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Hospitality Position - De Waterkant
JUNIOR MANAGEMENT COUPLE De Hoop Nature Reserve Our client, a Luxury Boutique Style property, is situated along the unspoilt coastline of the De Hoop Nature Reserve offering nearly year round the best seaside and beach holidays in a pristine surroundin
Job Description: As a Chef de Partie at The Drostdy Hotel, you will play a crucial role in maintaining the high culinary standards associated with a 4/5-star dining establishment. You will work closely with our Executive Chef and culinary team to ensure the delivery of top-quality dishes, exceeding the expectations of our discerning guests.Responsibilities:Prepare, cook, and present dishes in lin...
We currently have an opportunity for a Chef de Partie to join our busy hospitality team. This is a great opportunity for a customer focused individual to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression.As a Chef de Partie you will be responsible for:Preparation and cooking of foodAssisting in all areas of the kitchen for...
Career Growth, Hospitality Recruitment are looking for a talented Chef de Partie to assist the culinary team create memorable meals for our clients restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. To be successful as a chef de partie, y...
Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in Camps Bay seeks an experienced Chef de Partie to join our dynamic team.Minimum requirements:MatricRelevant culinary certificate / diplomaAt least 2 years experience at a similar level at a 4 or 5 star propertyMain duties and responsibilities:Crea...
Hospitality and Outdoor New Vacancy Chef De Partie Luxury Safari Lodge Bela Bela, LimpopoRequirements:Basic knowledge of all sections.Ability to work under supervision of a limited range.Ability to produce good quality food.Understanding of health and safety.Understanding of basic food hygiene practices.Good oral communication.Commitment to quality.Multitasking.Attention to detail.Cleanliness.Tim...
Village N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape. Our hotel in Camps Bay seeks an experienced Chef de Partie to join our dynamic team. Minimum requirements: Matric Relevant culinary certificate / diploma At least 2 years experience at a similar level at a 4 or 5 star property Main duties and responsibilitie...
Candidate requirements; Must have Grade 12 Must have a formal qualification from a reputable culinary institution (Advantageous) Must have 2-3 years of experience in a luxury lodge environment Hospitality experience (essential) Sound knowledge of food preparation and Kitchen hygiene. Sound knowledge and understanding of all dietary and religious requirements. Good knowledge and understanding of s...
Hospitality and Outdoor New Vacancy Chef De Partie Luxury Safari Lodge Bela Bela, Limpopo Requirements: Basic knowledge of all sections. Ability to work under supervision of a limited range. Ability to produce good quality food. Understanding of health and safety. Understanding of basic food hygiene practices. Good oral communication. Commitment to quality. Multitasking. Attention to detail. Clea...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
Chef de Partie - FranschhoekFull job descriptionJunior chefs/cooks required for an upmarket restaurant in FranschhoekUpmarket Asian themed restaurant is looking for an enthusiastic junior chef to help maintain an uncomplicated, high quality seasonal menu and work as part of a small kitchen team to deliver an excellent quality consistent product.This is an ideal position for a young energetic indi...
Chef de Partie - FranschoekFull job descriptionJunior chefs/cooks required for an upmarket restaurant in FranschhoekUpmarket Asian themed restaurant is looking for an enthusiastic junior chef to help maintain an uncomplicated, high quality seasonal menu and work as part of a small kitchen team to deliver an excellent quality consistent product.This is an ideal position for a young energetic indiv...
Looking for Chef De Partie for 5* Hotel in the Area of Hermanus / Kleinmond Area. Candidate must have prior experience -3 to 4 years working in a 5* Hotel and live in the area. Position available immediately. Tertiary - Hospitality Diploma
One of the most prestigious wineries in the world is looking for a Demi Chef De Partie with a Culinary Certificate / Diploma and 2 3 years' experience. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Culinary Certificate/Diploma 2-3 years previous expe...
One of the most prestigious wineries in the world is looking for a Demi Chef De Partie with a Culinary Certificate / Diploma and 2 3 years experience. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Culinary Certificate/Diploma 2-3 years previous exper...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
Exciting Opportunity Alert for Chef de Parties to work in the UK! Now is the prime time to kickstart your career while immersing yourself in the rich tapestry of British culture. A luxury 5* Hotel Group in the UK is seeking experienced Chef de Parties to join their growing and dynamic team! Based on UK Visa Requirements, to Qualify: You need to be 25 years of age or under Must have professional c...
Candidate requirements;Must have Grade 12Must have a formal qualification from a reputable culinary institution (Advantageous)Must have 2-3 years of experience in a luxury lodge environmentHospitality experience (essential)Sound knowledge of food preparation and Kitchen hygiene.Sound knowledge and understanding of all dietary and religious requirements.Good knowledge and understanding of stock pr...
Reference: PC001494-DH-1 One of the most prestigious wineries in the world is looking for a Hot Section Chef De Partie with a Chef Certificate / Diploma and 2 3 years' experience in a hot section, Stellenbosch. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent / Temporary SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immed...
Our Client in Stellenbosch, a renowned winery recognized globally for its excellence, is currently seeking a Hot Section Chef De Partie. The ideal candidate should possess a Chef Certificate/Diploma and have accumulated 2-3 years of experience specifically in a hot section. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent / Temporary SECTOR : Hospit...
A recent professional profile photo is to accompany your application EMPLOYMENT TYPEÂ Â :Â Â Â Â Â Â Â Â Â Â Permanent SECTORÂ Â Â Â Â Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Hospitality BASIC SALARYÂ Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Market Related START DATEÂ Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â A.S.A.P / Immediate REQUIREMENTS: Culinary Certificate/Diploma 2-3 years previous experience as a Demi C...
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