Sushi chef jobs in South Africa

Experienced Sushi Chef required for Restaurant in NothernSuburbs.

Experienced Sushi chef needed for restaurant in Rosebank A minimum of 5 years sushi experience required Stable work history Contactable references Clear criminal record Too apply send CV and food portfolio Salary R15000 to R18000 Neg - no additional benefits

Hotel in Cape Town looking for a Sushi CDP Must have Sushi experience Description: The Sushi Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the highest professional food quality and sanitation standards. The position is primarily concerned with two main functional activities: supe...

Sushi Head Chef

Waiters & Sushi Chef Required

Sushi Chef Hyatt Regency Hyatt Regency Cape Town ZA - Cape TownCulinaryAdministrativeFull-timeReq ID: CAP000131LocalSummaryHyatt Regency Cape Town is looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients; managing food stock and working with an attention to detail ...

Sushi Chef Johannesburg R30 000 R40 000 This stunning high-end restaurant is looking for a creative Sushi Chef to join the leadership team at their contemporary concept based in Johannesburg! For this Sushi Chef position we are targeting those stand-alone high-end restaurant experience, with at least 3-5 years in a leadership position. You ll be knowledgeable on international cuisines & passionat...

Sushi Chef Stellenbosch

Job description This is a summary of what the job involves to help you decide if you are a good fit. Sushi chef will be held accountable for preparation of all food components for the Sushi Department. Will need to check the quality and variety of ingredients on a daily basis. Will need to compile a variety of sushi types and display them on the conveyor belt or in pre-packs for customer convenie...

Senior Chef Consultant Contemporary Hospitality Group Johannesburg, South AfricaSalary Package: R75000 100000 per month I am very excited to be working with an amazing hospitality group in South Africa!We are looking for a Senior Chef Consultant with significant experience in Asian cuisine specifically Korean, Japanese, and Chinese food.The experience must extend to all aspects of these food cult...

Sushi Chef. My must be able to work alone. Great working environment in Clansthal , Kwazulu

A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park.Our client is looking for an energetic and passionate individual who will support our service-orientated team.DESCRIPTION OF MAIN DUTIES:To assist with planning, organising, directing and controlling the day to day running of the sushi station.Compliance with a correct food production schedule To be aware...

A new Kitchen/Restaurant opening up and need a chef or person who knows how to make sushi and general cooking skills.

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years experience as a Cook in a contract catering environment is essential Food and Beverage or Culinary arts qualification Matric Must be able to do batch cooking in a hospital environme...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years experience as a Cook in a contract catering environment is essential Food and Beverage or Culinary arts qualification Matric Must be able to do batch cooking in a hospital environme...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years experience as a Cook in a contract catering environment is essential Food and Beverage or Culinary arts qualification Matric Must be able to do batch cooking in a hospital environme...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environment...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environment...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environment...

General worker needed, must have experience working in a restaurant or fast foods. Employee will be responsible for making the the ordered food from the menu, help with making hot drinks, like coffee and assist in cleaning the kitchen.

Purpose of Position We're on the lookout for a Food and Beverage Supervisor who embodies passion and a commitment to exceptional service. This position will commence in June. In this role, you'll be involved in the daily running of True South Dining Room, Bordeau Wine Lounge, room service,minibars, and events. We're seeking a knowledgeable hospitality team player with a flair for food and wine. A...

Purpose of Position We're on the lookout for a Food and Beverage Supervisor who embodies passion and a commitment to exceptional service. This position will commence in June.In this role, you'll be involved in the daily running of True South Dining Room, Bordeau Wine Lounge, room service,minibars, and events.We're seeking a knowledgeable hospitality team player with a flair for food and wine. As ...

PRIMARY JOB PURPOSEThis role is responsible for managing the Club Stores and the staff in it.Manages the procurement process and issuing of stock. Manages the administration within stores and ensure all Club procedures are adhered to.KEY RESPONSIBILITIES Compiling and implementing all stock and stores control procedures for food, beverage, household materials, andstationery. Managing the administ...

PRIMARY JOB PURPOSEThis role is responsible for managing the Club Stores and the staff in it.Manages the procurement process and issuing of stock. Manages the administration within stores and ensure all Club procedures are adhered to.KEY RESPONSIBILITIES Compiling and implementing all stock and stores control procedures for food, beverage, household materials, andstationery. Managing the administ...