Chef De Partie Jobs in Paarl to Franschhoek

Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest s needs and exceeding guest s expectations are your number one priority. MAIN RESPONSIBILITIES Specific Duties Checking the staff timing, grooming, and personnel cleanliness.Control all the mise-en-place, prepara...

Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest s needs and exceeding guest s expectations are your number one priority. MAIN RESPONSIBILITIES Specific Duties Checking the staff timing, grooming, and personnel cleanliness. Control all the mise-en-place, prepar...

Assist the Head Chef in maintaining standards and an efficient operation. Satisfying guest s needs and exceeding guest s expectations are your number one priority.Duties & ResponsibilitiesAssist the chef in checking the staff timing, grooming, and personnel cleanliness.Does all the mise en place, preparation, cutting of meat, fish when the need arise, cooking and arranging of food as instructed.C...

Luxury Estate close to Franschhoek known for sophisticated escapes and unique guest experiences are currently recruiting for a Junior Sous Chef. The successful candidate will embrace a commitment to providing service excellence and ensuring that the guest experience is prioritised above all else. Efficiency, attention to detail, and the ability to collaborate across departments will result in suc...

A prestigious wine farm located in the breathtaking region of Paarl, Western Cape. Renowned for our exceptional wines and unparalleled hospitality, we offer guests an unforgettable experience in the heart of South Africa's wine country. Position Overview: We are seeking a talented and experienced Food and Beverage Manager to oversee all aspects of our dining and beverage operations. The ideal can...

Boutique Hotel close to Franschhoek is seeking a professional waiter to serve meals. You will also be expected to anticipate the needs of customers and provide all services in a friendly manner. Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deli...

Assist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest s needs and exceeding guest s expectations are your number one priority.Requirements:- Matric- Diploma in Professional Cookery- 5-star restaurant experience of at least 3 years in a similar position- Able to...

Bridge House School in Boston, Lincolnshire are recruiting for a cook to join their catering team! We are looking for passionate people, who can promote healthy eating and provide varied meals that meet the required care standards and contribute to the wellbeing of our Children and Young People. In this role, you will be responsible for the cooking within the school to deliver healthy, varied and...

About the Property: Our Company is a prestigious and well-established wine estate nestled in the picturesque region of Paarl, renowned for its exceptional wines and exquisite culinary experiences. With a commitment to quality and innovation, we strive to offer our guests unparalleled hospitality and gastronomic delights amidst the stunning backdrop of our vineyards. Job Description: As a Function...

Boutique Hotel in Franschhoek is looking for a Barman. We are seeking a professional, experienced, and motivated individual. The candidate will need solid experience in a high-end establishment in serving both traditional and bespoke cocktails as well as knowledge on spirits, wines and wine pairing and make suggestions to guests on our various offerings. Excellent guest liaison and building rappo...

Main Responsibilities: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons; Interact with customers, take orders and serve drinks and snacks; Oversee Barman and overall management of bar area Assess customers needs and preferences and make recommendations; Mix and prepare ingredients for cocktails. Plan and present bar menu; Restock and replenish bar inventory and supplies; St...

Functions Coordinator/ Chef - PaarlFull job descriptionJob Advert SummaryWe are recruiting for a Functions Coordinator/Chef, to oversee overall management, planning and control of the functions and banqueting operation - maintaining 5 star standards set by both the company and the client within agreed budgetary limits.Established in 1975, Feedem is a large contract catering company in South Afric...

Responsibilities : Mentoring, developing, and managing staff to prepare new, original dishes on a daily basis according to the availability of fresh produce from the garden. Stock management, price calculation, and purchasing Optimisation of kitchen processes Maintaining safety standards Key Skills: Skilled in visual presentation with an eye for detail, Up to date with global food trends, Good co...

Pastry ChefThe successful candidate will be responsible for the following:The daily run and overseeing of all pastry and farm shop preparationsCreating innovative à la carte desserts, pastries, and confectionary for all necessary departmentsKitchen inventory and stock managementStaff managementWorking closely with all chefs in the run of the kitchenApplications are awaited from persons who comply...

Kendrick Recruitment is looking for an energetic butcher with experience in meat processing and retail to become part of a Luxury Property based in Franschhoek. Requirements Relevant qualification Minimum of 4 5 years experience as a butcher (or working in a butchery) Afrikaans and English speaking Good communication and interpersonal skills Ability to work under pressure and on weekends Good adm...

Pastry Chef

Description RPO Recruitment is currently seeking a Logistics Manager with experience in the food and beverage manufacturing industry. As a leading recruitment agency, we specialize in connecting top talent with industry-leading companies. About the Company: Our client is a well-established food and beverage manufacturing company known for their high-quality products. They are committed to deliver...

SOUS CHEF (WITH BANQUETING EXPERIENCE) Environmental School, Simondium -URGENT- We are urgently seeking an operationally strong SOUS CHEF to form part of a dynamic kitchen team at an Environmental School situated in Simondium. The ideal Sous Chef is re

RPO Recruitment is currently seeking a Logistics Manager with experience in the food and beverage manufacturing industry. As a leading recruitment agency, we specialize in connecting top talent with industry-leading companies. About the Company: Our client is a well-established food and beverage manufacturing company known for their high-quality products. They are committed to delivering exceptio...

Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional Deputy Hotel General Manager who is passionate about managing all aspects of a hotel. The position also involves additional food and beverage duties and candidates who have strong experience in this field should apply. The ideal candidate is an experienced, professional, and a driven i...

Job Description Looking for a new challenge? We have an opportunity available for a Millwright to be a part of a food/ beverage manufacturing company in Western Cape. If this interests you, continue reading to find out moreRequirements: Matric Millwright Trade Test Minimum 3 years experience Food/ beverage manufacturing sector experienceCorrespondence will only be conducted with short listed cand...

A Wine Farm in the beautiful Franschhoek valley seeks to employ an honest, hardworking individual as a Quality Controller & Laboratory Analyst. Duties include: Quality control tests with regards to bottling and labelling Routine analysis of wines /juices Ad hoc experimental work Improving quality systems Administration of samples and results Testing dry goods to specifications Attend to packaging...

Luxury Hotel Group based in Franschhoek and surrounds is looking for a IT Technician. Provide IT Services offered by the company to its guests Install new machines, install new software and update existing software Workstation support Physical implementation of hardware and software On site and remote fault resolution Dealing with staff and guests directly Requirements: Matric NQF Level 5 IT Cert...

External ICT Sales person required for Company in Paarl / Western Cape External ICT Sales person required for outstanding Company in (Paarl) Western Cape. Person must have experience in CCTV, PBX/ VBX, Alternative Energy and Office Automation. Must have valid drivers license and own transport. Must be very well presented and spoken in both English and Afrikaans. Matric (Grade 12) a must. Min of 2...