Chef De Partie Jobs in Western Cape

Restaurant at an Estate close to Stellenbosch is looking for a professional Chef d Partie (Hot Section) to amaze the patrons of our establishment with excellent cooking according to the chef s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Responsibilities: Maintain control of stocks in area of responsibility. Maintain health, ...

START DATE : A.S.A.P / ImmediateREQUIREMENTS:Chef Certificate/DiplomaOwn transport with a valid driver's license2-3 years of previous experience as a Chef De Partie in a Hot SectionExcellent communication skillsTeam PlayerComfortable in dealing with very distinguished clientelePunctual and self-disciplinedAttention to detail DUTIES: Maintain control of stocks in area of responsibilityMaintain hea...

A LuxuryWine Estate is looking for a CDP to join the team Minimum Experience and Qualification Required: Previous experience in a 5-star hotel kitchen or similar environment Must be hard working and dedicated Must be motivated, enthusiastic and energetic Must be a team player, with a positive attitude Must be willing to work shifts Must be able to work under pressure Own transport preferable Key ...

A very upmarket Gueshouse in Somerset West, with 10 luxury suites and catering mainly to international clientele, is searching for a qualified Chef de Partie to assist the Breakfast Chef in all aspects in the kitchen. Applicants must have at least 2 year's experience in a similar position and must be completely comfortable in preparing a continental breakfast as well as some a la carte options (E...

Chef De partie pastry , 4 star hotel southern Subs Cape Town 4 star hotel is looking for CDP to join team, candidate will have 1-2 years cdp exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work. Salary R12 500 email cv in ms word to apply.

Demi Chef De partie pastry , 4 star hotel southern Subs Cape Town 4 star hotel is looking for Demi CDP to join team, candidate will have 1-2 years exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work. email cv in ms word to apply.

Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYTo ensure that all tasks are completed in a timely manner, communication is maintained with all senior chefs and that all food handled within the Pastry Kitchen/section is in an hygienic...

Restaurant at a high end Wine Estate close to Stellenbosch is looking for a professional Chef d' Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous Chef to meet the standard and quality set by the restaurant. This will be mostly based on the protein section but will also require responsibility in other sections.Preparing, cooking ...

CHEF DE PARTIE (X2)JOB SUMMARY: This position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great attention to detail, who is highly creative with a passion for food; to assist with the day-to-day running of a kitchen section.ORGANISATIONAL POSITIONING: Department: Kitchen Reporting to: Sous Chef Location: Bushmans Kloof W...

Chef De partie, 5 star hotel Cape Town5 star hotel is looking for CDP to join team, candidate will have 1-2 years cdp exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work.Salary R12 500-13 500email cv in ms word to apply.

Job Number 24045666Job Category Food and Beverage & CulinaryLocation Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road, Cape Town, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roa...

Hot Section Chef de Partie - Top Restaurant - StellenboschLocation: Stellenbosch, South AfricaAbout Us: Join the dynamic team at one of Stellenbosch's top restaurants, where culinary excellence meets unparalleled service. Our client prides themselves on delivering exceptional dining experiences, showcasing the finest ingredients and innovative cuisine.Position Overview: Our client is seeking a ta...

Restaurant at a high end Wine Estate close to Stellenbosch is looking for a professional Chef d' Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous Chef to meet the standard and quality set by the restaurant. This will be mostly based on the protein section but will also require responsibility in other sections. Preparing, cooking...

Chef De partie, 5 star hotel Cape Town 5 star hotel is looking for CDP to join team, candidate will have 1-2 years cdp exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work. Salary R12 500-13 500 email cv in ms word to apply.

Hot Section Chef de Partie - Top Restaurant - Stellenbosch Location: Stellenbosch, South Africa About Us: Join the dynamic team at one of Stellenbosch's top restaurants, where culinary excellence meets unparalleled service. Our client prides themselves on delivering exceptional dining experiences, showcasing the finest ingredients and innovative cuisine. Position Overview: Our client is seeking a...

A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests.Main duties include but not limited to:Prepare your section and ensure all ingredients are in stock for your shift.Clean and prepare ingredients as required.Prepare the Pastry and Desserts as required.Record all wastage.Practice effective stock co...

Demi Chef De partie pastry , 4 star hotel southern Subs Cape Town 4 star hotel is looking for Demi CDP to join team, candidate will have 1-2 years exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work. Salary R12 500 email cv in ms word to apply.

Chef de partie role for this destination establishment, situated on the Helshoogte Pass.Must have at least 5 years of cheffing experience in an upmarket establishment. Must have very strong work ethic and be determined and disciplined. Must be dedicated to upskilling and learning more of the craft and open to new ideas and methods. Must be a team player, with immense attention to detail and the a...

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A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests. Main duties include but not limited to: Prepare your section and ensure all ingredients are in stock for your shift. Clean and prepare ingredients as required. Prepare the Pastry and Desserts as required. Record all wastage. Practice effective st...

We are looking for a professional Chef De Partie who will be responsible for taking care of daily food preparation and duties assigned by the Head Chef or Sous Chef to meet the standard and quality set by the restaurant. This will be mostly based on the protein section but will also require responsibility in other sections.RESPONSIBILITIES:Preparing, cooking and presenting dishes within your spec...

Chef de partie role for this destination establishment. just outside Worcester Must have at least 4 years of cheffing experience in an upmarket establishment. Must have very strong work ethic and be determined and disciplined. Must be dedicated to upskilling and learning more of the craft and open to new ideas and methods. Must be a team player, with immense attention to detail and the ability to...

Chef de partie role for this destination establishment, situated on the Helshoogte Pass. Must have at least 5 years of cheffing experience in an upmarket establishment. Must have very strong work ethic and be determined and disciplined. Must be dedicated to upskilling and learning more of the craft and open to new ideas and methods. Must be a team player, with immense attention to detail and the ...

Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold kitchen. The Sous Chef is also responsible to manage and train staff to ensure that CTICC maintains consistent food quality.Reporting to the:Senior Sous ChefKey responsibilities will include:Assist the Senior Sous Chef to plan for all function f...