Job description A 5 Star Hotel in looking for an F&B Supervisor to join the team. Job Summary: To supervise and control the Food and Beverage allocated areas and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standard, with the intention of ensuring that the highest standard of performance and service is achieved by all st...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFull job descriptionAs a Food and Beverage Supervisor, you will be responsible for managing all aspects of the dining experience within our hotel. Your duties will include supervising and coordinating the activities of the restaurant and bar staff, ensuring high-quality service standards are maintained at all times. You will also be tasked with tr...
Main purpose of the job:The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager.Desirable education and experience:Matric is essentialRelevant tertiary qualification in food and beverage services or culinary arts is compulsoryMinim...
5* Hotel in Umhlanga is currently recruiting for a F&B Supervisor to supervise and control the Food and Beverage allocated areas and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standards, with the intention of ensuring that the highest standard of performance and service is achieved by all staff. Also responsible to ope...
Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Desirable education and experience: Matric is essentialRelevant tertiary qualification in food and beverage services or culinary arts is compulsoryMi...
Accountable for own work within defined operating procedures, standards and work routines. To ensure stock is delivered to Customers according to the planned delivery schedule, while ensuring superior levels of customer service, aligned to TBC standards and business ethics within the bounds OF the law. Key Accountabilities and Outputs Manage and control the delivery process from end-to-end Prepar...
Accountable for own work within defined operating procedures, standards and work routines. To ensure stock is delivered to Customers according to the planned delivery schedule, while ensuring superior levels of customer service, aligned to TBC standards and business ethics within the bounds OF the law. Key Accountabilities and Outputs Manage and control the delivery process from end-to-end Prepar...
Fine Dining Restaurant at a 5* Hotel in Umhlanga is looking for an Assistant Restaurant Manager to lead and organise the restaurant team, to set and maintain standards and to strive to always keep improving standards whilst maintaining budget and gross profit. Responsible to operate within the policies and procedures as set out in the operating manual. Responsibilities: Leadership and Team Manage...
Job Description Cleveland Metroparks is currently seeking Concession Attendants for Wallace Lake Concession.The Concessions Attendant sells, prepares, and serves food and beverages to guests. This position may also collect admission fees and payments for goods and services depending on the assigned location.Essential Functions: Regular and predictable attendance is expected and required. All Clev...
Main purpose of the job: The successful applicant will be responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the catering manager. Desirable education and experience: Matric is essential Relevant tertiary qualification in food and beverage services or culinary arts is compulsory ...
Job Summary: To supervise and control the Food and Beverage allocated areas and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standard of The Oyster Box, with the intention of ensuring that the highest standard of performance and service is achieved by all Ocean Terrace staff. Also responsible to operate within the polici...
Kendrick is looking for an epxerienced Reeptionist for a beautiful seaside hotel based in Durban. Responsibilities: Guest Reception: Warmly greet guests upon arrival at the hotel, providing a friendly and professional first impression. Assist guests with check-in and check-out procedures, ensuring accuracy and efficiency in processing reservations and payments. Reservation Management: Handle room...
Job Summary: To lead and organise the Grill Room team, to set and maintain standards and to strive to always keep improving standards whilst maintaining budget and gross profit. Responsible to operate within the policies and procedures as set out in the operating manual. Minimum Requirements: Experience as an Assistant Restaurant manager/ Supervisor in a 4- 5-star environment Ability to effective...
The purpose is to facilitate loading, unloading and storage of Product safely and efficiently while maintaining our governance and Customer service standards. Key Accountabilities and Outputs Health, Safety and Environment Department of Labour stacking exemptions complied with Site housekeeping standards maintained and adhered to Appropriate personal protective equipment used as designated by sit...
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