Culinary Manager jobs

Job DescriptionTHE JOB AT A GLANCEYou will be responsible for the accurate and timeously calculation and loading of the fully absorption cost for all SKU's. You will also be responsible for the monthly reporting and validation of including but not limited to product mix, volume, conversion cost, productivity, efficiency, and manufacturing expense, summarize key findings and draw management's atte...

Mpumalanga, Nelspruit / Mbombela (Market related)NelspruitKitchen ManagerMinimum requirements: Minimum qualification: Matric Must have 3 -5 years experience in a similar roleComputer literate Demonstrated leadership prowess with outstanding interpersonal skillsExtensive culinary knowledge and hands-on experienceResponsibilities include: Efficient ordering and inventory controlMaintaining high foo...

Reference: JHB001994-NS-1 Are you a culinary maestro with a flair for management? Look no further! A prestigious Cafe group is seeking a dynamic Culinary Manager with a track record of excellence to lead their culinary team to new heights. The ideal candidate will have several years of experience in multidisciplinary roles, showcasing versatility and adaptability. Proven managerial experience of ...

Reference: JHB001994-NS-1 Are you a culinary maestro with a flair for management? Look no further! A prestigious Cafe group is seeking a dynamic Culinary Manager with a track record of excellence to lead their culinary team to new heights. The ideal candidate will have several years of experience in multidisciplinary roles, showcasing versatility and adaptability. Proven managerial experience of ...

Reference: JHB001993-NS-1 Are you a seasoned culinary professional with a passion for leadership and excellence? We're seeking a Kitchen Manager who thrives in a dynamic, fast-paced environment to join this BOH team. The ideal candidate will have a diploma in culinary arts, hotel management, or a related field, coupled with 5-10 years of diverse experience in management, kitchen operations, and f...

Reference: JHB001993-NS-1 Are you a seasoned culinary professional with a passion for leadership and excellence? We're seeking a Kitchen Manager who thrives in a dynamic, fast-paced environment to join this BOH team. The ideal candidate will have a diploma in culinary arts, hotel management, or a related field, coupled with 5-10 years of diverse experience in management, kitchen operations, and f...

The main purpose of the jobThe successful applicant will be responsible for all food service - related activities which include managing of daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Education and Experience required:Relevant tertiary qualification in food and beverage services or culinary arts i...

Our client, a vibrant restaurant located in Constantia, is seeking a dedicated and experienced Kitchen Manager to lead their culinary team. If you have a passion for creating exceptional dishes and managing a high-volume kitchen, this could be the perfect opportunity for you. DescriptionAs the Kitchen Manager, you will play a crucial role in ensuring the smooth operation of our kitchen and delive...

Job Number 24069799 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaini...

Minimum Requirement Culinary arts, hotel management, or other relevant Diploma or qualification. 5-10 years experience in multidisciplinary roles: Management Kitchen management Food cost Production Strong interpersonal and communication skills. Ability to problem solve and operate under pressure conditions. Café BOH supervisor experience (beneficial). Strong interdepartmental knowledge. Technolog...

️ Lead the Culinary Symphony in Umhlanga Rocks! Food & Beverage Operations Manager Wanted! Are you a culinary virtuoso ready to orchestrate a dining experience like no other? Kendrick Recruitment has an exceptional opportunity for a seasoned Food and Beverage Operations Manager to showcase their leadership skills in Umhlanga Rocks! ️ Overview: As the Food and Beverage Manager, you will lead a dyn...

Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Desirable Education and experience:Relevant tertiary qualification in food and beverage services or culinary arts is compul...

Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Desirable Education and experience:Relevant tertiary qualification in food and beverage services or culinary arts is compul...

Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Desirable Education and experience:Relevant tertiary qualification in food and beverage services or culinary arts is compul...

Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Desirable Education and experience: Relevant tertiary qualification in food and beverage services or culinary arts is com...

Job Number 24069799Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Durban Umhlanga Ridge, 14 Palm Boulevard, Durban, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining sta...

Mpumalanga, Nelspruit / Mbombela (Market related)NelspruitKitchen ManagerMinimum requirements: Minimum qualification: Matric Must have 3 -5 years experience in a similar roleComputer literate Demonstrated leadership prowess with outstanding interpersonal skillsExtensive culinary knowledge and hands-on experienceResponsibilities include: Efficient ordering and inventory controlMaintaining high foo...

Minimum Requirement Culinary Arts, Hotel Management or any other relevant diploma or qualification or higher. 10 15 Years of Multidisciplinary roles: Strong interpersonal and communication skills. Ability to problem solve and operate under pressure. 5 years experience in a managerial role. Café/Ops management experience (Benneficial). 10-15 years experience in multi-disciplinary roles: Food, Fina...

Minimum Requirement Culinary Arts, Hotel Management or any other relevant diploma or qualification or higher. 10 15 Years of Multidisciplinary roles: Strong interpersonal and communication skills. Ability to problem solve and operate under pressure. 5 years experience in a managerial role. Café/Ops management experience (Benneficial). 10-15 years experience in multi-disciplinary roles: Food, Fina...

National Hospitality Company based in Airport Industria, Cape Town offers an ideal opportunity to an experienced Training Manager. The Training Manager will manage and coordinate all learning and development functions for operational excellence and the Company's service standards for their various portfolios around South Africa. Duties & Responsibilities Develop and Plan annual individual restaur...

National Hospitality Company based in Airport Industria, Cape Town offers an ideal opportunity to an experienced Training Manager. The Training Manager will manage and coordinate all learning and development functions for operational excellence and the Company's service standards for their various portfolios around South Africa.Duties & ResponsibilitiesDevelop and Plan annual individual restauran...

The Main Purpose of the job The successful incumbent will be responsible to assist with all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs, and an overall understanding of HACCP. Education and Experience required: Relevant tertiary qualification in food and beverage services or culin...

Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Desirable Education and experience:Relevant tertiary qualification in food and beverage services or culinary arts is compul...

The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract specifications, and statutory regulations. The candidate would implement the food production process, a great quality food service for clients and manage the execution of creative functions. Education and Experience required: Relevant tertiary qualif...