chef jobs in pretoria

Hospitality and Outdoor- New Vacancy - Sous Chef Luxury Lodge- Western Cape Requirements 3 years previous Sous chef experience in a 4/5-star environment (Essential) Cooking and Hygiene qualifications beneficial Menu compilation and implementation Ability to co-ordinate the kitchen team to produce menus and food items with attention to detail, and high standards of presentation. Ordering of stock ...

JD Specialized Recruitment is partnering with a luxury award winning 5* Wine Estate in the Cape Winelands near Stellenbosch, to recruit a vibrant and energetic SOUS CHEF. ️ PLEASE NOTE - It is essential that candidates reside in the Stellenbosch and surrounding areas Requirements A Chef s diploma from a reputable institution. Preferably 4 years experience in a senior chef role. Supervise all food...

A Busy 4* Safari lodge with over 80 rooms and 2 restaurants, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced Hotel or large game lodge Executive Chef, accustomed to dealing with large volumes. Essential requirements:- Matric and related hospitality management qualification Minimum 3 years experience as an Exec Sous or Exec chef positon in 4* ope...

Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small team where you can use your initiative and be very familiar with the basic running of a small kitchen...

Executive Chef - Western CapeFull job descriptionCompany DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Commis Chef - Sea Point, WCFull job descriptionDear Culinary Enthusiast,An exciting opportunity awaits an experienced and dynamic Commis Chef to join our thriving Restaurant & Bar in the vibrant Sea Point area.As the ideal candidate, you should thrive in the fast-paced and exciting environment of the hospitality industry. With a minimum of 2 years of proven success as a Chef and stellar reference...

Executive Chef - Western CapeFull job descriptionCompany DescriptionAlong Sri Lanka s picturesque southern coast, Avani Kalutara Resort offers perfect tropical gateways without the fads and fuss. Laze on a palm-fringed beach, immerse yourself in the colonial charm seamlessly blending with contemporary design as you experience Sri Lankan hospitality. Drift into evenings with sunset cocktails and f...

sous chef Cape TownUpmarket restaurant seeks dynamic hard working chef,candidate will be well presented well spoken and able to run kitchen in absence of head.Candidate will have stable employment history, with contactable refs. Should be a strong leader.Salary R18-20 000email cv in ms word to apply with profile pic and 3 plated food pics.

sous chef Cape Town Upmarket restaurant seeks dynamic hard working chef, candidate will be well presented well spoken and able to run kitchen in absence of head. Candidate will have stable employment history, with contactable refs. Should be a strong leader. Salary R18-20 000 email cv in ms word to apply with profile pic and 3 plated food pics.

We are looking for an experienced Chef for a small property in Tulbagh situated in the Cape Winelands. Minimum Requirements At least 3 5 years experience in relevant position. Relevant Chef Qualification required. Fluent in both English and Afrikaans.

Hospitality and Outdoor Urgent Vacancy - Head ChefLuxury Bistro Cape TownRequirements:Minimum of 4 years previous Head Chef experience in a 4/5-star hospitality environment (Essential)The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge.You will plan and supervise the activities of the team to ensure, not only the smooth and profita...

Hospitality and Outdoor New Vacancy - Head Chef Luxury Wine Bar & Bistro Cape Town Requirements : Minimum of 4 years previous Head Chef experience in a 4/5-star hospitality environment (Essential) The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge. You will plan and supervise the activities of the team to ensure, not only the smoo...

Hospitality and Outdoor Urgent Vacancy - Head Chef Luxury Bistro Cape Town Requirements : Minimum of 4 years previous Head Chef experience in a 4/5-star hospitality environment (Essential) The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge. You will plan and supervise the activities of the team to ensure, not only the smooth and p...

The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities. We operate in 6 prime locations across the Western Cape and we are currently in search of a skilled and experienced Senior Sous Chef to join our Restaurant and Catering team at our facility in the Southern Suburbs, ...

We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We provide a wide range of cat...

HEAD CHEF Iconic 5-Star Dining (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced HEAD CHEF to spearhead the overall kitchen operations with the ability to lead a two service fine di

?? Slice Your Culinary Journey as a Sous Chef in Cape Town! ????Kendrick Recruitment is on the lookout for a talented Sous Chef to bring culinary flair to a vibrant hotel in Cape Town! ????Overview:As the Sous Chef, you'll be the creative force, crafting delectable dishes and elevating the dining experience.??Minimum Requirements:Culinary qualifications and at least 3 years of progressive experie...

Sushi Chef Hyatt Regency Hyatt Regency Cape Town ZA - Cape TownCulinaryAdministrativeFull-timeReq ID: CAP000131LocalSummaryHyatt Regency Cape Town is looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests. Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients; managing food stock and working with an attention to detail ...

Hospitality and Outdoor- New Vacancy- Sous ChefLuxury Safari Lodge- Garden Route, Western CapeOnly Western Cape candidates or candidates with a strong support system in the Western Cape will be consideredRequirementsFood Hygiene and professional cooking qualifications (Essential)2-4 years previous experience in a 4/5star fine dining environment as a Sous Chef (Essential)Experience in basic kitche...

Slice Your Culinary Journey as a Sous Chef in Cape Town! Kendrick Recruitment is on the lookout for a talented Sous Chef to bring culinary flair to a vibrant hotel in Cape Town! ️ Overview: As the Sous Chef, you'll be the creative force, crafting delectable dishes and elevating the dining experience. Minimum Requirements: Culinary qualifications and at least 3 years of progressive experience. Pre...

Executive sous chef - Hotel - Cape TownQualifications Required:? Relevant Tertiary Qualification? Strong knowledge of cooking methods, kitchen equipment, and best practicesExperience:? Chef Experience in a similar environment (five-star lodge)? Experience in preparing fine dining five-star cuisine as well as special requirements such askosher food.Package? Salary is negotiable depending on qualif...

An upmarket establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant is a creative individual who has a good understanding of growing teams and developing staff from within. R40 000 basic highly negotiable Minimum Requirements : Matriculation further related studies 2 years' experience preparing food in a 4* or 5* environment 2 years' experien...

Executive sous chef - Hotel - Cape Town Qualifications Required: Relevant Tertiary Qualification Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: Chef Experience in a similar environment (five-star lodge) Experience in preparing fine dining five-star cuisine as well as special requirements such as kosher food. Package Salary is negotiable depending on qualifi...

Set in the vibrant heart of Cape Town, this luxury hotel and spa offers easy access to all that's happening in this dynamic city. Enjoying a superb location at the foot of Table Mountain, and just a short stroll from downtown, the resort offers the perfect combination of leafy tranquility and contemporary buzz. Belmond Mount Nelson Hotel has long been regarded as one of the city s top five star h...