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Job details Here's how the job details align with yourprofile . Pay R20000 a month Job type Full-time Location Full job descriptionBusy upmarket Restaurant in komatipoort is looking for a Head Chef with experience. Have to be able to run with a Team, flexible schedule, food hygiene and quality control. Some admin skills an advantage, rosters, stock ordering and stock control is essential. Email c...

This high-profile fine dining restaurant at this luxury 5 star hotel offers award winning AUTHENTIC JAPANESE and Asian cuisine styled with very modern, fine dining elements and plating components. ProStaffSelect is in search of a HIGHLY SKILLED Senior Sushi Chefs to take on full responsibilities for all production including all hot and cold items, working at the display counter in front of custom...

Busy business hotel in Nelspruit is requiring a seasoned Exec Chef - Quality Execution is key! Minimum of 5 years Executive Chef experience within a hotel and/or high-end Catering Environment. Banqueting/Conference chef experience preferred The candidate needs to be strong on costing & presentations/exhibitions HCCAP Knowledge and Certification is essential. Open to all demographics, SA Nationals...

Chef de Cuisine North Johannesburg Competitive Package **SA nationals / or those with valid permits only** New opportunity as Chef de Cuisine with this internationally branded hotel group based in North Johannesburg This role would suit a strong Sous/ Exec Sous Chef who has managed multiple outlets & ready to take the next step in their career! We re looking for an individual who is team focused ...

NoName Hospitality Group is looking for an experienced Executive Chef, with a strong culinary background, to join our growing team within the Atlantic Seaboard, Cape Town. This is an incredible opportunity with great starting salaries. Duties & Responsibilities Modify menus and create new ones to meet establishments requirements. Supervise kitchen staff s activities. Managing and working closely ...

**URGENT** IMMEDIATE START** We are seeking a Pastry Chef to lead our clients upmarket fine dining catering establishment based in Maitland Requirments and Responsibilities Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using...

**URGENT** IMMEDIATE START** We are seeking a Sous Chef to lead our clients upmarket fine dining catering establishment based in Maitland Requirments and Responsibilities Collaborates with the head chef to direct food preparation. Helps design the food and drink menu. Produces high-quality plates, considering both design and taste. Oversees and supervises the kitchen staff. Assists with menu plan...

Well established renowned 5* fine dining restaurant seeks experienced Head Chef Ablity to handle menu costings, stock control and purchasing. Manage a large staff compliment, train, motivate and lead in order to meet targets and GP%. Strong financial acumen, computer literacy, Excellent customer service skills Strong knowledge of Health and Safety Creativity, up to date with new trends and dishes...

Exciting Opportunity Alert for Junior Chefs - to work in the UK! Are you a new or fairly recent graduate of chefs school with a couple of years experience under your belt ? Are you looking to kick start your career in the heart of the United Kingdom? Our client, a 4/5* Hotel Group in the North of England, is looking for upcoming chefs as part of a visa program designed for candidates that are 25 ...

JD Specialized Recruitment is partnering with a 5* Luxury Lodge in the Cederberg to recruit an energetic and vibrant SOUS CHEF to join their Team. Requirements Must have at least 3 - 5 years experience in a 5* luxury lodge environment. Culinary Training from a reputable Culinary School. At least 3 years experience in a similar position in the Kitchen. High standards of food quality and good wine ...

Senior Sous Chef Western Cape - Garden Route Competitive salary package New opportunity as Sous Chef with this established luxury venue we re looking for experiences in busy upmarket restaurant environments, a good knowledge of Italian &/ French cuisine, a keen mentor with positive leadership style! Duties: Keep abreast of trends in the culinary industry; Develop & analyse recipes to assign price...

A Busy 3* Hotel with over 100 rooms and restaurant is looking for a Breakfast Chef with the following essential requirements:- Matric and related hospitality management qualification Minimum 3 years experience in a similiar environment Experience in ordering stock, stock control and stock takes. Must be aware of hygiene policies and audits Team worker with Stable track record essential Own transp...

Award winning Restaurant based in Sandton offering a unique dining experience is currently recruiting for a Head Chef. The suitable candidate will have significant experience in high end cuisine - background and knowledge of Italian Cuisine would be an advantage. This experience must extend to all aspects of food culture. The Head Chef will be responsible for the consistent preparation of innovat...

Award winning Restaurant based in Rosebank offering a unique dining (Asian Fusion) experience is currently recruiting for a Head Chef.The suitable candidate will have significant experience in high end Asian Cuisine. This experience must extend to all aspects of food culture. The Head Chef will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality...

Restaurant in Rosebank, offering a refined, casual, and modern approach to dining, open 7 days a week for breakfast, lunch, and dinner is currently recruiting for a Head Chef. The Head Chef will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour, resulting in outstanding guest satisfaction. Additionally responsible for...

Sous Chef Banqueting Western Cape - Garden Route Competitive salary package New opportunity as Sous Chef in the banqueting department at this established luxury venue the role being based in the Garden Route area! We re targeting Sous chefs with relevant hotel & conferencing banqueting experiences in very busy environments upmarket environments catering to large numbers. Duties: Food delivery top...

5* Game Lodge close to Paterson is looking for a Sous Chef. Stay up to date with changes in policies, ways of working and standards in the industry Run shifts and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests / dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely man...

Kendrick Recruitment is recruiting for an ExecutiveChef for a well known island property in Mozambique. This particular role is based at a 5* exclusive resort. We are looking for someone who has a passion for the bush and enjoys creating 5* dishes for international guests. You will need to be creative and be able to think on your feet when in the kitchen. You will need to be a great team leader a...

Chef Unit Manager - Zeerust, North WestFull job descriptionJOBCODECHA****IMMEDIATE PLACEMENT REQUIREMENTOur organization is URENTLY seeking to fill the role of Catering Unit Manager at a SCHOOL facility. The ideal candidate must possess exceptional leadership skills, be able to thrive in a fast-paced environment and exhibit a compassionate demeanour.The successful candidate will be responsible fo...

Our Client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities Manage and lead the kitchen staff in chef s absence Provides guidance to junior kitchen staff members, inc...

Experienced Sous Chef required for Dragensburg Resort * Tertiary culinary qualification * Min. 3 years in the equivalent position * Ability to manage, count, forecast and order stocks * High end a la carte and buffet experience * Will be required to fill in for the Exec Chef when on off days. * Good track record with sober habits * Valid RSA ID and Drivers license

Head Chef - Luxury 5* Property - Overberg, Western Cape Salary: R22,000 per month with accommodation Location: Overberg, Western Cape Synopsis: Join our client s prestigious 5-star property in the picturesque Overberg region as a Head Chef. They are seeking an innovative and passionate culinary leader to elevate their dining experience and lead their kitchen team to new heights. Job Description: ...

EXPERIENCED HEAD CHEF FOR FINE DINING ASIAN CUISINE RESTAURANT IN GAUTENG We are looking for an experienced head chef that can lead the team. This person also needs to be a bit more admin orientated. to ensure we meet our GP% keep track of purchases and price increases Manage and reduce wastage. To apply, email your resume along with your food portfolio. **As we received hundreds of applications ...

This magnificent beauty in the heart of the Winelands boasts an array of intrinsic values offering award winning wines, agricultural and cultivated farmlands to support the best home grown South African Cuisine. The launch of the new function venue will harness the use of as many items produced on the farm as possible. Together with an exciting team of specialist landscapers, interior designers &...