head of hospitality jobs

A well known luxury brand of hotels and restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding of management experience and the ability to lead a team with minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential. Understanding costings, financial control as well as training & Development...

A well known luxury brand of hotels and restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding of management experience and the ability to lead a team with minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential. Understanding costings, financial control as well as training & Development...

Set in some of South Africas most naturally beautiful settings, our hotels & resorts awaken the spirit of adventure in guests and visitors alike, whether travelling for business or leisure. ANEW Hotels & Resorts is a family driven company that currently owns and manages 14 properties across regions of Gauteng, KwaZulu-Natal, Mpumalanga, Western-Cape and North-West Province. Along with our driving...

Hospitality and Outdoor- New Vacancy-Head ChefLuxury Lodge- HoedspruitRequirementsMinimum of 2-3 years previous Head chef experience in a 4/5-star environment (Essential)Previous lodge experience highly beneficialFood Hygiene and professional cooking qualifications (Essential)Good understanding of food and wine trendsKnowledgeable of all dietary and religious requirementsGood knowledge of creatin...

JD Specialized Recruitment is currently assisting an exclusive luxury lodge in the Sabi Sand Game Reserve, to recruit a highly experienced HEAD CHEF to lead their kitchen team. Requirements: A 3-year Chef s diploma from a reputable institution. 4 years experience in a similar role within a luxury 5*environment with international exposure and advantage. A passion for food, up to date with current ...

Responsibilities:Oversee all aspects of the lodge's culinary operations, including breakfast, lunch, dinner, high tea, and any additional catering requirements.Create innovative and refined menus that align with the lodge's upscale image and cater to the diverse tastes and dietary preferences of our guests.Ensure the highest standards of food quality, presentation, and service are consistently ma...

A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential Luxury and fine dining experience is a must Able to manage multiple establishments Market related b...

Hospitality and Outdoor Apply Today Senior Sous Chef / Head ChefLuxury Restaurant Cape TownRequirements:Minimum of 4 years previous Senior Sous Chef / Head Chef experience in a 4/5-star hospitality environment (Essential)The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge.You will plan and supervise the activities of the team to en...

Head Chef A Peachy Place to Work, Learn and Grow If you are looking to join one of the UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and enthusiastic Head Chef to join the team at The Almanack in Kenilworth. We have an awesome junior team, and as Head Chef, you'll be cooking incredible food that you'll be proud to serve to your guests. "I love wor...

Head ChefA Peachy Place to Work, Learn and Grow If you are looking to join one of the UK's Top 25 Best Companies to work for, then look no further.We are on the hunt for a talented and enthusiastic Head Chef to join the team at The Almanack in Kenilworth.We have an awesome junior team, and as Head Chef, you'll be cooking incredible food that you'll be proud to serve to your guests. "I love workin...

Candidate Requirements:Must have experience in the luxury service industryMust have at least 3 years of experience in a Senior Chef positionMust have a passion for creating fabulous plant-based foodPrevious experience working in a plant-based kitchen would be highly beneficialMust have communication skills - with guests and fellow staff membersMust have good organizational abilityMust have latera...

Candidate Requirements:Culinary Qualification or equivalentProven track record in Kitchen Management, People Management and Food DevelopmentExcellent Administrative abilities and computer knowledge Ability to develop menus keeping up to date with food & beverage and culinary trends worldwideExcellent communication and leadership skillsGreat problem solving skills, quick thinker and quick to act M...

Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualifications from a recognised institution.Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques.Exceptional leadership and communication skills, with the ability to inspire and motivate a team.Knowledge of...

Candidate requirements:Must have at least two years in a Head Guide position, at a luxury five star propertyMust have a minimum of 5 years experience at a five star luxury propertyExperience managing a team of 10 is preferredFGASA or VDPA Lead Trails, KNP proficiency will be a bonus.ARH & Rifle proficiency / SAPS Competency Certificate essentialValid Driver's license, PDP and First Aid Level 2 es...

Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualificationStrong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques.Exceptional leadership and communication skills, with the ability to inspire and motivate a team.Knowledge of local and International food tr...

Cedar Wood Recruitment is looking for an experienced and dynamic Head Chef for a 5* game lodge in Mpumalanga (salary neg DOE). Service and Kitchen Management Run and supervise the entire kitchen operation for the Lodge Work with the Executive chef to ensure standards and goals are met. Ensure all menus are followed and food standard is excellent at all times. Support the chefs in daily supplies o...

A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential Luxury and fine dining experience is a must Able to manage multiple establishments Market related b...

Send an email about this job to a friend or to yourself.To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef must be qualified and will assist in the management of strategic and day-to-day operations. Purpose of the role:To develop and plan menus, estab...

Hospitality and Outdoor-Apply Today- Head Chef Requirements2-3 Years previous Head chef experience in a 3/4-star environment- Hotel/Resort preferredFood Hygiene and professional cooking qualifications (Essential)Good understanding of food and wine trends Must be prepared to work shifts Knowledgeable of all dietary and religious requirementsGood knowledge of creating, implementing and maintaining ...

Hospitality / Hotel / Catering / Tourism / Travel R 25 000 - R 30 000 Monthly Cost To Company (Market related, Negotiable) Our client is looking for an experienced Head Chef to join their company. Requirements:5 to 7 years of relevant experienceStrong personalityAbility to work under pressureMatricFormal Cooking degree/ diplomaExperience with running functions of up to 250 paxJob Duties:Responsib...

Hospitality / Hotel / Catering / Tourism / Travel R 25 000 - R 30 000 Monthly Cost To Company (Market related, Negotiable) Our client is looking for an experienced Head Chef to join their company. Requirements: 5 to 7 years of relevant experience Strong personality Ability to work under pressure Matric Formal Cooking degree/ diploma Experience with running functions of up to 250 pax Job Duties: R...

Candidate Requirements: Formal Chef Qualification At least 5 years of Chef Experience required in 5-star hotels or lodges Must have experience in preparing fine dining 5-star cuisine Must have a strong knowledge of cooking methods and kitchen equipment Good knowledge and experience in special requirements such as kosher food Menu planning for guests as well as staff members and having the ability...

Hospitality and Outdoor- New Vacancy- Head Chef Luxury Lodge- Hoedspruit Requirements Minimum of 2-3 years previous Head chef experience in a 4/5-star environment (Essential) Previous lodge experience highly beneficial Food Hygiene and professional cooking qualifications (Essential) Good understanding of food and wine trends Knowledgeable of all dietary and religious requirements Good knowledge o...

Cape Town, South Africa | Posted on 03/18/2024 We are searching for a Head of Academics for the International Hotel School, Cape Town Campus. The purpose of this role is to manage the quality of provision, support and compliance across the academic department. The respective candidate would be an inspirational and optimistic team leader. An analytical problem solver, with service orientation and ...