assistant restaurant manager jobs in western cape

DYNAMIC ASSISTANT RESTAURANT MANAGERESS We are seeking a dynamic and ambitious Assistant Restaurant Manager to join our team at this iconic venue in Helshoogte Stellenbosch. Must have 5 star experience at a similar venue. As an Assistant Restaurant Manager, you will play a key role in supporting the overall operation of our venue, ensuring a seamless and exceptional dining experience for our gues...

Back All by recruiter Email Assistant Hotel Manager & Restaurant Manager (dual role)Date Job Posted: 09-Apr-2024Location: Franschhoek As the Assistant Hotel Manager, & Restaurant Manager, you will play a pivotal role in overseeing both the restaurant operations and supporting the general management functions of our hotel. You will ensure the seamless operation of the restaurant while assisting th...

Kitchen Manager Needed for Busy Restaurant in Constantia Synopsis: Our client, a vibrant restaurant located in Constantia, is seeking a dedicated and experienced Kitchen Manager to lead their culinary team. If you have a passion for creating exceptional dishes and managing a high-volume kitchen, this could be the perfect opportunity for you. Job Description: As the Kitchen Manager, you will play ...

Job Number 24060404 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining sta...

5* Hotel in Camps Bay is looking for a detail orientated socially focused persuasive Assistant F&B Manager with a sense of urgency to assist the F&B Manager to lead and organize the Food and Beverage Team, to set and maintain standards and to strive to always keep improving standards whilst maintaining budget and gross profit. To support the outlet management in the day-to-day operation; being ac...

Assistant General Manager - Mouille Point, Western CapeFull job descriptionRole Description:As the maestro of our front-of-house operations, you will be the face of Sotano, ensuring that every guest is treated to a dining experience that exceeds their expectations. Your responsibilities will include:Guest Relations: Exude the essence of hospitality by cultivating a warm and inviting ambiance, ens...

Job Number 24060404Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards...

Assistant restaurant manager required

We are seeking a dynamic and ambitious Junior Restaurant Manager to join our team in Helshoogte, Stellenbosch. As a Junior Restaurant Manager, you will play a key role in supporting the overall operation of our restaurant, ensuring a seamless and exceptional dining experience for our guests. This position offers an excellent opportunity for growth within a prestigious and exclusive wine estate Re...

Front of House Assistant Manager - Tokai, Cape TownFull job descriptionThis position will play an important role at Tryn, reporting into the Restaurant Manager. This role oversees the Assistant Front of House Management Team, with a focus on systems and procedures, stock take, training, customer service and floor management..The ideal candidate will have the following attributes: A formal Hospita...

As the Assistant Hotel Manager, & Restaurant Manager, you will play a pivotal role in overseeing both the restaurant operations and supporting the general management functions of our hotel. You will ensure the seamless operation of the restaurant while assisting the General Manager in driving overall excellence in guest satisfaction, employee engagement, and operational efficiency. Key Responsibi...

This well-known boutique wine estate restaurant in Franschhoek offers intricately plated fine dining cuisine for only a handful of guests for lunch and dinner meals. Focusing on personalised and attentive service, signature wines and quality award winning cuisine, our restaurant also offers a unique ambiance, atmosphere and exclusivity, tucked away in a very quiet corner of the estate, hidden fro...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...

F&B Assistant / Restaurant Manager

Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November 2024Requirements:Must have designed a system roll outSystems training experienceGood understanding of eLearning Projects Datonomy Solutions Cape Town, South Africa Role: Training Lead - Systems roll-outContract Duration: January November 2024...

Fine Dining Restaurant at a 5* Hotel in Umhlanga is looking for an Assistant Restaurant Manager to lead and organise the restaurant team, to set and maintain standards and to strive to always keep improving standards whilst maintaining budget and gross profit. Responsible to operate within the policies and procedures as set out in the operating manual. Responsibilities: Leadership and Team Manage...

Upmarket restaurant seeks to employ a young energetic professionally trained individual to join a dynamic restaurant team. Food and beverage restaurant experience is key for applicants who wish to apply. Educational and tertiary criteria: Matric Restaurant or Food & Beverage Diploma Key Performance Areas of the vacancy: Full knowledge of Micros system Strong ability to assist in managing waiterin...

Restaurant Operations Manager - Cape TownCompany: Private Chef Works | Grub & Vine, The Blue Room, The Chef s Studio, Grub & Vine NorvalAre you passionate about being a leader to a strong team, tied together by impeccable customer service we have the perfect opportunity for you.We are looking for a dynamic and experienced Restaurant Operations Manager to join our team in Cape Town. If you have a ...

Junior Restaurant Manager - DurbanvilleKey performance areas Deliver high quality experience to guests and have them return on a regular basis Out of stock items Overall managerial and operational responsibility of the restaurant. Be able to coordinate events, functions & weddings Manage and lead the team Manage floor staff performance, People management and development (Staff training) Responsib...

General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town central. Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have a good understanding of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants...

Restaurant Manager - Hotel - Cape Town Description: The Restaurant Manager s responsibilities include maintaining the restaurant s revenue, profitability and quality goals. You will ensure an efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. Minimum Requirements: Matric Hospitality or Food Services Management Qualification ...

JD Specialized Recruitment is partnering with an Ultra Luxury Property in Umhlanga, to recruit an experience ASSISTANT RESTAURANT MANAGER. Requirements Experience as an Assistant Restaurant manager/ Supervisor in a 4- 5-star environment. A certificate or Diploma in Food and Beverage Operations would be an advantage. Ability to effectively listen and verbally communicate in English with all levels...

Our client a Restaurant in Cape Town is looking for a General Manager to their team.Requirements:3 Years experience in sit down restaurant - 300-seaterMust be a SA citizen.Excellent Administration and Organizational skillsOwn Transport Responsibilities:Stock control, food cost, GPDay to day operationsBudgeting example wagesRecruiting and training of staffEnforce systems, procedures, staff discipl...

Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your primary responsibilities will include personnel management, workplace safety, sales building, food safety, sanitation, profit maximization, and administrative tasks.Key Responsibilities:People:Develop long-term objectives and action plans for ...