Villa at a Game Reserve close to Hluhluwe is looking for a Chef. Responsible for: Kitchen Hygiene standards Responsible for training chefs & implementing kitchen standards. Creative Banqueting Proactive Maintenance Good communications Good stock controls and stock rotation Good administration Strict food costs and continued costs cutting initiatives with local suppliers Responsible for all food o...
Chef / Baker Umhlanga
4* Lodge close to Mkuze is seeking an experienced and passionate Pastry Chef / Cook to join their team. You should have expertise in preparing a variety of desserts and pastries, combined with your creative flair in developing unique tastes and recipes. As an ideal candidate, you should have a strong background in culinary arts and a genuine passion for creating sweet and delectable treats. Your ...
Food and Beverage Manager - 4**** Hotel - UmhlangaFood and Beverage Manager - 4**** Hotel - Umhlanga As the Food and Beverage Manager, you will be entrusted with the responsibility of overseeing all aspects of our client's dining operations, ensuring the highest standards of quality, service, and guest satisfaction. From elegant dining experiences to casual gatherings, you will play a pivotal rol...
Hospitality and Outdoor - URGENT Vacancy Senior Pastry Chef Luxury Mountain Lodge KwaZulu Natal Job Overview: Our client is seeking an experienced and passionate Pastry Cook to join our team whose expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers. As an i...
Type de Poste Management Marriott International souscrit au principe de l'égalité d'accès à l'emploi. Nous sommes attachés à recruter un effectif diversifié et à soutenir une culture inclusive qui donne la priorité aux individus. Nous nous engageons à respecter des principes de non-discrimination envers tous les individus protégés, par exemple les personnes handicapées et les anciens combattants,...
COOK/CHEF VACANCY
We are currently looking for an experience Chef to oversee the operation of the kitchen. To be responsible for the food that comes out of a kitchen from conception to execution. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity . We speciali...
Head Chef | KwaZulu-Natal | Luxury Safari Villa We are currently seeking an experienced HEAD CHEF to join the culinary team of this exclusive safari destination in the heart of Phinda Private Game Reserve. Nestled on the edge of a lush forest, the reserve offers unparalleled wildlife experiences. Showcase your culinary talents in a unique setting with Africa's Big Five. As ideal candidate you wil...
Food & Beverage Operations Manager, must have relevant experience in a similar exclusive location and operation SCOPE: Lead and coordinate the Food and Beverage Team, establishing and upholding standards, and continuously seeking ways to enhance them while adhering to budget and gross profit targets. Operate in accordance with the policies and procedures outlined in the standard operation manual....
We are recruiting for a Chef to join our team. The successful candidate will be responsible for the smooth operation of functions and production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the Catering Manager. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, ris...
Cook and Breakfast Cook - Client is based in Shongweni (near towns Hammarsdale/Hillcrest) The incumbent (s) will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Contribute to the efficient running of the kitchen. Table Cleaners Client is based in Shongweni (near towns Hammarsdale/Hillcrest) The incumbent (s) will...
Executive Chef - Zanzibar
Executive Chef - Zanzibar
ANEW Hotel Ocean Reef is looking for a dynamic, Sous Chef . The individual will be responsible for the overall management of all food production areas (kitchens) within the hotel. The menu planning, control of stock, purchasing of goods, hygiene standards, practices, coordinating of staff and resources for efficient, well-prepared, and profitable service of food according to the required standard...
Chef required
Role: Project Manager Reporting to:Regional Manager Business Area: Durban The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract specifications, and statutory regulations. The candidate would implement the food production process, a great quality food service for clients and manage the execution of creat...
Chef Required
CHEF POSITION
Chef/Manager - Retirement Home
Who We Are We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally. Soho House is a space for its diverse membership and teams to connect, grow, have fun and make an impact. £15 per ho...
The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract specifications, and statutory regulations. The candidate would implement the food production process, a great quality food service for clients and manage the execution of creative functions. Education and Experience required: Relevant tertiary qualif...
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation, menu planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess refined culinary skills, leadership abilities, and a passion for creating mem...
Chef de partie, pastry chef, sous chef or combination of all three. Minimum experience 3 years must reside in Durban or surroundings.Must be a line cook or specialize in pastry and baking. Understand the restaurant and kitchen environment....