Food Beverage Jobs in Bela Bela

Candidate Requirements: FGASA Level 1 Valid PDP First Aid Game drive experience. Game Farm and Lodge Management and Daily Lodge Admin Advantage criteria would include as a Management Couple- He could be qualified as a Nature Guide and be qualified as an NQF 2 or lead guide, which is the ideal qualification. Experience in maintenance and construction, building and project management will be advant...

Staff Management: Hiring, training, and supervising lodge staff including front desk personnel, housekeeping staff, maintenance workers, and other employees. Scheduling shifts and managing payroll. Conducting performance evaluations and providing feedback to employees. Customer Service: Ensuring high levels of customer satisfaction by responding to guest inquiries, comments, and complaints. Imple...

Candidate Requirements:FGASA Level 1Valid PDPFirst AidGame drive experience.Game Farm and Lodge Management and Daily Lodge AdminAdvantage criteria would include as a Management Couple-Hecould be qualified as a Nature Guide and be qualified as an NQF 2 or lead guide, which is the ideal qualification. Experience in maintenance and construction, building and project management will be advantageous.S...

Candidate Requirements:FGASA Level 1Valid PDPFirst AidGame drive experience.Game Farm and Lodge Management and Daily Lodge Admin Advantage criteria would include as a Management Couple-He could be qualified as a Nature Guide and be qualified as an NQF 2 or lead guide, which is the ideal qualification. Experience in maintenance and construction, building and project management will be advantageous...

Candidate Requirements: FGASA Level 1 Valid PDP First Aid Game drive experience. Game Farm and Lodge Management and Daily Lodge Admin Advantage criteria would include as a Management Couple- He could be qualified as a Nature Guide and be qualified as an NQF 2 or lead guide, which is the ideal qualification. Experience in maintenance and construction, building and project management will be advant...

Food and Beverage Manager/Deputy General Manager 4 Star Plus Game Lodge ModimolleVery busy up-market conference and wedding venue/Game Lodge is looking to hire a Food & Beverage Manager. We are looking for a young, dynamic, entrepreneurial Food & Beverage Manager with 5 7 years' management experience in senior positions within small - medium size 4 & 5 star Hotels.Must have good management skills...

Experienced chef required for Game Lodge in Limpopo. Minimum of 3 years experience in a CDP chef position in a Lodge environment Strong personality that can think on their feet and work under pressure. Well spoken and well presented individual. Must have grade 12. Must be able to work independently Formal cooking degree/diploma preferable. Candidate will be required to: Create and maintain recipe...

Executive Chef 4* Game Lodge - Rooiberg Limpopo Must be prepared to work in remote area, including adaptability required in such an environment Position would be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue. Supervision of Villas & Suites kitchens Responsible for the preparation, cook...

Prepare daily staff meals as directed and according to the staff menu and staff mealtimes, meeting and maintaining staff food standards and staff expectations. KEY FOCUS AREAS Staff Cook Prepare food using the correct techniques and recipes as directed and request further training if required. Host staff meals, ensuring quality and portion control. Follow procedures as directed to minimize shorta...

Food and Beverage Manager/Deputy General Manager 4 Star Plus Game Lodge Modimolle Very busy up-market conference and wedding venue/Game Lodge is looking to hire a Food & Beverage Manager. We are looking for a young, dynamic, entrepreneurial Food & Beverage Manager with 5 7 years management experience in senior positions within small - medium size 4 & 5 star Hotels. Must have good management skill...

Overview: The Pastry Sous Chef at our 5 Star Game Lodge in Limpopo plays a pivotal role in ensuring the culinary experience of our guests is nothing short of exceptional. Working alongside the Head Chef and culinary team, the Pastry Sous Chef is responsible for the creation, preparation, and presentation of all pastry items, desserts, and baked goods served throughout the lodge. Key Responsibilit...

The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required to maintain and implement hygiene standards and assist with stock takes and staff training. 3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. W...

Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate would be responsible for the overall management of the kitchen. The candidate will also be required to maintain and implement hygiene standards and to take control of stock takes and staff training. Requirements: -Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant...

General Key link between lodges and suppliers to make sure the lodges have the stock and equipment they need to perform their duties. Key link between lodges and finance department to make sure stock and equipment are accounted for. Duties Stock Items Consolidating all orders for the 3 lodges Placing orders with suppliers Maintaining supplier relationships Sourcing new suppliers Spot check and fo...

STORE ADMINISTRATOR VACANCY AT PALALA BOUTIQUE GAME LODGE AND SPA (lIVE-IN) Minimum of 5 years relevant experience in a 4/5 Star Hotel Good general knowledge of food and beverage products Micros (Product Management) System experience essential Strong administration, management and leadership skills Previous Bookkeeping / Accounting experience would be an advantage Must be able to work under press...

5-7 years relevant experience in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well-spoken and presented individual. Leader with good management skills Creative with an eye for detail Administrations skills and must be highly organised Grade 12. Formal cooking degree/diploma preferable. Experience in running functions of up to 250 pax Able t...

-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge - Strong personality that can think on their feet and work under pressure; - Well spoken and well presented individual; - Excellent leadership and management skills; - Must have excellent administrations skills and must be highly organised; - Must have grade 12; - Formal cooking degree/diploma pr...

3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well spoken and well presented individual. Strong leader who have overseen employees before. Must have grade 12. Formal cooking degree/diploma preferable. Experience in running functions of up to 250 pax at a 5-star level. Must be able to work under p...

Hospitality and Outdoor - New Vacancy- Lodge Manager and Professional Hunter CoupleNorthern LimpopoOur client, a luxury hunting lodge, is looking for a couple to assist with the overall management of the operation. The ideal couple will have previous lodge experience and will be well accustomed to a hunting environment.RequirementsLodge ManagerAt least 5 years' experience in Lodge Management (4/5...

Food and Beverage Manager/Deputy General Manager 4 Star Plus Game Lodge ModimolleVery busy up-market conference and wedding venue/Game Lodge is looking to hire a Food & Beverage Manager. We are looking for a young, dynamic, entrepreneurial Food & Beverage Manager with 5 7 years' management experience in senior positions within small - medium size 4 & 5 star Hotels.Must have good management skills...

A busy Game Lodge with extensive conference and wedding business is looking for an F&B Supervisor to join the team.Requirements:Minimum 2 (two) years of demonstrative successful experience Food & Beverage DepartmentProven ability to lead, motivate and work as a teamExcellent communication skillsExcellent professional references from prior employment requiredFull knowledge of Food & Beverage Depar...

Our client is looking for an experienced Chef De Partie to join their organization. Requirements Minimum of 3 years experience in a CDP chef position in a Lodge environment Strong personality that can think on their feet and work under pressure. Well-spoken and well-presented individual. Must have grade 12. Must be able to work independently Formal cooking degree/diploma preferable. Job Descripti...

Requirements Minimum of 3 years experience in a CDP chef position in a Lodge environment Strong personality that can think on their feet and work under pressure. Well-spoken and well-presented individual. Must have grade 12. Must be able to work independently Formal cooking degree/diploma preferable. Job Description Create and maintain recipes. Maintain and implement hygiene standards. Assist wit...

Our client is currently in search of a waiter to join their dynamic team. Requirements: Willingness to relocate is required. Grade 12 education is mandatory. 4-5 years of relevant experience is essential. Previous experience with Micros is advantageous. Excellent communication and interpersonal skills are necessary. Ability to work effectively under pressure is required. Salary: R6 000 Live-in