Similar listings you may like:
We are looking for energetic, dynamic and dedicated CHEFS to join our Pretoria team. We are an established restaurant/cafe focusing on exceptional quality locally roasted coffee and artisan bread and pastries. Currently we have five stores and a bakery production/factory facility in Gauteng, with our sixth store opening end of May 2024. Requirements: Hard working and self motivated Able to commun...
An exciting new vacancy has become available as Group Sous Chef Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory, and if necessary, order new supplies. Provide support to junior k...
Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small team where you can use your initiative and be very familiar with the basic running of a small kitchen...
Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small team where you can use your initiative and be very familiar with the basic running of a small kitchen...
My client in Vanderbijlpark is looking for a home chef/cook. We are looking for a Stay in Chef / Cook who will be working for our Group CEO and Managing Director. Part of the candidates job will include doing home chores i.e cleaning ( not limited ) Please see the below requirements 1. Must be well experienced 2. Must be a South African female 3. Must be able to speak and write English 4. Must ha...
My client in Vanderbijlpark is looking for a home chef/cook. We are looking for a Stay in Chef / Cook who will be working for our Group CEO and Managing Director. Part of the candidates job will include doing home chores i.e cleaning ( not limited ) Please see the below requirements 1. Must be well experienced 2. Must be a South African female 3. Must be able to speak and write English 4. Must ha...
Minimum requirements:Minimum qualification: MatricPrevious experience working in a production kitchen is an advantageStrong attention to detail and ability to follow recipes accuratelyExcellent communication and teamwork skillsAbility to work efficiently under pressure in a fast-paced environmentFlexibility to work various shifts, including evenings, weekends, and holidaysResponsibilities:Prepare...
My client in Vanderbijlpark is looking for a home chef/cook.We are looking for a Stay in Chef / Cook who will be working for our Group CEO and Managing Director.Part of the candidates job will include doing home chores i.e cleaning ( not limited )Please see the below requirements1. Must be well experienced2. Must be a South African female3. Must be able to speak and write English4. Must have a tr...
Minimum requirements: Minimum qualification: MatricPrevious experience working in a production kitchen is an advantageStrong attention to detail and ability to follow recipes accuratelyExcellent communication and teamwork skillsAbility to work efficiently under pressure in a fast-paced environmentFlexibility to work various shifts, including evenings, weekends, and holidaysResponsibilities:Prepar...
Large 4* property is seeking a skilled Sous Chef with strong capabilities and appropriate work experience to join its dynamic team. Exciting opportunity for a driven individual to assist in running day to day operations in the Kitchen, assisting the Kitchen Manager and providing an efficient and cost-effective food service. Highly negotiable Relevant industry qualification Minimum 5 years experie...
Minimum requirements: Minimum qualification: Matric Previous experience working in a production kitchen is an advantage Strong attention to detail and ability to follow recipes accurately Excellent communication and teamwork skills Ability to work efficiently under pressure in a fast-paced environment Flexibility to work various shifts, including evenings, weekends, and holidays Responsibilities:...
Requirements:Culinary school degree/diploma.Past experience as a working chef.Advanced knowledge of the culinary arts.Perfectionism in sanitation and quality control.Portfolio of creative, unique dishes.Expert multitasking ability.Great leadership and interpersonal skills.Ability to run stocktaking and place orders for resupply.Exemplary work ethic in a high-pressure environment.Passion and pride...
Minimum requirements: Minimum qualification: Matric Previous experience working in a production kitchen is an advantage Strong attention to detail and ability to follow recipes accurately Excellent communication and teamwork skills Ability to work efficiently under pressure in a fast-paced environment Flexibility to work various shifts, including evenings, weekends, and holidays Responsibilities:...
Large 4* property is seeking a skilled Sous Chef with strong capabilities and appropriate work experience to join its dynamic team.Exciting opportunity for a driven individual to assist in running day to day operations in the Kitchen, assisting the Kitchen Manager and providing an efficient and cost-effective food service.Highly negotiableRelevant industry qualificationMinimum 5 years' experience...
Large 4* property is seeking a skilled Sous Chef with strong capabilities and appropriate work experience to join its dynamic team.Exciting opportunity for a driven individual to assist in running day to day operations in the Kitchen, assisting the Kitchen Manager and providing an efficient and cost-effective food service.R14KRelevant industry qualificationMinimum 5 years' experience as a Sous Ch...
Hospitality and Outdoor - New Vacancy- Executive Chef Dinokeng, Gauteng Requirements 3-5 Years previous Head/Executive chef experience in a 4-star environment (Essential) Food Hygiene and professional cooking qualifications (Primary Focus) Ability to create exiting and fun dishes Ability to co-ordinate the kitchen team (8 chefs) to produce menus and food items with attention to detail, and high s...
CHEF WANTED, IMMEDIATE AVALAIBILITY Peoples Island Restaurant is a reputable restaurant well known for our freshly made handmade dishes. We have been been in business for more than a decade. A job position for Chef(s) Only is open. Applicant must hav
We are looking for an energetic, dynamic and dedicated sous chef to join our team. For 7 cafes, factory and catering company Basic requirements: Classic chef training with a reputable institution or long-term internship learning program Own car and mobile for multiple locations with a head office in Centurion Aged between 24 and 38 Creative Basic menu development and planning Hands on but able to...
Chef de partie, pastry chef, sous chef or combination of all three. Minimum experience 3 years must reside in Durban or surroundings.Must be a line cook or specialize in pastry and baking. Understand the restaurant and kitchen environment....
We are looking for energetic, dynamic and dedicatedCHEFSto join our Pretoria team.We are an established restaurant/cafe focusing on exceptional quality locally roasted coffee and artisan bread and pastries. Currently we have five stores and a bakery production/factory facility in Gauteng, with our sixth store opening end of May 2024.Requirements:Hard working and self motivatedAble to communicate ...
We are looking for an energetic, dynamic and dedicatedsous chefto join our team.For 7 cafes, factory and catering companyBasic requirements:Classic chef training with a reputable institutionor long-term internship learning programOwn car and mobile for multiple locations with a head office in CenturionAged between 24 and 38CreativeBasic menu development and planningHands on but able to delegate t...
A position is available for a vibrant young cook/chef. You will be required to prepare and produce meals in accordance with menu specifications, ensuring quality, presentation and maintaining hygiene and health standards. Further-more you will be require
We are looking for an experienced Chef for a small property in Tulbagh situated in the Cape Winelands. Minimum Requirements At least 3 5 years experience in relevant position. Relevant Chef Qualification required. Fluent in both English and Afrikaans.
For our Countryside Lodge we hire a qualified Chef or a Sous-Chef with ambitions. We expect an educated personality, with not less than 5 years work experience in reputable hotel or lodge. High standards of work, attention to hygene and punctuality is a must. We offer adequate salary, staff meal and housing near workplace. Please apply with motivational letter, CV, photo and credentials.
Page 1 of 76
Next Page