Our Client is looking for a Banqueting Manager, located in Jozini Check duty rosters daily in allocated areas, ensure coverage and monitor timekeeping and absenteeism To take clients on on-site inspection to venues and attend food tasting when required.
Jozini Tiger Lodge is seeking a Conferencing and Banqueting Manager to join our dynamic team. This role requires someone to supervise and control all banqueting operations in assistance to and with the General Manager and F&B Manager to the standards laid down by the Company, maximising revenues and profits to agreed budgetary limits. The person will also be responsible for the smooth running of ...
Banqueting Coordinator - DurbanFull job descriptionThe Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highe...
HOSPITALITY / FOOD & BEVERAGE MANAGER 3 positions available: RichardsBay, Venda and Klersdorp South Africa We are looking for an experienced HOSPITALITY/FOOD & BEVERAGE MANAGER to effectively manage, control and direct all F&B and Banqueting outlets and staff. Essential to have strong F & B experience, lead with positive reinforcement and example, and have a proven track record of successfully ma...
Head Chef | KwaZulu-Natal | Luxury Safari Villa We are currently seeking an experienced HEAD CHEF to join the culinary team of this exclusive safari destination in the heart of Phinda Private Game Reserve. Nestled on the edge of a lush forest, the reserve offers unparalleled wildlife experiences. Showcase your culinary talents in a unique setting with Africa's Big Five. As ideal candidate you wil...
Hotel & Wedding venue in the Midlands is looking for a Wedding & Events Coordinator. The Wedding & Events Coordinator is responsible and accountable for the proactive leadership, direction, execution and support of all phases of wedding/event coordination and the guest experience. To maintain organization of details for booked catering weddings and events. To provide full coordination for the hos...
Candidate Requirements: Grade 12 At Least 5 years of experience within the hospitality industry Computer literate Pro-active and driven Highly active and driven Great Time Management skills Ability to manage a team successfully Previous experience in stock-taking and ordering Good financial knowledge - must be able to prepare and submit budgets in a timely and accurate manner. Hands-on management...
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the industry is broken and needs to reinvent the image of service and hospitality. We are achieving this through our incredible staff culture. Our dedicated staff believe in offering the highest level of guest service to our guests while maint...
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective communication to all persons by working closely with Groups & Conventions, National Sales, F & B Control, Kitchen and Finance. Responsible in ensuring food hygiene and safety standards. Control of all F&B areas in accordance with the policies an...
Conference & Banqueting Manager - KZNFull job descriptionQualifications Matric CertificateGeneral education related to hospitalityExperience: At least 5 years experience within the hospitality industry. Proficiency in MS Office - Word, Excel & Outlook, Restaurant management software, POS Skillful in project / task planningBanqueting Operations Check duty rosters daily in allocated areas, ensure c...
Food and Beverage Manager - 4**** Hotel - UmhlangaFood and Beverage Manager - 4**** Hotel - Umhlanga As the Food and Beverage Manager, you will be entrusted with the responsibility of overseeing all aspects of our client's dining operations, ensuring the highest standards of quality, service, and guest satisfaction. From elegant dining experiences to casual gatherings, you will play a pivotal rol...
MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective communication to all persons by working closely with Groups & Conventions, National Sales, F & B Control, Kitchen and Finance. Responsible in ensuring food hygiene and safety standards. Control of all F&B areas in accordance with the policies an...
Food and Beverage Manager - KZNFull job descriptionF&B OperationsEnsure that waiters are always correctly and smartly dressed, that they offer professional and courteous service to their customers.Ensure that restaurants and cloakrooms are clean and well maintained, that table appointments, including flower arrangements are impeccable.Ensure that room service staff are correctly and smartly dress...
Reference: JHB003599-RM-2 To manage and control all aspects of the Complex Hotel Operations to the required Standards within the agreed budgetary limits and parameters and ensuring guest satisfaction and profit maximization. MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective communication to all...
Reference: JHB003599-RM-2 To manage and control all aspects of the Complex Hotel Operations to the required Standards within the agreed budgetary limits and parameters and ensuring guest satisfaction and profit maximization. MAIN RESPONSIBILITIES: Effectively manage, control and direct Food & Beverage division. Manage all Food & Beverage outlets & Banqueting. Ensure effective communication to all...
Are you a passionate and driven Chef looking to make a difference in the culinary world? Kendrick Recruitment is seeking a dynamic individual to join a luxury lodge based in Northern KZN as a Chef. About the Role: As a Chef at the luxury lodge, you will be responsible for maintaining high kitchen hygiene standards and implementing kitchen standards. You will train chefs, ensure the correct chemic...
Check duty rosters daily in allocated areas, ensure coverage and monitor timekeeping and absenteeism To take clients on on-site inspection to venues and attend food tasting when required.
Food and Beverage Manager - KZNF&B OperationsEnsure that waiters are always correctly and smartly dressed, that they offer professional and courteous service to their customers.Ensure that restaurants and cloakrooms are clean and well maintained, that table appointments, including flower arrangements are impeccable.Ensure that room service staff are correctly and smartly dressed and serve their c...
Our Client is looking for a Banqueting Manager, located in Jozini. Check duty rosters daily in allocated areas, ensure coverage and monitor timekeeping and absenteeism To take clients on on-site inspection to venues and attend food tasting when required. To ensure a prompt, courteous response and to follow up on all enquiries. To ensure that once a booking is confirmed, that all details and requi...
Our Client is looking for a Banqueting Manager, located in Jozini. Check duty rosters daily in allocated areas, ensure coverage and monitor timekeeping and absenteeism To take clients on on-site inspection to venues and attend food tasting when required. To ensure a prompt, courteous response and to follow up on all enquiries. To ensure that once a booking is confirmed, that all details and requi...
Jozini Tiger Lodge is seeking a Conferencing and Banqueting Manager to join our dynamic team. This role requires someone to supervise and control all banqueting operations in assistance to and with the General Manager and F&B Manager to the standards laid down by the Company, maximising revenues and profits to agreed budgetary limits. The person will also be responsible for the smooth running of ...
Executive Chef Okavango Delta Botswana Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef, for a 5 Star Lodge based in the Okavango Delta, Botswana. This is a permanent live-in position with benefits. Ideally a Botswana citizen, but will look at all nationalities. The role is to support and training on all chefs, assist with special dietaries a...
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Job Description Daily supervision, coordination and direction of all banqueting colleagues. Ensuring all functions maintain a first class and positive visual impact; including ambiance, cleanliness, orderliness, décor and service flows. Leading and coaching all colleagues and leaders in the banquet services department. Staffing and scheduling ensuring adequate staffing levels to satisfy guest nee...
Our client is looking for an experienced Banqueting Manager for their company. Requirements: 2 to 3 years experience in a management position Matric Computer literate Formal hospitality degree and diploma Experience in running functions of up to 250 pax Duties: Train, motivate, and motivate all banqueting staff Assist with queries and guest complaints Manage the entire service operations of the r...
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