Sous Chef - Hotel - MbombelaDescription:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costing menus, orders and recipe development, while maintaining the highest professional food quality and sanitation standards. The...
Our client operates a luxury five star hotel in Lagos which has established itself as one of the leading properties in the West African region. The client is now looking for a young dynamic Executive Sous Chef to support the Executive Chef and help maintain the high culinary standards in all outlets and in Banqueting. The property offers over 350 keys, multi F&B outlets and conference facilities ...
Sous Chef - Hotel - Mbombela Description: The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costing menus, orders and recipe development, while maintaining the highest professional food quality and sanitation standards. T...
Sous Chef - Hotel - Melrose Description: The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costing menus, orders and recipe development, while maintaining the highest professional food quality and sanitation standards. Th...
Sous Chef - Hotel - MelroseDescription:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costing menus, orders and recipe development, while maintaining the highest professional food quality and sanitation standards. The ...
As a leading supplier at the forefront of the corporate travel industry, The Capital Hotel Group has achieved outstanding success since its inception in 2008. The Capital Hotels and Apartments consists of 9 Apartment Hotels located in Sandton, Rosebank, Pretoria and Cape Town. We offer standard hotel rooms, fully furnished serviced apartments and modern conference facilities across the 3, 4 and 5...
EXPERIENCED SOUS CHEF (Upmarket Estate near Franschhoek)-High Priority-Strong Sous Chef required to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. The perfect individual is someone with a strong culinary skills, experienced in hot section, with a love for food, experience in running and managing a busy Restaurant, experienced in Banqueting operations, qual...
EXPERIENCED SOUS CHEF (Upmarket Estate near Franschhoek) -High Priority- Strong Sous Chef required to form part of a dynamic team of a vibrant Bistro on an Upmarket Estate near Franschhoek. The perfect individual is someone with a strong culinary skills, experienced in hot section, with a love for food, experience in running and managing a busy Restaurant, experienced in Banqueting operations, qu...
Chef Roles International Cruise Line We have amazing opportunities for various chefs onboard an International Cruise Line! CDP GALLEY - $1 450 DEMI CHEF DE PARTIE - $1 250 GALLEY-JUNIOR SOUS CHEF - $2 800 COMMIS - $1 050 SOUS CHEF PASTRY - $3 200 Rotation: 6 months on 2 months off Requirements: Fluency in conversational & written English, Candidates should have a positive attitude and be self-mot...
A vacancy exists for an experienced Sous Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Senior Sous ChefMust be able to cater for 300 people in 2 hoursQualifications: Matric/Diploma or qualification in Culinary Skills or equivalentpreferred.Minimum / Previous experience: Knowledge of the food, beverage...
A vacancy exists for an experienced Sous Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Senior Sous ChefMust be able to cater for 300 people in 2 hoursQualifications: Matric/Diploma or qualification in Culinary Skills or equivalentpreferred.Minimum / Previous experience: Knowledge of the food, beverage...
Chef Roles International Cruise Line - South AfricaChef Roles International Cruise LineWe have amazing opportunities for various chefs onboard an International Cruise Line!ASSISTANT BUFFET-GARDE MANGER - $850CDP GALLEY - $1 450DCDP -PASTRY - $1 300DEMI CHEF DE PARTIE - $1 250GALLEY-JUNIOR SOUS CHEF - $2 800COMMIS - $1 050SOUS CHEF - $3 200SOUS CHEF PASTRY - $3 200COOK - ASIAN CORNER - $1 200Rotat...
SOUS CHEF (WITH BANQUETING EXPERIENCE) Environmental School, Simondium -URGENT- We are urgently seeking an operationally strong SOUS CHEF to form part of a dynamic kitchen team at an Environmental School situated in Simondium. The ideal Sous Chef is re
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SOUS CHEF Experienced and qualified Sous Chef required for hotel in Polokwane. The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required to maintain and i
You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge.Do you have 1 yrs exp as a Sous Chef? You have exp within the hospital industry! You have exp in assisting Exec Chef i...
You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge.Do you have 1 yrs exp as a Sous Chef? You have exp within the hospital industry! You have exp in assisting Exec Chef i...
You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge. Do you have 1 yrs exp as a Sous Chef? You have exp in assisting Exec Chef in preparing decadent foods, training, keep...
You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge. Do you have 1 yrs exp as a Sous Chef? You have exp in assisting Exec Chef in preparing decadent foods, training, keep...
Our client is seeking an experienced and qualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist with stock-taking. Create and maintain recipes. Sa...
Reference: PE000897-M -1 Our client is seeking an experienced and qualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist with stock-taking. Create...
Hospitality and Outdoor- New Vacancy- Sous Chef 5* Lodge- Northern Limpopo Experienced and ambitious Sous Chef needed for a well-known name in the game lodge industry to provide excellent support and structure to this 5* kitchen. Requirements Minimum 3 years previous Sous chef experience in a 5* safari environment Matric and Cooking/Culinary and Hygiene qualifications (essential) Computer literat...
We are now recruiting for a sous chef to help launch a brand new bistro in the heart of stellenbosch by Chef Phil carmichaelTo be part of something new and unique to the stellenbosch restaurant scene launching may 2024 you should have3 years experience in a high end restaurantMind blowing creativityAttention to detailPassion to learn and growOwn transportSalary and package dependant on experience...
Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist with stock-taking. Create and maintain recipes. Salary: R24 000 CTC
We are recruiting for a Sous Chef to join our team. The successful candidate will be responsible for assisting with the day to day running of the kitchen, managing kitchen staff, menu planning, food preparation, and ensuring high quality and standards of food presentation. The Sous Chef will also be responsible for maintaining hygiene, health, and safety standards in the kitchen. As a leading Afr...
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