sous chef jobs in limpopo

Area : Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations. Oversee food preparation and cooking, ...

3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well spoken and well presented individual. Strong leader who have overseen employees before. Must have grade 12. Formal cooking degree/diploma preferable. Experience in running functions of up to 250 pax at a 5-star level. Must be able to work under p...

We are looking for a Sous Chef to join the team at a very busy Lodge Kitchens at this extensive Game Reserve. You must have 2 years working experience as a Sous Chefs or 4-5 years as a jnr sous chef at a 4/5 star establishment or similar kitchen environment. A culinary diploma is essential along with a full drivers license. Please forward a full CV, contactable references and a recent photo

JD Specialized Recruitmentare currently recruiting on behalf of a Luxury 5* Lodge in Limpopo for a creativeSOUS CHEFto join their team.Requirements and Experience:Chef diploma from a reputable institution plus food hygiene qualificationMinimum 5 years previous Sous Chef experience in a 5* Lodge environment.Up to date with the latest international food trendsStrong financial acumen, budgeting, and...

JD Specialized Recruitment are currently recruiting on behalf of a Luxury 5* Lodge in Limpopo for a creative SOUS CHEF to join their team. Requirements and Experience: Chef diploma from a reputable institution plus food hygiene qualification Minimum 5 years previous Sous Chef experience in a 5* Lodge environment. Up to date with the latest international food trends Strong financial acumen, budget...

Hospitality and Outdoor- New Vacancy- Sous Chef 5* Lodge- Northern Limpopo Experienced and ambitious Sous Chef needed for a well-known name in the game lodge industry to provide excellent support and structure to this 5* kitchen. Requirements Minimum 3 years previous Sous chef experience in a 5* safari environment Matric and Cooking/Culinary and Hygiene qualifications (essential) Computer literat...

5* Game Lodge close to Hoedspruit is looking for a Sous Chef or Senior CDP. You will be required to assist in facilitating the effective and smooth operation of the Lodge Kitchens including planning and organizing the preparation, cooking and presentation of food as well as staff supervision and shift rostering, while promoting the company goals of guest service and satisfaction, teamwork, and fi...

5 star luxury lodge Benefits: Live in 3 weeks on, 1 week off Provident fund contribution

JD Specialized Recruitment is currently assisting a 5* Luxury Lodge in Limpopo to recruit a vibrant and creative SOUS CHEF to join their team. Experience & Skills Requirements Must have at least 3 - 5 years experience in a 5* luxury lodge environment. Culinary Training from a reputable Culinary School. Previous Fine dining experience essential with a modern creative twist. High standards of food ...

The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required to maintain and implement hygiene standards and assist with stock takes and staff training. 3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. W...

??JD Specialized Recruitmentare currently recruiting on behalf of a Luxury 5* Lodge in Limpopo for a creativeSOUS CHEFto join their team.Requirements and Experience:Chef diploma from a reputable institution plus food hygiene qualificationMinimum 5 years previous Executive Sous Chef experience in a 5* Lodge environment.Up to date with the latest international food trendsStrong financial acumen, bu...

??JD Specialized Recruitmentis currently assisting a 5* Luxury Lodge in Limpopo to recruit a vibrant and creativeSOUS CHEFto join their team.Experience & Skills RequirementsMust have at least 3 - 5 years' experience in a 5* luxury lodge environment.Culinary Training from a reputable Culinary School.Previous Fine dining experience essential with a modern creative twist.High standards of food quali...

JD Specialized Recruitment are currently recruiting on behalf of a Luxury 5* Lodge in Limpopo for a creative SOUS CHEF to join their team. Requirements and Experience: Chef diploma from a reputable institution plus food hygiene qualification Minimum 5 years previous Executive Sous Chef experience in a 5* Lodge environment. Up to date with the latest international food trends Strong financial acum...

We are looking for an CDP. Salary 8K-8.4K plus live in. The position available is for a young individual to take on the role who is ready to be developed into a Sous Chef. This role will also be for someone whom is looking to become a Exec Chef due to the expansion on the hotel group. Must have previous experience in a 4* / 5* Hotel/Lodge environment. Be able to handle large volume of orders and ...

Sous Chef required for upmarket Lodge in Limpopo Province. Sous chef required for upmarket Lodge in the Limpopo Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of supplies. Keep stations clean & comply with food safety standards. Ens...

Sous chef required for upmarket Lodge in Limpopo Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of supplies. Keep stations clean & comply with food safety standards. Ensure food is top quality & kitchen is kept in good condition. Mu...

The Sous Chef is to assist the Head Chef in the supervising and training of kitchen staff, kitchen administration, ensuring kitchen cleanliness and hygiene standards are kept, implement menus and quality check taste and presentation of dishes to ensure excellent standard of food. KEY FOCUS AREAS Supervising and training of the kitchen staff in line with the property food directive, ensuring food ...

Sous Chef required for upmarket Lodge in Limpopo Province. Sous chef required for upmarket Lodge in the Limpopo Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of supplies. Keep stations clean & comply with food safety standards. Ens...

Our client is looking for an experienced Sous Chef for their company. Requirements: 3 years of experience as a Sous Chef Matric Formal degree/diploma Experience running functions up to 250 pax at a high level Food Portfolio must be attached to your application Job Duties: Assist with the management of the kitchen together with the executive chef Maintain and implement hygiene standards Assist wit...

Requirements: 3 years of experience as a Sous Chef Matric Formal degree/diploma Experience running functions up to 250 pax at a high level Food Portfolio must be attached to your application Job Duties: Assist with the management of the kitchen together with the executive chef Maintain and implement hygiene standards Assist with stock-taking Create and maintain recipes Training of Staff Salary: R...

Requirements: Applicants should have at least 3 years of formal culinary experience Proven experience as a pastry chef with a strong background in a leadership or supervisory role would be advantageous. Demonstrated creativity in developing and executing pastry menus. Strong leadership and team management skills. Excellent communication and collaboration abilities. Knowledge of current food trend...

Head Chef - LimpopoJob SummaryCandidate Requirements:Must have a minimum of 3 years experience as a Head Chef in a luxury lodge environment.Culinary degree or equivalent qualifications from a recognised institution.Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques.Must be able and experienced in using ice cream machines, pressure cooke...

Sous Chef Limpopo Salary: R16-18K Live In Purpose of Position: Complement Recruitment are recruiting for Sous Chef for a Private Game Lodge in Hoedspruit, Limpopo. This is a permanent live-in position with benefits. Apply Directly for this Job by clicking here - Minimum Requirements Qualifications And Skills Qualification, Experience & Skills: Applicants should have at least 3 years of formal cul...

Head Chef - Bela BelaFull job descriptionHospitality and Outdoor New Vacancy - Head ChefLuxury Lodge Bela BelaRequirements:Minimum of 4 years previous Sous chef experience in a 4/5-star environment (Essential)Food Hygiene and professional cooking qualifications (Essential)You have one kitchen assistant. You will be responsible for creating all menu's and all food orders based on a budget given to...