As an HR Manager in our dynamic hospitality business, encompassing a pastry shop, bakery, butchery, restaurant, and various food brands, you will play a pivotal role in overseeing and enhancing our human resources. Your expertise will be essential in managing diverse teams and ensuring a harmonious and efficient workplace across all our culinary ventures. Recruitment and Staffing for Specialized ...
Candidate Requirements: Must have extensive experience in a professional kitchen (essential) Experience in five star safari lodges in a must! Must have quality qualifications and an excellently presented food portfolio Must have fine dining experience and creativity Ability to function under pressure Must be a natural team leader who commands respect Must be able to work both independently and wi...
CORE PURPOSE OF JOB Assist the Food service Manager or Executive Chef with driving profitability and productivity of the catering outlet by supervising staff, ensuring quality food output at affordable prices, and maintaining customer satisfaction. Implementing good hygiene standards in accordance with applicable legislation relating to health and safety. KEY PERFORMANCE AREAS Supervise quality p...
CORE PURPOSE OF JOB Assist the Food service Manager or Executive Chef with driving profitability and productivity of the catering outlet by supervising staff, ensuring quality food output at affordable prices, and maintaining customer satisfaction. Implementing good hygiene standards in accordance with applicable legislation relating to health and safety. KEY PERFORMANCE AREAS Supervise quality p...
CORE PURPOSE OF JOB Assist the Food service Manager or Executive Chef with driving profitability and productivity of the catering outlet by supervising staff, ensuring quality food output at affordable prices, and maintaining customer satisfaction. Implementing good hygiene standards in accordance with applicable legislation relating to health and safety. KEY PERFORMANCE AREAS Supervise quality p...
Candidate requirements:Will need to already be residing in the White River/Hazyview areaValid driver's license and own transport is essentialMust have basic knowledge and experience in a production facility - at least 4 years of working experience in an organizing or production functionKnowledge and understanding of relevant Occupational Health and SafetyKnowledge and understanding of plant equip...
Candidate Requirements:Diploma/Certificate as an ElectricianAt least 5 years relevant experienceAbility to use electrical, hand and power toolsThorough knowledge of safety procedures and legal regulations and guidelinesBasic knowledge of HVAC, plumbing, carpentry, etc.Critical thinker and problem-solving abilityVery good communication and interpersonal skillsValid drivers licenseResponsibilities ...
Qualifications and Skills:Bachelor's degree or diploma in Hospitality Management, Culinary Arts, or related field.Proven experience in a similar role within the hospitality industry, preferably in a luxury lodge or resort setting.Strong leadership abilities with the ability to inspire and motivate a diverse team.Excellent communication and interpersonal skills, with a customer-centric approach.Pr...
Food and Beverage Supervisor - 4* Hotel - UmhlangaSynopsis: Join our client's dynamic team at a prestigious 4-star hotel located in Umhlanga! We're seeking a skilled and motivated Food and Beverage Supervisor to oversee the dining operations and ensure exceptional service delivery. If you have a passion for hospitality and leadership, we want to hear from you!Job Description: As a Food and Bevera...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - Umhlanga Join our client's dynamic team at a prestigious 4-star hotel located in Umhlanga! We're seeking a skilled and motivated Food and Beverage Supervisor to oversee the dining operations and ensure exceptional service delivery. If you have a passion for...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaJoin our client's dynamic team at a prestigious 4-star hotel located in Umhlanga! We're seeking a skilled and motivated Food and Beverage Supervisor to oversee the dining operations and ensure exceptional service delivery. If you have a passion for ...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFull job descriptionAs a Food and Beverage Supervisor, you will be responsible for managing all aspects of the dining experience within our hotel. Your duties will include supervising and coordinating the activities of the restaurant and bar staff, ensuring high-quality service standards are maintained at all times. You will also be tasked with tr...
Candidate requirements:Culinary School Graduate with a valid driver's license (essential)Minimum of 2-3 years of professional culinary hands-on experience in a similar role, in a 5-star boutique or Game Reserve/Lodge environment (essential)Extensive menu development for Sous Chef and dietary experience (preferred)Extensive plated service / A la carte for Sous Chef experience (essential)Solid know...
Qualifications and Skills: Bachelor's degree or diploma in Hospitality Management, Culinary Arts, or related field. Proven experience in a similar role within the hospitality industry, preferably in a luxury lodge or resort setting. Strong leadership abilities with the ability to inspire and motivate a diverse team. Excellent communication and interpersonal skills, with a customer-centric approac...
General Job Opening We are currently hiring your opportunity to work Abroad , General job for (Skilled and Unskilled Applicant in All field) Engineering Oil & Gas, IT Manufacturing Hospitality Education Aviation Constriction Health/Medical Intere
Previous experience in a supervisory role within the hospitality industry, preferably in a luxury lodge or hotel environment.Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team.Excellent attention to detail and organizational abilities.Proficiency in inventory management and budgeting.Sound knowledge of health, safety, and sanitation standards.Effec...
Candidate requirements: Culinary School Graduate with a valid driver's license (essential) Minimum of 2-3 years of professional culinary hands-on experience in a similar role, in a 5-star boutique or Game Reserve/Lodge environment (essential) Extensive menu development for Sous Chef and dietary experience (preferred) Extensive plated service / A la carte for Sous Chef experience (essential) Solid...
CORE PURPOSE OF JOB Assist with preparation and production of meals as per recipes provided with the highest level of care and a focus on sound hygiene and quality practices. To ensure that quality standards are maintained at all times and in line with the relevant food, health and safety requirements/legislation KEY PERFORMANCE AREAS Quality food preparation and output for functions and day to d...
CORE PURPOSE OF JOB Assist with preparation and production of meals as per recipes provided with the highest level of care and a focus on sound hygiene and quality practices. To ensure that quality standards are maintained at all times and in line with the relevant food, health and safety requirements/legislation KEY PERFORMANCE AREAS Quality food preparation and output for functions and day to d...
Job Description Stop and take a look if you are a qualified Service Manager in the Health Sector, located in Johannesburg.Requirements: Matric Degree or National Diploma at NQF level 7 in Facilities Management, Business Management/Administration, Hospitality Management, Logistics Management, Supply Chain/Contracts Management, Project Management or related. 3 to 5 years relevant experience managin...
Previous experience in a supervisory role within the hospitality industry, preferably in a luxury lodge or hotel environment. Strong leadership and interpersonal skills, with the ability to motivate and inspire a diverse team. Excellent attention to detail and organizational abilities. Proficiency in inventory management and budgeting. Sound knowledge of health, safety, and sanitation standards. ...
A well-established FMCG company in Gauteng is seeking a Sales Representatives with a passion for the restaurant and hospitality industry. The candidate must be a motivated individual who can drive sales, build relationships, and contribute to the growth of the business. Identify and pursue new business opportunities within the restaurant and hospitality sector. Achieve and exceed sales targets to...
A well-established FMCG company in Gauteng is seeking a Sales Representatives with a passion for the restaurant and hospitality industry. The candidate must be a motivated individual who can drive sales, build relationships, and contribute to the growth of the business. Identify and pursue new business opportunities within the restaurant and hospitality sector. Achieve and exceed sales targets to...
Candidate Requirements:Minimum 3 years of relevant chef experience, either for a 5-star hotel or a world-class lodgeA recognized degree or diploma as a chef or in a culinary disciplinePassion for hospitality and foodHigh standards of service excellence and attention to detailFinancial management abilityProficient in EnglishKnowledge of Afrikaans advantageousWorking knowledge of food and beverage ...