Reference: PMB001031-LF-1 Senior Pastry Chef KZN (Mkuze) Our client in the Hospitality Sector is seeking an experienced and passionate Senior Pastry Chef to join their culinary team. Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.) Create new and exciting desserts to renew our menus and engage the interest of ...
Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.) Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting Monitor stocks for baking ingredients and make appropriate ...
Executive Chef - Zanzibar
Executive Chef - Zanzibar
Hotel close to Kokstad is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. Responsibilities: Maintain and control of all food procurement, goods receiving, storage, issuing, stock taking, stock analysis and control and stock security procedures. Plan and direct food preparation culinary activities Modify or create menus that meet qualify standa...
️ Lead the Culinary Symphony in Umhlanga Rocks! Food & Beverage Operations Manager Wanted! Are you a culinary virtuoso ready to orchestrate a dining experience like no other? Kendrick Recruitment has an exceptional opportunity for a seasoned Food and Beverage Operations Manager to showcase their leadership skills in Umhlanga Rocks! ️ Overview: As the Food and Beverage Manager, you will lead a dyn...
JD Specialized Recruitment is partnering with an Ultra Luxury Property in Umhlanga, to recruit an experience ASSISTANT RESTAURANT MANAGER. Requirements Experience as an Assistant Restaurant manager/ Supervisor in a 4- 5-star environment. A certificate or Diploma in Food and Beverage Operations would be an advantage. Ability to effectively listen and verbally communicate in English with all levels...
Intimate Luxury Lodge close to Hluhluwe is looking for a Chef d' Partie to join their culinary team and help in creating memorable dining experiences for their guests. We are ideally looking for someone that is really serious about growing their culinary career . A person that has been exposed to high end kitchens working under a really strong and experienced team, someone that gets excited about...
Are you ready to take your career to new heights? Kendrick Recruitment is seeking a dynamic and experienced F&B Manager to join a prestigious 5-star property in the stunning landscape of Kwazulu Natal. As the F&B Manager, you'll play a pivotal role in maintaining an efficient and top-notch food and beverage operation, ensuring the highest standards of quality and service while maximizing revenue....
Waiter/waitresses - Ad posted by Samantha
Job description A 5 Star Hotel in looking for an F&B Supervisor to join the team. Job Summary: To supervise and control the Food and Beverage allocated areas and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standard, with the intention of ensuring that the highest standard of performance and service is achieved by all st...
5* Hotel in Umhlanga is looking for a Food & Beverage Operations Manager to lead and coordinate the Food and Beverage Team, establishing and upholding standards, and continuously seeking ways to enhance them while adhering to budget and gross profit targets. Operate in accordance with the policies and procedures outlined in the standard operation manual. Strategically plan work hours to align wit...
We are looking for an experienced Food and Beverage Operations Manager to join the Team at this Award Winning Hotel. You must have all round F&B Management experience. Minimum Requirements: Hospitality related qualification essential Must have at least 5 years experience as a Food and Beverage Manager at a 5-star establishment Traceable track record of leading a successful Food and Beverage team ...
Who We Are We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally. Soho House is a space for its diverse membership and teams to connect, grow, have fun and make an impact. £17 per ho...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFull job descriptionAs a Food and Beverage Supervisor, you will be responsible for managing all aspects of the dining experience within our hotel. Your duties will include supervising and coordinating the activities of the restaurant and bar staff, ensuring high-quality service standards are maintained at all times. You will also be tasked with tr...
Our beautiful resort in Ballito is looking for a Food & Beverage Supervisor. Responsible for: F&B Operations, Restaurants & front of house, Bar as well as an onsite tuck shop. Responsibilities & Job Description: Oversee all FOH operations, waiter & bar training, motivate staff to drive sales, rosters, opening & closing procedures, guest interaction, event planning, daily staff meetings, health & ...
Candidate requirements; Must have experience in the luxury service industry Must have at least 3 years of experience in a Senior Chef position Must have a passion for creating fabulous food Must have good knowledge of the country, surrounding communities and the environment Valid unendorsed SA drivers license essential Must have communication skills - with guests and fellow staff members Must hav...
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective communication to all persons by working closely with Groups & Conventions, National Sales, F & B Control, Kitchen and Finance. Responsible in ensuring food hygiene and safety standards. Control of all F&B areas in accordance with the policies an...
Food and Beverage Manager - 4**** Hotel - UmhlangaFood and Beverage Manager - 4**** Hotel - Umhlanga As the Food and Beverage Manager, you will be entrusted with the responsibility of overseeing all aspects of our client's dining operations, ensuring the highest standards of quality, service, and guest satisfaction. From elegant dining experiences to casual gatherings, you will play a pivotal rol...
Executive Sous Chef Hotel - KZN We are looking for an expert Executive Sous Chef to join our client a well established and known brand hotel in KZN If you are strong in cooperation, people management and have the right mindset for the job, then apply for the position of Executive Sous Chef Our client is searching a seasoned, highly experienced 5* Executive Sous Chef managing a large kitchen briga...
Job Number 24069799Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining sta...
Job Number 24069799 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaini...
A vacancy exists for an experienced Exec Head Chef for a prestigious Estate in Ballito. Our client is looking for an energetic and passionate individual who will support our service-orientated team. DESCRIPTION OF MAIN DUTIES: To assist with planning, organising, directing and controlling the day to day running of the various restaurants. Compliance with a correct food production schedule To be a...
4* Game Lodge close to Mkuze is looking for a Barman. Serving of beverages to guests in line with the brand Standards of Excellence. Carrying out assigned tasks effectively and efficiently. Ensuring that the guest and service areas of the lodge are kept clean and tidy at all times. Correct use and maintenance of equipment. Communication with front of house staff and management Requirements: 2 yea...