chef jobs in stellenbosch

We are looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. RESPONSIBILITIES: Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish pla...

We are now recruiting for a sous chef to help launch a brand new bistro in the heart of stellenbosch by Chef Phil carmichael To be part of something new and unique to the stellenbosch restaurant scene launching may 2024 you should have 3 years experience in a high end restaurant Mind blowing creativity Attention to detail Passion to learn and grow Own transport Salary and package dependant on exp...

We are looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff members, incl...

Reference: PC001582-DH-2 Our client based in Stellenbosch is looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef certificate to join their team. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 plus Chef Certificat...

Chefs Training and Innovation Academy is a prestigious educational insitution, dedicated to academic excellence; that provides a nurturing and innovative learning environment. We are looking for a Campus Principal to ensure the professional general management and excellent performance of the Campus by overseeing the facilities, staff, sales, finances and student service delivery. The key responsi...

The Main Purpose of the job The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moments notice. Proactive Management is the Key. The skills tha...

??JD Specialized Recruitmentis currently assisting a luxury award winning Wine Estate in the Cape Winelands near Stellenbosch to recruit an experienced & enthusiasticSENIOR SOUS CHEFto join their Team.PLEASE NOTE -It is essential that candidates reside in the Stellenbosch and surrounding areas.Requirements:A Chef's diploma from a reputable institution4 years' experience preferred in a senior chef...

EXPERIENCED SOUS CHEF (Upmarket Estate near Franschhoek)-High Priority-Strong Sous Chef required to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. The perfect individual is someone with a strong culinary skills, experienced in hot section, with a love for food, experience in running and managing a busy Restaurant, experienced in Banqueting operations, qual...

EXPERIENCED SOUS CHEF (Upmarket Estate near Franschhoek) -High Priority- Strong Sous Chef required to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. The perfect individual is someone with a strong culinary skills, experienced in hot section, with a love for food, experience in running and managing a busy Restaurant, experienced in Banqueting operations, qu...

JD Specialized Recruitment is currently assisting a luxury award winning Wine Estate in the Cape Winelands near Stellenbosch to recruit an experienced & enthusiastic SENIOR SOUS CHEF to join their Team. PLEASE NOTE - It is essential that candidates reside in the Stellenbosch and surrounding areas. Requirements: A Chef s diploma from a reputable institution 4 years experience preferred in a senior...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years experience as a Cook in a contract catering environment is essential Food and Beverage or Culinary arts qualification Matric Must be able to do batch cooking in a hospital environme...

Reference: PC001582-DH-2 Our client based in Stellenbosch is looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef certificate to join their team. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 plus Chef Certificat...

Griller and Cook

Exciting Opportunity for Commis Chef at Boutique Wine Estate in Stellenbosch! Are you passionate about culinary excellence, creativity, and the art of gastronomy? Kendrick Recruitment invites aspiring chefs to join our dynamic team at a prestigious boutique wine estate located in the heart of Stellenbosch. Location: Stellenbosch, renowned for its picturesque vineyards and rich culinary heritage S...

We are recruiting for a General Assistant to join our team. The General Assistant assists the Cooks and Chefs with food productions and preparations, serves food, and keeps the dining area and kitchen clean. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and hum...

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market relatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Culinary Diploma;Preferably /- 4 years previous in a senior chef role;Own transport;Leadership and management skills;Able to work in a team;Basic computer skills (word, excel, outlook);Excellent written & oral ...

Sous Chef - Top Restaurant - Stellenbosch Location: Stellenbosch, South Africa About Us: Join our dedicated team at one of Stellenbosch's finest restaurants, where culinary excellence meets exceptional service. Our client is committed to delivering memorable dining experiences, showcasing the best of local and international cuisine. Position Overview: Our client is seeking a talented and motivate...

Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef must be qualified and will assist in the management of strategic and day-to-day operations. Education and Experience: Relevant Tertiary qualification in hospitality or the relevan...

Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Ma...

Reference: PC001617-DH-1 Our client based in Stellenbosch is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to complete menial tasks in the kitchen A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality (Wine) BASIC SALARY : Market Related START D...

Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator (incl. Events). This position will entail coordinating all the events on the Estate as well as a Sales function for Wine & Art in the Wine Shop at the Lodges & Spa. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START ...

??JD Specialized Recruitmentis partnering with a luxury award winning 5* Wine Estate in the Cape Winelands near Stellenbosch, to recruit a vibrant and energeticSOUS CHEF.??PLEASE NOTE -It is essential that candidates reside in the Stellenbosch and surrounding areasRequirementsA Chef's diploma from a reputable institution.Preferably 4 years' experience in a senior chef role.Supervise all food prep...

Reference: PC001618-DH-1 Our client based in Stellenbosch is looking for an Art & Wine Sales Coordinator (incl. Events). This position will entail coordinating all the events on the Estate as well as a Sales function for Wine & Art in the Wine Shop at the Lodges & Spa. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALAR...

Commi Pastry Chef role for Fine dining establishment, experience in fine dining is non negotiable. Must have at least 4 years of cheffing experience in an upmarket establishment. Must have very strong work ethic and be determined and disciplined. Must be dedicated to upskilling and learning more of the craft and open to new ideas and methods. Must be a team player, with immense attention to detai...