Qualified Chef job offers

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition tobecome a Professional and a Qualified CookExciting opportunities for 20 children & dependents of ourEmpactors who are passionate about Food & Hospitality& want to become Qualified Professional Cook!This is a 1-year National Certificate Learnership NQF4Qualification that exposes the selected Youth to formalclassroom train...

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition tobecome a Professional and a Qualified CookExciting opportunities for 59 children & dependents of ourEmpactors who are passionate about Food & Hospitality& want to become Qualified Professional Cook!This is a 1-year National Certificate Learnership NQF4Qualification that exposes the selected Youth to formalclassroom train...

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition tobecome a Professional and a Qualified Cook Exciting opportunities for 59 children & dependents of ourEmpactors who are passionate about Food & Hospitality& want to become Qualified Professional Cook! This is a 1-year National Certificate Learnership NQF4Qualification that exposes the selected Youth to formalclassroom tra...

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition tobecome a Professional and a Qualified Cook Exciting opportunities for 20 children & dependents of ourEmpactors who are passionate about Food & Hospitality& want to become Qualified Professional Cook! This is a 1-year National Certificate Learnership NQF4Qualification that exposes the selected Youth to formalclassroom tra...

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition to become a Professional and a Qualified Cook Exciting opportunities for 59 children & dependents of our Empactors who are passionate about Food & Hospitality & want to become Qualified Professional Cook! This is a 1-year National Certificate Learnership NQF4 Qualification that exposes the selected Youth to formal classroo...

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition to become a Professional and a Qualified Cook Exciting opportunities for 20 children & dependents of our Empactors who are passionate about Food & Hospitality & want to become Qualified Professional Cook! This is a 1-year National Certificate Learnership NQF4 Qualification that exposes the selected Youth to formal classroo...

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition to become a Professional and a Qualified Cook Exciting opportunities for 20 children & dependents of our Empactors who are passionate about Food & Hospitality & want to become Qualified Professional Cook! This is a 1-year National Certificate Learnership NQF4 Qualification that exposes the selected Youth to formal classroo...

A very upmarket Gueshouse in Somerset West, with 10 luxury suites and catering mainly to international clientele, is searching for a qualified Breakfast Chef. Applicants must have at least 2 year's experience in a similar position and must be completely comfortable in preparing a continental breakfast as well as some a la carte options (Eggs Benedict etc) as well as baking. Emphasis will be on qu...

Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible for the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training.Requirements:-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant /...

Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible for the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training. Requirements: -Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant...

Sous Chef | Papua New Guinea | 5 Star Luxury Hotel Our client, a luxurious hotel considered one of the finest in Port Moresby, Papua New Guinea, is seeking a highly qualified and results-oriented SOUS CHEF . The Hotel is known for its exquisite dining experiences and impeccable service, offering guests a taste of international cuisine alongside fresh, locally sourced ingredients. The Sous Chef wi...

We currently have an opportunity for a Chef de Partie to join our busy hospitality team. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression.As a Chef de Partie you will be responsible for:Preparation and cooking of foodAssisting in all areas of the kitchen for...

We invite all qualified applicants to apply for the role of HORECA (Food Services) - Accounts Manager. The purpose of this position will be to:1. Handle all Food Service Accounts including, but not limted to, industries such as hotel, restaurant and catering.2. Manage all sales-related activities that gravitate around food, beverage and hospitality.Qualifications: Grade 12Degree/Diploma in Hospit...

We invite all qualified applicants to apply for the role of HORECA (Food Services) - Accounts Manager. The purpose of this position will be to: 1. Handle all Food Service Accounts including, but not limted to, industries such as hotel, restaurant and catering. 2. Manage all sales-related activities that gravitate around food, beverage and hospitality. Qualifications: Grade 12 Degree/Diploma in Ho...

A leading manufacturer of baking supplies seeks an experienced Baker coupled with strong sales skills for the Gauteng region.Requirements > A qualified Chef/Baker> 5 years experience in a commercial kitchen> Matric & a cheffing qualification> Experience in product demonstrations & presentations will be of benefit> Ability to conduct exciting presentations> Driver's licence & reliable vehiclePleas...

A leading supplier of Commercial Kitchen equipment seeks a Demo Chef / Sales Support Professional in the Cape Town region, with 3 years' similar experience.Requirements A qualified Chef Strong knowledge of commercial kitchen equipment Matric with Qualification in Sales / Marketing / Food Technology or equivalent Experience in product demonstrations & presentations Ability to conduct exciting pres...

A soon to be opened upmarket restaurant in the heart of Stellenbosch is searching for an experienced and qualified Sous Chef to join their team. The operator is a well-known Michelin star Chef and the restaurant will be serving simple but high-end bistro style food, open 5 days a week Tuesday Saturday serving lunch and dinner. Our client is specifically looking for Candidates with a Culinary Dipl...

A very upmarket Gueshouse in Somerset West, with 10 luxury suites and catering mainly to international clientele, is searching for a qualified Breakfast Chef. Applicants must have at least 2 year's experience in a similar position and must be completely comfortable in preparing a continental breakfast as well as some a la carte options (Eggs Benedict etc) as well as baking. Emphasis will be on qu...

A very upmarket Gueshouse in Somerset West, with 10 luxury suites and catering mainly to international clientele, is searching for a qualified Chef de Partie to assist the Breakfast Chef in all aspects in the kitchen. Applicants must have at least 2 year's experience in a similar position and must be completely comfortable in preparing a continental breakfast as well as some a la carte options (E...

ARRCS are currently sourcing a qualified and experienced Cook to support the planning, preparation, handling, and storage of our residents' meals at Old Timers Aged Care facility in Alice Springs, with meals including breakfast, lunch, dinner services and snack options. This position is a maximum term contract of 12 months, working full-time hours on a rotating roster. This role would ideally sui...

A busy Resort on the Dolphin Coast is looking for an experienced and qualified CDP to join the kitchen team. A minimum of 2 -3 years experience as a CDP in a large operation is required along with a culinary diploma. Please forward a full up to date CV

Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold kitchen. The Sous Chef is also responsible to manage and train staff to ensure that CTICC maintains consistent food quality.Reporting to the:Senior Sous ChefKey responsibilities will include:Assist the Senior Sous Chef to plan for all function f...

Send an email about this job to a friend or to yourself.To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef must be qualified and will assist in the management of strategic and day-to-day operations. Purpose of the role:To develop and plan menus, estab...

Fedics is in search for a qualified Chef to join our Healthcare Team with professional culinary skills and to oversee the operation of the kitchen from conception to execution. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialis...