Chef jobs in Johannesburg

Head Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, GautengWe are currently seeking a talented and experienced Head Chef to join our clients team at a well-established 3* hotel in Johannesburg. This is a BEE (Black Economic Empowerment) position, and our client is committed to promoting diversity and inclusivity in the workp...

Head Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, Gauteng We are currently seeking a talented and experienced Head Chef to join our clients team at a well-established 3* hotel in Johannesburg. This is a BEE (Black Economic Empowerment) position, and our client is committed to promoting diversity and inclusivity in the work...

Job Number 24060474 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fru...

Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused menu.Ensure that all venison dishes adhere to the highest culinary standards while reflecting creativity and innovation.Culinary Leadership:Lead and inspire the kitchen team, fostering a positive and collaborative work environment.Provide gui...

Fine Dining Restaurant Kitchen Chef - Fourways

Dibber South Africa is an International Preschool with over 600 preschools worldwide. We believe in building a strong foundation for children through personalized attention and a safe space for exploration and learning. Our holistic approach focuses on emotional, social, physical, and cognitive growth and development, collaborating with families to enhance children's sense of self-worth Formal re...

Dibber South Africa is an International Preschool with over 600 preschools worldwide. We believe in building a strong foundation for children through personalized attention and a safe space for exploration and learning. Our holistic approach focuses on emotional, social, physical, and cognitive growth and development, collaborating with families to enhance children's sense of self-worth Formal re...

Established fine dining Restaurant in Fourways is looking for an all-round kitchen chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a chef role, with a strong background in a la carte restaurant environments. Key responsibilities will include cooking and stock management. The successful applicant must possess knowledge of a hot and cold kitchen. Must be well...

Executive Chef - Zanzibar

Head Chef - East Rand

Head Chef - Sandton

Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well prepared Seafood as well as other Mediterranean fare. Two stores located in JHB, one near Edenvale and one near Sandton and two Restaurants located in the West Rand/Lanseria/Centurion regions. The brand is also opening restaurants in the Mi...

Requirements:Culinary school degree/diploma.Past experience as a working chef.Advanced knowledge of the culinary arts.Perfectionism in sanitation and quality control.Portfolio of creative, unique dishes.Expert multitasking ability.Great leadership and interpersonal skills.Ability to run stocktaking and place orders for resupply.Exemplary work ethic in a high-pressure environment.Passion and pride...

Senior Kitchen Manager / Chef - Linksfield

We are recruiting for an exprienced Baker to prepare baked goods and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We provide ...

Experienced Sushi chef needed for restaurant in Rosebank A minimum of 5 years sushi experience required Stable work history Contactable references Clear criminal record Too apply send CV and food portfolio Salary R15000 to R18000 Neg - no additional benefits

Fedics is recruiting for a Cook to assist with the preparation of and the serving of all meals to customers, ensuring great customer service always. It is the responsibility of a Cook to ensure that the kitchen and service areas are clean and tidy, assisting with waste removal and washing up. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers cli...

Sous chef needed to High end restaurant - Wallsend - Newcastle - Australia Roughly 2 hours from Sydney Top 20 experience an advantage Stable work history vital Written references required $70k salary per annum 3 year contract till permanent recidency $280 per week rent living at work - deducted from salary Client expenses $3400 for visa fees All other fees for candidate - this includes flights, p...

Sous Chef - Hotel - Melrose Description: The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costing menus, orders and recipe development, while maintaining the highest professional food quality and sanitation standards. Th...

Kendrick Recruitment is now searching for a suitably qualified & experienced Junior Sous Chef (Cold Section) for a top-rated, uber-luxury 5* hotel, situated in the Sandton area of Johannesburg. Key Duties include: 5 Star Fine Dining Food Preparation & Cooking Stock Control / Stock Taking Kitchen Hygiene Assisting Head Chef with Kitchen Operation Guest Liaison Leading the cold section of the kitch...

Work Experience Minimum of 10 years of practical experience in management Proven experience as a Head Chef or similar role in a High end a la carte restaurants and multiple banqueting venue facilities - serving plated food, hot, to 1000 plus seated guests; managing three kitchens at more than two locations or more Sound knowledge of food principles, techniques and current industry trends Strong l...

Head Chef - Game Lodge - Kruger Park #056 RESPONSIBILITIES OF THE POSITION INCLUDE BUT ARE NOT LIMITED TO: Ensure daily store operational requirements are met Ensure smooth running of kitchen Supervision of staff Ensure store hygiene, maintenance, health and safety requirements are met Beverage cost, food costs and stock control are within specified range Be on duty for busy shifts, weekends and ...

Senior Sous Chef required for Asian Restaurant Rosebank Previous asian experience required Stable work history Contactable references No criminal record Tertiary Qualifications required To apply send cv and food portfolio Salary R25000 Neg - no additional benefits

Senior Sous Chef required for Asian Restaurant Rosebank Previous asian experience required Stable work history Contactable references No criminal record Tertiary Qualifications required To apply send cv and food portfolio Salary R25000 Neg - no additional benefits