Jobs within Chefs, Cooks & Kitchen staff in Free State

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Sous Chef: Bloemfontein (1920)

Large F&B and Conference operations venue requires an Sous Chef to Chef in a Casino kitchen. Matric - Relevant tertiary qualifications in Cheffing. Previous working experience in a 4/5 environment...
hoteljobs.co.za 12/06/2013

Sous Chef: Bloemfontein (1920)

Large F&B and Conference operations venue requires an Sous Chef to Chef in a Casino kitchen. Matric - Relevant tertiary qualifications in Cheffing. Previous working experience in a 4/5 environment preferably. Menu design and costing required. To maintain kitchen hygiene and staff management. Please send full CV with written references and Photo.

2013/06/12 10:21:00 AM

Sous Chef

We looking urgent for Sous Chef with 3-4 culinary expierence
hoteljobs.co.za 04/06/2013

Sous Chef

We looking urgent for Sous Chef with 3-4 culinary expierence

2013/06/04 12:01:00 AM

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