chef pretoria jobs

A luxury Asian brand restaurant is seeking an experienced Restaurant Kitchen Manager who has the following:- Tertiary diploma in f&b or hospitality management Minimum 3 years as Kitchen Manager of a full service Asian restaurant - NOT A CHEF FROM HOTELS Must have excellent back of house and stock management experience Must have management experience with regards to overseeing smooth operation of ...

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control. Will be res...

Large 4* property is seeking a skilled Sous Chef with strong capabilities and appropriate work experience to join its dynamic team. Exciting opportunity for a driven individual to assist in running day to day operations in the Kitchen, assisting the Kitchen Manager and providing an efficient and cost-effective food service. Highly negotiable Relevant industry qualification Minimum 5 years experie...

Executive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster Bar Position: Executive Chef At Ostra, we are proud to offer a unique blend of relaxed fine dining with a focus on global contemporary cuisine and an emphasis on the freshest seafood. Situated at the heart of the culinary scene, our Mediterranean Social Club and Champagne & Oyster Bar is seeking a highly skilled...

We are seeking a Kitchen Manager / Head Chef to oversee our client's kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal production. This role requires a deep passion for culinary excellence, strong leadership skills, and a comprehensive understanding of mass food production dynamics.Key Responsibilities:Menu Development: Design and implement innovative menus...

Employer Description 400-hectare property 30km north of Pretoria that can accommodate 135 guests and a 240 pax restaurant. Guests are tour groups, conference groups and private guests. Job Description Develop recipes and menus. Staff management (11 staff). Continually work to ensure correct handling procedures to minimize food waste. Implement and maintain the Companies minimum standards for the ...

An established restaurant located in Hazelwood Pretoria east is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key re...

Busy Restaurant in Brooklyn is looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled in staff management and must be able t...

WELLNESS CENTRE MANAGER/HOST MPUMALANGA R Depending on experienceCurrently recruiting a WELLNESS CENTRE MANAGER/HOST for a luxury 5* Lodge situated in Mpumalanga who will be responsible for curating and delivering an exceptional wellness experience for guests at the Reserve. This role involves hosting guests, managing the wellness lodge, and designing and implementing wellness programs, including...

Hospitality and Outdoor - New Vacancy- Executive Chef Dinokeng, Gauteng Requirements 3-5 Years previous Head/Executive chef experience in a 4-star environment (Essential) Food Hygiene and professional cooking qualifications (Primary Focus) Ability to create exiting and fun dishes Ability to co-ordinate the kitchen team (8 chefs) to produce menus and food items with attention to detail, and high s...

Job description A Game Lodge requires an experienced Executive/Head chef to run the a la carte restaurant as well as the whole kitchen department at the lodge. Includes wedding functions and events: Requirements: Needs to have experience in an a la carte restaurant setup Be able to continuously develop and create new, tasty dishes Have experience in training and mentoring junior staff Have a high...

5* pet friendly Luxury Game Lodge in the Dinokeng area is looking for a culinary master passionate about creating exceptional dining experience. Responsible for: The Head Chef plays a vital role in creating a thrilling and unforgettable dining experiences Menu Creation Budget Management Kitchen Management Staff Leadership Quality Control Supplier Management Guest Interaction Requirements: At leas...

Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.PM.22032024 COMPANY DESCRIPTION: Our client, an upmarket Hotel and Conference Center in Pretoria, has a vacancy for a Procurement Manager to join their team as soon as possible. JOB DESCRIPTION: As a Purchasing Manager, one should work with suppliers to negotiate contracts for...

Effective Kitchen Administration to minimize shortages and wastage and effective stock control, assuming full responsibility of any shortages, wastage, and variances. Meet mandated cost through creativity and robust stock and accounting systems. Perform effective asset management to ensure that all company assets are maintained in the best possible condition. To review and analyze monthly account...

We are looking for energetic, dynamic and dedicated CHEFS to join our Pretoria team. We are an established restaurant/cafe focusing on exceptional quality locally roasted coffee and artisan bread and pastries. Currently we have five stores and a bakery production/factory facility in Gauteng, with our sixth store opening end of May 2024. Requirements: Hard working and self motivated Able to commun...

We are looking for an energetic, dynamic and dedicated sous chef to join our team. For 7 cafes, factory and catering company Basic requirements: Classic chef training with a reputable institution or long-term internship learning program Own car and mobile for multiple locations with a head office in Centurion Aged between 24 and 38 Creative Basic menu development and planning Hands on but able to...

Positions Available - Kitchen Managers - Kitchen Supervisors - Cooks - Grillers - Pizza Makers - Bakers - Prep Cooks - Baristas - Waiters Please submit your CV & Valid SA ID. Positions available in Johannesburg, Pretoria. Comment the Area you prefer to be placed.

Well established/busy restaurant requires the services of a chef/manager. Ideal candidate should have. *At least 2 years restaurant experience in both areas ,managing and preparing meals of high standard. *Good communication and social skills with patrons &distributors. *The ability to delegate and control staff well. *Show respect and follow instructions given by his/her superiors. *A passion fo...

Salary Level 6 Six-month fixed-term contract of employment SANBI offers basic annual salary of R241 485.00 plus 37% in lieu of benefits. Commercial Services & Business Development Directorate National Zoological Garden, Pretoria Reference Number: NZG/012/2024 The South African National Biodiversity Institute (SANBI) is looking for self-motivated individual to prepare food for restaurants and othe...

Brooklyn, Pretoria: AU PAIR / TUTOR (FULL TIME) Minimum Requirements: -Reliable Afrikaans speaking individual, preferably aged approximately 22 30 years -Afrikaans and English first and second languages a must -Matric / Grade 12 -Recent tutoring experience a must -Flexible (some afterschool activities can last until 7pm) -Valid driver s license and own reliable vehicle a must -Stable employment r...

For our Countryside Lodge we hire a qualified Chef or a Sous-Chef with ambitions. We expect an educated personality, with not less than 5 years work experience in reputable hotel or lodge. High standards of work, attention to hygene and punctuality is a must. We offer adequate salary, staff meal and housing near workplace. Please apply with motivational letter, CV, photo and credentials.

4* Lodge close to Mkuze is seeking an experienced and passionate Pastry Chef / Cook to join their team. You should have expertise in preparing a variety of desserts and pastries, combined with your creative flair in developing unique tastes and recipes. As an ideal candidate, you should have a strong background in culinary arts and a genuine passion for creating sweet and delectable treats. Your ...

Job Number 24059588 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetabl...

Functions / Production Chef Oversee and maintain hygiene standards in the kitchen Q PRO specific Implement new innovative and creative ideas(on meals and functions) Oversee and monitor the quality of food and presentation thereof Manage & train staff Quality & quantity controls on all food products. Keeping an update of market trends and reacting on these effectively and efficiently Any other dut...