/ : - A brand new, elite 5* boutique safari property in Mpumalanga is searching for a sophisticated, vibrant and innovative General Manager to join their team. It is imperative that the successful candidate has very high end, all-round 5* safari lodge & hospitality experience, as well as experience in dealing with very high end VIP clientele. This is non-negotiable. Very important to our client i...
General Manager - Cape TownFull job descriptionMain purpose of role:Managing the running s of the restaurant.Maintaining profit margins, through Food and Beverage costMaintaining the monthly budgetsLeading a team of staff and managing them correctly.Key responsibilities and scope of role:Rostering staff to ensure labour cost budget is met.Daily variances & monthly stock takes, maintaining balance...
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine i...
EAM / Hotel Manager - Luxury Five Star Hotel, Lagos, Nigeria Our client operates a very busy luxury five star Hotel in Lagos and they now require an experienced EAM / Hotel Manager to join the team. This role reports directly to the General Manager and deputises for him in his absence. With over 350 rooms, multi F&B outlets and banqueting for up to 1,500 guests , candidates must be used to coping...
Food & Beverages Manager - 3*** Hotel - UmhlangaLocation: Umhlanga, KwaZulu-NatalSalary: R32,000 per monthStart Date: JuneSynopsis: Join a dynamic team at a prestigious 3-star hotel in Umhlanga as a Food & Beverages Manager. We are seeking a dedicated professional to oversee the overall Food and Beverage service, including restaurants, bars, banqueting, and F&B stores. If you are passionate about...
5-star Lodge in the Sabi Sands is looking for a Head Chef.Experience required:Formal Chef QualificationAt least 5 years of Chef experience is required in 5-star hotels or lodgesInternational exposure is a plusSpoken and written English Computer literateAbility to cost menus Passion for food and the food experienceAbility to lead a team of people effectivelyStrong management skills, day-to-day, an...
Leadership: Providing leadership and direction to staff members across various departments, ensuring that operations run smoothly and efficiently in the absence of the general manager.Strategic Planning: Participating in strategic planning initiatives, setting goals, and implementing policies and procedures to achieve organizational objectives.Financial Management: Overseeing financial operations...
Job Opportunity: Head Chef in Hoedspruit Kendrick Recruitment is excited to announce an incredible opportunity for a Head Chef to join our client s self-catering lodge located in the picturesque Hoedspruit. This lodge is renowned for its exceptional function venue catering to weddings, birthdays, conferences, and more, along with an a la carte restaurant and daily home-style meals. Position: Head...
The main purpose of the role is to interact with guests to create memorable guest experiences. Furthermore, mix ingredients, prepare and serve beverages to guests in accordance with the Restaurant's standards.RESPONSIBILITIES:Greet guests and provide them with a beverage menuInteract with guests and take any beverage ordersInform guests of specials on various beveragesRegularly attend to guests i...
Job Number 24088072Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. W...
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Comp...
We are recruiting for a Catering Manager to join our team. The successful candidate will be responsible for all food service-related activities which include managing and guiding the kitchen staff to perform efficiently. The Catering Manager needs to ensure high quality of food preparation, presentation and service is up to Fedics standards by meeting all quality grading standards in all areas of...
We are recruiting for a Catering Manager to join our team. The successful candidate will be responsible for all food service-related activities which include managing and guiding the kitchen staff to perform efficiently. The Catering Manager needs to ensure high quality of food preparation, presentation and service is up to Fedics standards by meeting all quality grading standards in all areas of...
We are recruiting for a Catering Manager to join our team. The successful candidate will be responsible for all food service-related activities which include managing and guiding the kitchen staff to perform efficiently. The Catering Manager needs to ensure high quality of food preparation, presentation and service is up to Fedics standards by meeting all quality grading standards in all areas of...
Employer Description Game Farm situated in Limpopo Job Description He could be qualified as a Nature Guide and have Qualifications NQF 2 or lead guide, which is the ideal qualification. Experience in maintenance and construction, building and project management will be advantageous. She could also be a Nature Guide but must have experience in general lodge administration, Food, Beverage, Hosting,...
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock ice, glassware, and paper supplies. Transport supplies to bar set-up area. Wash soiled glassware. Remove soiled ware...
The company is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, and have the guest experience at the core of their focus daily and care of the sustainability of our communities and environment.Every single Employee makes a huge difference to our success and our contribution to the world, regardless of their role or function.For th...
Overview My client an established 5 Star Game Lodge (10 Rooms) in the Eastern Cape Province is urgently recruiting for a Food and Beverage / Operations Manager Applications Applications should be done online to this advert or alternitivly : email- The Recruiter - Please apply below Remuneration Market Related salary / Highly Negotiable based on experience Single staus Live in accommodation ( 8 km...
Restaurant General Manager - Cape TownFull job descriptionJob Summary:The Restaurant General Manager plays a vital role in ensuring the smooth and efficient operation of our restaurant. They are responsible for overseeing the daily activities of the front-of-house staff, including servers, hosts/hostesses, and bartenders, to provide exceptional customer service and maintain a positive dining expe...
Paradiso Monte Casino seeks an experienced Head Chef to run our new kitchen. Reporting to the General Manager and Brand Chef, the Head Chef will be responsible for the management and running of a busy kitchen. Supervision, performance management and effective delegation to various junior managers and staff to ensure a cost effective, efficient and smooth-running kitchen.RESPONSIBILITIES OF THE PO...
5-star Lodge in the Sabi Sands is looking for a Head Chef.Experience required:Formal Chef QualificationAt least 5 years of Chef experience is required in 5-star hotels or lodgesInternational exposure is a plusSpoken and written English Computer literateAbility to cost menus Passion for food and the food experienceAbility to lead a team of people effectivelyStrong management skills, day-to-day, an...
Head Chef | Kenya | Luxury Safari Camp We are looking for an experienced HEAD CHEF that will be able to deliver extraordinary guest experience within the Luxury Safari Camp. The Head Chef will plan and supervise the activities of the team to ensure, not only the smooth and profitable running of the business but will also be involved in all aspects of the lodge kitchen operations as well as the St...
Head Chef | Sabi Sands Game Reserve | Luxury River Lodge We are looking for an experienced HEAD CHEF with an absolute passion to train Junior Chefs. The luxury River lodge is located in a perfect position, on the banks of the Sand River, with sweeping river views from every vantage point The role will be to oversee the entire kitchen, support and train new junior chefs , and to ensure the standar...
Cedar Wood Recruitment is now recruiting for our client, a luxury lodge based in Hoedspruit for a dynamic & innovative Head Chef.QUALIFICATIONS REQUIRED:Formal Chef QualificationAt least 3 years Chef Experience required in 5 star hotels, lodge or at a busy restaurantProven experience as a chef with a strong background in leadership or a supervisory role.International exposure is a plusKEY OUTPUTS...