Fedics is looking for a qualified Head Chef with professional culinary skills and to oversee the operation of the kitchen from conception to execution. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering , Facilitie...
Hotel & Resort close to Newcastle is looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment. Responsibilities: Maintain and control of all food procurement, goods receiving, storage, issuing, stock taking, stock analysis and control and stock security procedures. Plan and direct food preparation culinary activities Modify or create menus that me...
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate. The restaurant is situated on the property and is fairly new so the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will be responsible for the overall management of the kitchen, including menu planning, food preparation, staff supervision, and m...
Asian inspired Restaurant close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.Responsibilities:Manage and lead the kitchen staff in chef's absenceProvides guidance to jun...
Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards. To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one of the best Japanese restaurants in the area. RESPONSIBILTIE...
High end 5* Lodge in the Masai Mara, Kenya is looking for a Senior Sous Chef. Directs food preparation and collaborates with Head Chef and Executive Chef Produces high quality plates ensures consistency Oversee and supervise kitchen staff Assists with menu planning, inventory, and management of supplies Ensures that food is top quality, and that kitchen is in good condition Keeps stations clean a...
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness.Providing meal quality and consistency by following designated recipes.Main responsibilities:Manage and lead the kitchen staff in chef's absenceProvides guidance to junior kitchen staff members, in...
Asian inspired Restaurant close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Responsibilities: Manage and lead the kitchen staff in chef s absence Provides guidance to ...
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate. The restaurant is situated on the property and is fairly new so the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will be responsible for the overall management of the kitchen, including menu planning, food preparation, staff supervision, and m...
Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: Manage and lead the kitchen staff in chef s absence Provides guidance to junior kitchen staff members...
Send an email about this job to a friend or to yourself. Head Chef - GeorgeWell establish and renown restaurant group based in George is looking for a creative, passionate head chef to join their team.The ideal candidate must have high energy, love keeping abreast of culinary trends and passionate.Duties and Responsibilities:Opening and closing of the kitchen'Full staff managementTraining, mentor...
5* pet friendly Luxury Game Lodge in the Dinokeng area is looking for a culinary master passionate about creating exceptional dining experience. Responsible for: The Head Chef plays a vital role in creating a thrilling and unforgettable dining experiences Menu Creation Budget Management Kitchen Management Staff Leadership Quality Control Supplier Management Guest Interaction Requirements: At leas...
******Exciting Opportunity for a Head Chef at a Beach Restaurant on the Beautiful Greek Island of Crete! ****** MUST HAVE EU PASSPORT Are you a talented and experienced Head Chef with a passion for creating exceptional Mediterranean dishes looking to lead a culinary team in a picturesque beachfront setting on the stunning island of Crete? We have a fantastic opportunity for you to showcase your c...
Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience..Responsibilities:Lead and inspire the culinary team to deliver exceptional and consistent dishes.Develop and create innovative and high-quality menu offerings.Ensure the kitchen operates efficien...
The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. The purpose of the role is to manage the quality of provision, support and compliance within the Culinary Arts and Patisserie department. Qualities: Patient and mentoring abilities Problem solver Service orientation Passion towards student support and success Requirements Essential Qualifications &...
Job Description The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts. The purpose of the role is to manage the quality of provision, support and compliance within the Culinary Arts and Patisserie department. Qualities: Patient and mentoring abilities Problem solver Service orientation Passion towards student support and success Requirements Essential ...
We are looking for a professional Demi-Chef De Partie s to amaze the patrons of our establishment with excellent cooking according to the chef s recipes and specifications. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Main responsibilities: Maintain health, hygiene and safety requirements; Have full knowledge of all menu items, daily features and promot...
Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience.. Responsibilities: Lead and inspire the culinary team to deliver exceptional and consistent dishes. Develop and create innovative and high-quality menu offerings. Ensure the kitchen operates effi...
Head Chef - Sandton, South Africa - 22 On Sloane 22 On Sloane Sandton, South Africa 19 hours ago Full time DescriptionWe're looking for talented and driven individuals to join our team as Head Chef and Cafe Supervisor at our campus cafe DescriptionWe're looking for talented and driven individuals to join our team as Head Chef and Cafe Supervisor at our campus cafeHead Chef:Lead our kitchen team i...
We're looking for talented and driven individuals to join our team as Head Chef and Cafe Supervisor at our campus cafe! Head Chef: Lead our kitchen team in crafting mouth-watering dishes. Develop and implement innovative menus that reflect seasonal ingredients and flavor trends. Ensure the highest standards of quality and presentation in every dish. Manage kitchen operations efficiently, maintain...
Employer Description This is a project whereby we will be marketing our shortlisted profiles (with the relevant qualifying passports and experience) to our clients - leading Hotels, Resorts and Restaurants located in the Republic of Ireland. Job Description PCS (Professional Career Services), a reputable Specialist Recruitment Agency in operation for over 40 years, with its head office in South A...
HEAD CHEF: WELL-KNOWN BURGER BAR (TIME OUT MARKET, V&A WATERFRONT) *Priority Position* We are looking for an enthusiastic and energetic Head Chef to spearhead the kitchen operations of a well-known Burger Bar, based at Time Our Market, V&A Waterfront. The menu is small but focused and offers free-range and homemade menu items. The ideal individual has previous experience in a franchise restaurant...
Head Chef needed for Restaurant group with 2 branches in the east rand, Bedfordview & Boksburg. Looking for individuals with 7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation and food quality control. Will b...
Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Marke...