waiters required

Hostess - South AfricaJob SummaryThe successful candidate would be required to meet, greet, and seat guests, answer and direct telephone calls make and follow up on bookings, and handle the daily cash-ups for the restaurant sessions.Requirement:Grade 12 qualification and proficiency in computer literacy are required.Previous experience in reception roles, preferably in a hospitality setting.Prior...

PURPOSE:To deliver exceptional customer service DUTIES AND RESPONSIBILITIES: 1. Able to stand for long periods of time 2. Able to lift, carry and move stock items and equipment 3. Great Customer Service 4. Able to work in a fast-paced environment 5. Good eyesight REQUIREMENTS: 1. Grade 10 required 2. National Senior Certificate (preferred) 3. Well-developed Literacy skills 4. Well-developed Numer...

PURPOSE:To deliver exceptional customer service DUTIES AND RESPONSIBILITIES: 1. Able to stand for long periods of time 2. Able to lift, carry and move stock items and equipment 3. Great Customer Service 4. Able to work in a fast-paced environment 5. Good eyesight REQUIREMENTS: 1. Grade 10 required 2. National Senior Certificate (preferred) 3. Well-developed Literacy skills 4. Well-developed Numer...

Previous experience in a Restaurant receptionPrevious experience as a Restaurant waiter would be an advantagePolite, friendly person that can think on their feet.Well spoken and well presented individual.Must have Strong administration skills and be well organisedMust have grade 12 and be computer literate.Must be able to work under pressurePrevious experience on the Micros point of sale system r...

Job Number 24046400Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. ...

We are looking to hire a highly-skilled Barman to prepare beverages in accordance with food health and safety regulations and restaurant standards. The successful candidate will be required to perform bar duties but not limited to perform serving duties at dinners and events, Set up, stock control, and maintain work areas, barman and waiter functions and perform other duties and enhance the guest...

Job Number 24046400 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their ...

Previous experience in a Restaurant reception Previous experience as a Restaurant waiter would be an advantage Polite, friendly person that can think on their feet. Well spoken and well presented individual. Must have Strong administration skills and be well organised Must have grade 12 and be computer literate. Must be able to work under pressure Previous experience on the Micros point of sale s...

Safari Camp Manager | Kruger Park area | Luxury Lodge GroupDate Job Posted: 05-May-2024 Back All by recruiter Email Safari Camp Manager | Kruger Park area | Luxury Lodge GroupDate Job Posted: 05-May-2024Location: Kruger Park Safari Camp Manager | Kruger Park | Luxury Lodge Group We are looking for experienced SAFARI CAMP MANAGER to join the hospitality team at one of the luxury camps located with...

Our client is currently in search of a waiter to join their dynamic team. Requirements: Willingness to relocate is required. Grade 12 education is mandatory. 4-5 years of relevant experience is essential. Previous experience with Micros is advantageous. Excellent communication and interpersonal skills are necessary. Ability to work effectively under pressure is required. Salary: R6 000 Live-in

Waiters & Sushi Chef Required

Vacancy DetailsEmployer:Ster-Kinekor Theatres Pty Ltd Key Responsibilities:The incumbent will be responsible to work as Cashier at Box Office Sales/Catering Sales or Collections, Cinema Assistant, Waiter, Poppers or any other cinema function as requested by a supervisorMulti Skilled Employee Job Duties: Maintain up to date knowledge of products offered by Ster-Kinekor as well as promotional/marke...

Key Responsibilities: The incumbent will be responsible to work as Cashier at Box Office Sales/Catering Sales or Collections, Cinema Assistant, Waiter, Poppers or any other cinema function as requested by a supervisor Multi Skilled Employee Job Duties: Maintain up to date knowledge of products offered by Ster-Kinekor as well as promotional/marketing activities to enable to upsell to our guests En...

Experienced Restaurant Hostess needed for established Restaurant in Polokwane. The successful candidate would be required to meet, greet and seat guests, answer and direct telephone calls, make and follow up on bookings and do the daily cash ups of the restaurant session. Requirements: Previous experience in a Restaurant reception Previous experience as a Restaurant waiter would be an advantage P...

Hospitality and Outdoor Apply Today - Assistant Financial Administrator Hospitality Company Saldanha Bay Requirements: Financial Background and qualification are essential to perform this job. Strong knowledge of SARS and Accounting is required. Supervisory skills and experience (planning, problem solving and decision making, motivation,strong leadership) Handle multiple tasks simultaneously Good...

Who We Are We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally. Soho House is a space for its diverse membership and teams to connect, grow, have fun and make an impact. £15 per ho...

Understanding and upholding the company s mission statement Adhering to all Standard operating procedures as trained by head office Ensure Food Quality and preparation is always up to Standard Store properly staffed as per head office rosters. Any change in rosters need to be approved by head office High staff morale Dealing with customer complaints Disciplining of staff and holding staff account...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine i...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine i...

Who We Are We are a collection of members' clubs, restaurants, hotels, workspaces and cinemas, catering to those in the film, media, fashion and creative industries. The company has unique ventures throughout the UK, USA, Canada, Europe and Asia, with new openings planned globally. Soho House is a space for its diverse membership and teams to connect, grow, have fun and make an impact. £15 per ho...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to ena...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to ena...

FMCG / Retail / Wholesale / Supply Chain Hospitality / Hotel / Catering / Tourism / Travel R7 500 - R8 500 Monthly Cost To Company Our client is seeking to add an enthusiastic hostess to their team. The successful candidate would be required to meet, greet, and seat guests, answer and direct telephone calls make and follow up on bookings, and handle the daily cash-ups for the restaurant sessions....