Chef De Partie Jobs in Johannesburg

Job Number 24060474Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits an...

A vacancy exists for an experienced Pizza Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Must be able to cater for large restaurant Qualifications: Matric/Diploma or qualification in Culinary Skills or equivalentpreferred.Minimum / Previous experience: Knowledge of the food, beverage and banqueting env...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maint...

The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maint...

A vacancy exists for an experienced Pizza Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Must be able to cater for large restaurant Qualifications: Matric/Diploma or qualification in Culinary Skills or equivalentpreferred.Minimum / Previous experience: Knowledge of the food, beverage and banqueting env...

A vacancy exists for an experienced Pizza Chef for a prestigious golf club. Our client is looking for an energetic and passionate individual who will support our service-orientated team. Must be able to cater for large restaurant Qualifications: Matric/Diploma or qualification in Culinary Skills or equivalent preferred. Minimum / Previous experience: Knowledge of the food, beverage and banqueting...

A vacancy exists for an experienced Sous Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Senior Sous ChefMust be able to cater for 300 people in 2 hoursQualifications: Matric/Diploma or qualification in Culinary Skills or equivalentpreferred.Minimum / Previous experience: Knowledge of the food, beverage...

A vacancy exists for an experienced Pizza Chef for a prestigious golf club. Our client is looking for an energetic and passionate individual who will support our service-orientated team. Must be able to cater for large restaurant Qualifications: Matric/Diploma or qualification in Culinary Skills or equivalent preferred. Minimum / Previous experience: Knowledge of the food, beverage and banqueting...

Located in the heart of Sandton, our client s esteemed 4-star hotel is renowned for its contemporary elegance, unparalleled service, and exquisite dining offerings. We pride ourselves on delivering exceptional guest experiences, from lavish banquets to intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role in ensuring the highest standards of service and satisfact...

Cook and Food Service Assistant Operate as part of a team with good interpersonal skills Maintaining high quality and hygiene standards as per Fedics standards Preparation and presentation of food Ensuring correct portion control are adhered to Ensuring the food is delivered timeously Assist with the planning of menus and stock control Flexible to work overtime when required Stay abreast with foo...

A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park.Our client is looking for an energetic and passionate individual who will support our service-orientated team.DESCRIPTION OF MAIN DUTIES:To assist with planning, organising, directing and controlling the day to day running of the sushi station.Compliance with a correct food production schedule To be aware...

Fedics is recruiting for a Cook to assist with the preparation of and the serving of all meals to customers, ensuring great customer service always. It is the responsibility of a Cook to ensure that the kitchen and service areas are clean and tidy, assisting with waste removal and washing up. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers cli...

A vacancy exists for an experienced Sous Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Senior Sous ChefMust be able to cater for 300 people in 2 hoursQualifications: Matric/Diploma or qualification in Culinary Skills or equivalentpreferred.Minimum / Previous experience: Knowledge of the food, beverage...

Job Number 24065062 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fru...

Job Number 24065062Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits an...

Our client in the Hospitality Industry is currently looking for a Executive Chef , in Johannesburg. Responsibilities: Plan and direct food preparation and culinary activities. Modify menus or create new ones that meet quality standards. Estimate food requirements and food/labor costs. Supervise kitchen staff's activities. Arrange for equipment purchases and repairs. Recruit and manage kitchen sta...