Accountant Jobs in Bela Bela and Bushveld

Livestock Farm Manager (Beef Cattle) - WarmbathsFull job descriptionOur company is seeking a skilled and experienced Livestock Farm Manager to oversee operations at our beef cattle farm located in Limpopo, South Africa. The ideal candidate will be responsible for managing all aspects of the farm's livestock production, ensuring optimal herd health, productivity, and profitability. This position r...

REQUIREMENTS, DUTIES & RESPONSIBILITIES: - 5 years previous Debtors/Finance experience at large hotel/lodge, preferably within the share block/timeshare industry - A matric qualification including Mathematics as a subject - Proficient on Outlook, MS Word and Excel. CIMSO would be an advantage - Valid SA ID - Accounting software experience is essential - Good numeric and administrative skills - Ex...

Reservations & Banqueting Coordinator. A luxury lodge in Rooiberg area - Limpopo requires an experienced Reservations & Banqueting Coordinator. If you love creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great attitude, with good knowledge of product, menus, coordinating the delivery of all food and beverage for functions he...

Leadership Qualities: Well-spoken individual who takes initiative and leads by example for the team. Organizational Skills: Detail-oriented, organized, and responsible, with the ability to excel in System, Structure, and Planning (SSP). Staff Management: Proven record of effectively and empathetically managing a team of at least 50 staff members. Language Proficiency: Fluent in Afrikaans and Engl...

The ATKV is a dynamic and fast-growing Afrikaans cultural organisation with a vacancy for a qualified human resources officer at its holiday resort, ATKV Klein-Kariba. The ATKV follows an employment equity policy. Stakeholders: Provide support to departments and staff, manage funds, and maintain communication processes. Communication: Set up forums, participate in meetings, assist with service pl...

Duties & ResponsibilitiesStock ManagementStock Ordering- Place orders with factories and other suppliers- Follow up on orders- Manage deliveries, delivery dates and stock upon arrival- Manage stock order volumesStock Receiving- Receive ordered stock- Report delivery shortfalls, and damages- Follow up on non-received stock- Capture received stock on Meat MatrixStock controlling- Daily stock levels...

QUALIFICATIONS Grade 12 Diploma/Degree in Retail or Business or related qualificationwill be advantageous EXPERIENCE Minimum of 5 years experience working in a retailenvironment, ideally in a managerial or leadership level. KNOWLEDGE REQUIRED Prior knowledge and experience in management of; Inventory/stock, buying, staff, products merchandising, costs,and profitability of the store. Knowledge of ...

Job Expectations: - In your role you will ensure that all our guests' requirements are met and know exactly how to react to any requested changes. Your mission is to communicate with guests, as well as the Central Reservations, to achieve the highest possible revenue and provide an exceptional customer service experience. - Manage Group, Conference & Function Bookings across the lodge. - Coordina...

In your role you will ensure that all our guests' requirements are met and know exactly how to react to any requested changes. Your mission is to communicate with guests, as well as the Central Reservations, to achieve the highest possible revenue and provide an exceptional customer service experience. Manage Group, Conference & Function Bookings across the lodge. Coordinate bookings & uphold a h...

Candidate Requirements: Grade 12 A qualification in hospitality is advantageous At least 3 years of experience in a similar position Working knowledge of OPERA PMS is required Should have excellent customer service & organizational skills Must have a valid RSA ID A valid drivers license is beneficial Must have excellent communication skills (Written and Verbal) Must be proficient in English Shoul...

Applicants must have at least 3-5 years chef experience at 4/5* Hotel or Lodge (100 rooms). Matric. Further tertiary culinary qualifications. Must be prepared to work in remote area, including adaptability required in such an environment Position would be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoo...

In your role you will ensure that all our guests' requirements are met and know exactly how to react to any requested changes. Your mission is to communicate with guests, as well as the Central Reservations, to achieve the highest possible revenue and provide an exceptional customer service experience. Manage Group, Conference & Function Bookings across the lodge. Coordinate bookings & uphold a h...

Oversees and supervises kitchen staff as required. Spends majority of time actively cooking and training on menus. Assists with menu planning, inventory, and management of supplies as requested by Exec Chef. Ensures that food is of high quality, and that the kitchen is in good condition. Keeps stations clean and complies with food safety standards. To ensure that all Kitchen personnel are working...

KEY FOCUS AREAS - Assist the Executive Chef/Head Chef in the following tasks: - Implement menus at the lodge. - Quality check taste and presentation of dishes to ensure the excellent standard of the food. - Ensure that portion size and plating of food are controlled to avoid wastage and maintain a high standard. - Ensure that all food is being prepared to the highest standards. - Ensure efficient...