment. We are looking for 2 x talented and dedicated Commis Chef's to join our Main Kitchen ...
A large International Hotel Group is looking for a Chef de Partie Requirements Hands on Problem Solving approach and the ability to remain calm under pressure Customer service driven with outstanding communication and active listening skills At least 4 Years experience as a Demi Chef de Partie or 2 Years a Chef de Partie Ability to work as part of a team, as well as independently Honest and trust...
A large International Hotel Group is looking for a Chef de Partie Requirements Hands on Problem Solving approach and the ability to remain calm under pressure Customer service driven with outstanding communication and active listening skills At least 4 Years experience as a Demi Chef de Partie or 2 Years a Chef de Partie Ability to work as part of a team, as well as independently Honest and trust...
A large International Hotel Group is looking for a Strong Pastry Chef de Partie Must have Pastry experience at a fine dining level Top 10 experience a bonus Requirements Hands on Problem Solving approach and the ability to remain calm under pressure Customer service driven with outstanding communication and active listening skills Ability to work as part of a team, as well as independently Honest...
A large International Hotel Group is looking for a Strong Pastry Chef de Partie Must have Pastry experience at a fine dining level Top 10 experience a bonus Requirements Hands on Problem Solving approach and the ability to remain calm under pressure Customer service driven with outstanding communication and active listening skills Ability to work as part of a team, as well as independently Honest...
Job Number 24043442 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading...
Our client is looking for a Pastry Chef to join their team! Duties: The pastry chef is responsible for consistently producing high quality desserts, pastries and baked goods. They should be able to work as part of the team, and be capable of following recipes, and changing menu items. The ideal candidate will also play a role in taking inventory, ordering supplies and ensuring proper storage of f...
New Vacancy- Chef De Partie - Luxury Estate - Pretoria EastGrab this opportunity to be part of an exceptional kitchen team, to learn, to grow and to help create a food experience. CandidatesMUSTreside in Pretoria preference as this is a live out position.Requirements:3 Years solid previous experience in a recognized fine dining environment (i.e. high end restaurant/ hotel/ lodge) (Essential)Prove...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
Are you ready to take your culinary career to the next level? We're on the lookout for a talented and experienced Head Chef to lead the charge at our client's prestigious 3* hotel in the heart of vibrant Johannesburg, Gauteng. This is a BEE (Black Economic Empowerment) position, and our client is committed to promoting diversity and inclusivity in the workplace.Why You'll Love This Role:Ignite yo...
New Vacancy- Chef De Partie - Luxury Estate - Pretoria East Grab this opportunity to be part of an exceptional kitchen team, to learn, to grow and to help create a food experience. Candidates MUST reside in Pretoria preference as this is a live out position. Requirements: 3 Years solid previous experience in a recognized fine dining environment (i.e. high end restaurant/ hotel/ lodge) (Essential)...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
Belmond is seeking a skilled and passionate Demi Chef to join our culinary team. As a Demi Chef at Belmond, you will have the opportunity to work in a vibrant and luxurious environment, creating exceptional culinary experiences for our guests. In this role, you will be responsible for assisting the senior chefs in the preparation and presentation of food. You will work alongside a team of talente...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also offer growth opportunities through internal programs, traineeships, st...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
A rare opportunity to be the Head Chef and part of the leadership team to build and run a newly acquired, upmarket, boutique hotel and restaurant in the North East corner of Scotland. About the Castle Hotel The Castle Hotel at Huntly is located on the western fringes of Aberdeenshire, in the North East corner of Scotland. Huntly has a rich history dating back to the medieval period, and is known ...
Job Summary: Assist the Pastry Chef in directing and overseeing team members and overall food presentation, production, and presentation in the entire pastry department. KEY RESPONSIBILITIES: As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as:...
The Restaurant Manager is responsible for overseeing all aspects relating to service and operations of the food and beverage areas and offerings at La Residence. Working alongside a very exciting Executive Chef with a strong focus on sustainability and focusing on local and indigenous produce, this is a very exciting time to join the team. The role is a personal contact point with guests and this...
Our client is looking for a Lodge Host to join their team in Louis Trichardt, the Lodge Host will be a key part to their team and must be able to contribute to all parts of their operation to deliver an exceptional service to their guests. A high- end lodge Host takes pride in delivering high standards of breakfast preparation and service, baking a cake for afternoon tea as well as ensuring that ...
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