Boutique Hotel close to Franschhoek is seeking a professional waiter to serve meals. You will also be expected to anticipate the needs of customers and provide all services in a friendly manner. Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deli...
As the Assistant Hotel Manager, & Restaurant Manager, you will play a pivotal role in overseeing both the restaurant operations and supporting the general management functions of our hotel. You will ensure the seamless operation of the restaurant while assisting the General Manager in driving overall excellence in guest satisfaction, employee engagement, and operational efficiency. Key Responsibi...
Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest s needs and exceeding guest s expectations are your number one priority. MAIN RESPONSIBILITIES Specific Duties Checking the staff timing, grooming, and personnel cleanliness.Control all the mise-en-place, prepara...
Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest s needs and exceeding guest s expectations are your number one priority. MAIN RESPONSIBILITIES Specific Duties Checking the staff timing, grooming, and personnel cleanliness. Control all the mise-en-place, prepar...
Requirements:MatricAt least 2 years experience in a similar role in Fine dining restaurantHospitality qualification would be advantageousSound wine and spirits knowledge a must ResponsibilitiesEngaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to their needsAssisting with training and quality control and staff...
Main ObjectiveTo manage the Main Restaurant and Room Service, together with the Hotel Manager and be responsible for maintaining all standards, policies and procedures relating to the restaurant and the room service, with a strong emphasis on staff training and development, guest satisfaction, product quality and profitability.Duties & ResponsibilitiesEnsure that the department is adequately staf...
Assist the Executive Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest s needs and exceeding guest s expectations are your number one priority.Requirements:- Matric- Diploma in Professional Cookery- 5-star restaurant experience of at least 3 years in a similar position- Able to...
Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional Deputy Hotel General Manager who is passionate about managing all aspects of a hotel. The position also involves additional food and beverage duties and candidates who have strong experience in this field should apply. The ideal candidate is an experienced, professional, and a driven i...
Our client, a leading concern in the Hospitality Industry outside of Franschoek, wants to appoint an exceptional Deputy Hotel General Manager who is passionate about managing all aspects of a hotel. The position also involves additional food and beverage duties and candidates who have strong experience in this field should apply. The ideal candidate is an experienced, professional, and a driven i...
This highly acclaimed SA Top Chef offers fresh and beautifully styled contemporary cuisine - all prepared from scratch using daily fresh produce. The cuisine is inspired by the beauty of the surrounding winelands with a small team of chefs at the main restaurant and terrace overlooking the entire Paarl Valley. Our focus is to create wholesome farm fresh cuisine, beautifully plated with absolute c...
Kelner vir n upmarket fine dining restaurant
A magical farm consisting of a Farm to table restaurant seeks a Snr Restaurant Manager to lead the resaturant team. Current Restaurant Management experience within an upmarket establishment. Coordinating daily restaurant management operations Delivering superior food and beverage service and maximizing customer satisfaction Responding efficiently and accurately to restaurant customer complaints R...
A magical farm seeks a Jnr Reservationist to join their team. This would suit a recent Hotel School Graduate or someone that has 1 year experience with Hotel Reservations or Reception. Reply timeously to email requests, on line reservations & telephonic enquiries Provide Quotations & invoicing Follow up on deposits & payments Ensure meticulous details are discussed & noted with guests regarding R...
Our client in the Boland is in urgent need of a Front of House/Restaurant Manager to join their dynamic team. You need to be willing to work additional hours as and when it is required. Requirements:Previous relevant experience is a mustGreat people skills and a passion for the hospitality industry.Own transportExceptional Management skillsAble to draw up staff rosters and keep staff motivated Re...
Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA s No. 1 Fast Food brand! Key Responsibilities:Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service.Manage shifts and costs controls in accordance w...
Our client in Paarl is looking for a Deputy Hotel General Manager who is passionate about managing all aspects of an hotel.Requirements:A hospitality degree.Fluent in Afrikaans and EnglishMinimum of five years experience in the Food and Beverage Industry.Experience in managing more than one restaurant simultaneously will be advantageous.Good understanding of management principles and proven exper...
Front Of House Manager - PaarlOur client in the Boland is in urgent need of a Front of House/Restaurant Manager to join their dynamic team. You need to be willing to work additional hours as and when it is required.Requirements:Previous relevant experience is a mustGreat people skills and a passion for the hospitality industry.Own transportExceptional Management skillsAble to draw up staff roster...
Our client in Paarl is looking for a Deputy Hotel General Manager who is passionate about managing all aspects of an hotel. Requirements: A hospitality degree. Fluent in Afrikaans and English Minimum of five years experience in the Food and Beverage Industry. Experience in managing more than one restaurant simultaneously will be advantageous. Good understanding of management principles and proven...
Our client in the Boland is in urgent need of a Front of House/Restaurant Manager to join their dynamic team. You need to be willing to work additional hours as and when it is required. Requirements: Previous relevant experience is a must Great people skills and a passion for the hospitality industry. Own transport Exceptional Management skills Able to draw up staff rosters and keep staff motivat...
Similar listings you may like:
Attention all culinary enthusiasts! We are currently seeking a talented Senior Chef to join our team in the heart of the Franschhoek wine valley. The ideal candidate will have a passion for vegetarian cuisine, a keen eye for detail, and a visual, simplistic style. Our kitchen is committed to using only the freshest fruits and vegetables, and we need a chef who shares our dedication to quality. If...
Luxury Hotel & Estate close to Franschhoek, is known for their sophisticated escapes and unique guest experiences are currently looking for a Porter / Driver Requirements: Must have complete Grade 12 Incumbent to have excellent proficiency and understanding of the English language Valid Driver s license & PDP Previous experience in 4/5* hotel in similar position Must have a positive attitude and ...
Luxury Hospitality Portfolio in Franschhoek, is seeking an experienced Maintenance Administrator who will be responsible for the coordinating of the administration processes of the department and the maintaining of asset registers and maintenance schedules, while liaising with suppliers. The successful candidate must be an efficient, solution-driven individual, who has excellent administration an...
The ideal candidate will be a professional person, capable of working in a 5-star hospitality environment as part of a small team, interacting with staff, suppliers and occasionally hotel guests. The technician will also be prepared to be on standby over some weekends to resolve any guest-facing issues as and when required. Typical duties will include monitoring and supporting IT systems, adminis...
To be successful in this role, you should be able to manage various tasks on a daily basis to ensure great service and exceed guests' expectations. You will excel in this role if you are enthusiastic and passionate about welcoming and serving guests with the willingness to go the extra mile Assist guests with their luggage, parcels, etc. Interacting with guests while assisting with luggage Parkin...
Page 1 of 218
Next Page