Chef Manager Jobs in Western Cape

We're SA's fastest-growing Chicken Franchise!More than 100 stores in less than 4 and a half years... and we're just getting started! We're on a mission to DISRUPT the fast-food industry and we're growing the right flock to build our amazing brand. At Pedros, we value our People. It's the People who cook our chicken, the People who serve our chicken, and it's the People who enjoy our chicken! So, ...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine i...

Title: Marketing Manager - Time Out Market Location: Cape Town Reporting to: General Manager and Marketing Director About the role Time Out Market is a global food and cultural market leveraging the editorial curation of Time Out to bring the best of the city together under one roof: its best chefs, restaurants, bars, and cultural experiences. We are seeking a Marketing Manager to enhance our bra...

Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape (Tokai Estate, Noordhoek Manor, Cle Du Cap, Heritage Manor, Bridgewater Manor, Onrus Manor) providing meals to village residents and patients in the onsite healthcare centres. We are looking for a Kitchen Operations Manager to join our team. The successful incumbent...

About the roleTime Out Market is a global food and cultural market leveraging the editorial curation of Time Out to bring the best of the city together under one roof: its best chefs, restaurants, bars, and cultural experiences. We are seeking a Marketing Manager to enhance our brand presence, drive footfall and brand awareness, and ensure a seamless, exciting experience for our customers and par...

ProStaffSelect is recruiting an Assistant F&B and BQ Manager for this luxury hotel in the heart of Cape Town. With over 400 guest rooms, this hotel has become synonymous as a leading fine dining destination under the guidance of an award-winning Executive Head Chef. The banqueting and function facilities are ideal for small to medium corporate events or private birthday parties, engagement events...

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. About Fairmont Hotels & Resorts: At Fairmont Hotels & R...

RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff.Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and interactin...

Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and int...

Our client based in a beautiful vineyard. It is an ideal role for someone wanting to gain more experience in a 5* enviroment while working with one of the country's most celebrated chefs. Minimum requirements Four years of restaurant management experience of which at least three in a fine dining or five-star environment Computer literate Tertiary education in hotel or hospitality management highl...

About the roleTime Out Market is a global food and cultural market leveraging the editorial curation of Time Out to bring the best of the city together under one roof: its best chefs, restaurants, bars, and cultural experiences. We are seeking a Marketing Manager to enhance our brand presence, drive footfall and brand awareness, and ensure a seamless, exciting experience for our customers and par...

Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addr...

Social Media Manager Location: Cape Town Education level: Degree Job level: Mid Own transport required: Yes Travel requirement: Occasional Type: Permanent Company: Interslab The social media manager is responsible for monitoring and managing the social media presence for the brands under the Interslab stable, to drive engagement and excitement across all of the social communities and platforms. W...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items...

ProStaffSelect is recruiting an Assistant F&B and BQ Manager for this luxury hotel in the heart of Cape Town. With over 400 guest rooms, this hotel has become synonymous as a leading fine dining destination under the guidance of an award-winning Executive Head Chef. The banqueting and function facilities are ideal for small to medium corporate events or private birthday parties, engagement events...

KEY PERFORMANCE AREAS Business Development Maintain brand reputation and ethos of business in a professional manner. Call on an average of eight clients per day. Ensure weekly call report is completed and submitted to the Sales Manager. A client call planner must be completed and repeated in a 4-to-6-week cycle. Customer Relationship Management Complete Repsly service reports for clients that req...

Requirements Matric At least 3 years experience in the role of Deli/ Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, a...

Job Number 24077678 Job Category Food and Beverage & Culinary Location Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, a...

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.About Fairmont Hotels & Resorts: At F...

Reference: PE000937-CP-1 Our client is looking for an experienced Deli/Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Deli/ Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensurin...

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.About Fairmont Hotels & Resorts: At F...

JOB SUMMARY Responsible for following established procedures in receiving, storing, distributing and capturing of invoices. Support / Assist in stores and cost control. Perform other duties as and when required. Proficiency in Microsoft packages essential (Word, Excel, email) Knowledge of Micros Materials Control or similar systems and numeracy essential Previous knowledge of receiving, purchasin...

We are recruiting for an Assistant Catering Manager. The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality of food preparation, presentation and service is up to Feedem st...

We are recruiting for an Assistant Catering Manager to join our team, in this role you will be required to assist the Manager in the day-to-day management tasks of providing a catering service to the required standards. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, c...