Position : Executive ChefDepartment : Kitchen - BOHExecutive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarAt Ostra, we are proud to offer a unique blend of relaxed fine dining with a focus on global contemporary cuisine and an emphasis on the freshest seafood. Situated at the heart of the culinary scene, our Mediterranean Social Club and Champagne & Oyster Bar is...
Executive Chef - JhbFull job descriptionWe are looking for an Executive Chef based in Johannesburg or nearby areas. The candidate must have strong knowledge of food and kitchen management procedures. The candidate must also have a diverse knowledge of the preparation of different menus.Qualifications and ExperienceQualification in Culinary ArtsHACCP CertificationFirst Aid CertificationFire Fighti...
A well-established luxury restaurant group with high volume, upmarket restaurants in Cape Town, seeks Executive Head Chefs for their restaurants. Duties will include: Staff management including recruiting, training, rostering and attending to disciplinary procedures within the kitchen Food purchases, sourcing best prices, ordering, receiving and stock control Calculating food costs ensuring that ...
Executive Chef 4* Game Lodge - Rooiberg Limpopo Must be prepared to work in remote area, including adaptability required in such an environment Position would be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue. Supervision of Villas & Suites kitchens Responsible for the preparation, cook...
Large luxury resort in the Drakensburg seeking experienced Executive Chef * Tertiary culinary qualification * Min 5 yrs as an Executive Chef in a large 4 or 5-star hotel/resort * Ability to multitask and manage multiple outlets simultaneously * Good financial accumen and stock control * Solid and stable track recorn in the hospitality industry with reputable references * Strong leadership and com...
A Game Lodge is looking for an experienced Executive Chef to lead the Kichen team Requirements Must have relevant 3 to 5 years experience within a Large 4* lodge environment, Must have the required culinary qualification, Must have a valid driver s licence, own transport advised, Must be prepared to work in a remote area, including the adaptability which is required in an environment such as a Pr...
Executive Chef Premier 5-Star Luxury Safari Camp Location: Serengeti National Park, Tanzania Job Description: We are seeking an exceptional Executive Chef to lead the culinary team and oversee all aspects of food production and kitchen operations at our premier luxury safari camp. The ideal candidate will be a creative visionary with a passion for culinary excellence, sustainability, and deliveri...
A busy Resort is looking for an experienced Executive Sous Chef to join the team with a minimum of 5 years experience as an Executive Sous Chef. We are looking for someone with strong conference and banqueting experience, buffet and fine dining and casual dining experience. We need someone who will assit with leading from the front with excellent planning skills. You must be a very strong leader ...
Hospitality and Outdoor-Apply Today- Group Executive Chef Hotel/Lodge Group-Based in Gauteng Requirements Relevant Qualification in Culinary Arts Minimum 3-5 years work experience in similar position (Essential) Experience in managing various properties within a hospitality group- 15 Drivers licence and reliable transport Flexibility with regards to working hours and willingness to travel Experie...
Looking for a well-rounded Sous Chef for an upmarket restaurant based in Cape Town City Centre.Job Duties & Requirements:Strong leadership qualities needed to help manage all departments in the kitchen.Great communication and management skills to ensure a smooth running operation for both Back of House and Front of House.The ability to delegate and assign daily food preparation and duties, and en...
**** Exciting Opportunity for an Executive Chef at a 5-Star Lodge in Africa! ***** Are you a talented, SEASONED and experienced chef with a passion for creating extraordinary culinary experiences in the heart of Africa? We have a prestigious opportunity for you to lead a team and showcase your culinary expertise at a luxurious 5-star lodge! Position: Executive Chef Location: Stunning 5-Star Lodge...
Looking for a well-rounded, experienced Head Chef for an upmarket restaurant based in Cape Town City Centre.Job Duties & Requirements:Strong leadership qualities needed to help manage all departments in the kitchen.Great communication and management skills to ensure a smooth running operation for both Back of House and Front of House.The ability to delegate and assign daily food preparation and d...
JOB TITLE: CHEF DE PARTIEHAZENDAL HOTELDUTIES AND RESPONSIBILITIESPrimary responsibility is to supervise the hot and cold sections in the kitchen. You will be responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. In the absence of the Sous or executive sous chefs you are to take t...
Head Chef - 5* Luxury Lodge - Sabi Sands Location: Nelspruit, South Africa Contract Type: Permanent Salary Range: R30000 to R40000 per month Synopsis: Are you a culinary maestro ready to lead a kitchen team to new heights? Join our clients team in the Nelspruit area as Head Chef, where you'll orchestrate the culinary experience with creativity, precision, and flair. As the culinary leader, you'll...
Head Chef - Luxury Lodge - Kenya Location: Kenya Contract Type: 2-year Contract Salary Range: $2000 - $2200 live-in Synopsis: Are you a culinary leader with a passion for delivering extraordinary guest experiences while ensuring sustainability and staff development? Join our clients team as the Head Chef, where you'll oversee daily kitchen operations and lead a team dedicated to excellence. As a ...
*URGENT* IMMEDIATE START**We are seeking, talented, Executive Sous Chef' to join our clients luxurious lodge based in the Nothern Cape Requirements and Qualifications Preparing, cooking and presenting high quality dishes within the specialty section Experienced in preparing quality catering services. Assisting the Head Chef in creating menu items, recipes and developing dishes Assisting with the ...
We are seeking an Junior sous chef to join our client Italian upmarket bistro based in Greater kruger national park Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when nec...
We are seeking an Senior sous chef to join our client Italian upmarket bistro based in Cape Agulas Western Cape Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessa...
Food and Beverage ManagerLocation: Umhlanga, South AfricaCompany: Join our client, a distinguished 4-star hotel located in the vibrant city of Umhlanga, where excellence in service meets culinary mastery. We are currently seeking a passionate and experienced Food and Beverage Manager to lead our clients dining establishments to new heights of gastronomic delight.Position Type: Full-time, Permanen...
Career Growth, Hospitality Recruitment is searching for a creative and motivated Sous Chef to join a 5* star hotel's talented kitchen team. The ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs. Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should h...
Food and Beverage Manager Location: Umhlanga, South Africa Company: Join our client, a distinguished 4-star hotel located in the vibrant city of Umhlanga, where excellence in service meets culinary mastery. We are currently seeking a passionate and experienced Food and Beverage Manager to lead our clients dining establishments to new heights of gastronomic delight. Position Type: Full-time, Perma...
Hotel Banquets Assistant Manager - Year Round - Full Time page is loaded Hotel Banquets Assistant Manager - Year Round - Full Time Apply locations Steamboat Springs, CO time type Full time posted on Posted 3 Days Ago job requisition id JR114048 Year RoundWho We Are: Steamboat- Ski Town, U.S.A. is known as the friendliest mountain destination in the world, thanks to our western heritage and welcom...
Kendrick Recruitment is now seeking an energetic, talented and innovative Executive Chef for a very reputable 5* Hotel, which forms part of a well-known 5* hospitality group. The position is based in Plettenberg Bay, Western Cape. The successful candidate will be a strong leader from a non-corporate background, who is passionate about creating exceptional cuisine with the highest standards in min...
Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef. Responsible for all kitchen duties as well as assisting with planning and directing food preparation. The successful candidate will embrace a commitment to providing service excellence and ensuring that the guest experience is prioritised above all else. Efficiency, attention to detail, and the ability to collaborate across departme...