A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Culinary Diploma Preferably /- 4 years previous in a senior chef role Own transport Leadership and management skills Able to work in a team Basic computer skills (word, excel, outlook) Excellent written &...
Head Chef - Bela BelaFull job descriptionHospitality and Outdoor New Vacancy - Head ChefLuxury Lodge Bela BelaRequirements:Minimum of 4 years previous Sous chef experience in a 4/5-star environment (Essential)Food Hygiene and professional cooking qualifications (Essential)You have one kitchen assistant. You will be responsible for creating all menu's and all food orders based on a budget given to...
These jobs were popular with other job seekers Reference: PTA000061-AVW-1Our client is looking for a Quantity Surveyor to join their team in Pretoria! Duties & Responsibilities Roles and ResponsibilitiesRequirements: 5-10 years' experience Registered QS (not required) Specific requirement: Candidate who has experience working in Consultancy (Retail, Schools, mining etc) Employment DetailsEmployme...
Our client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALA...
Looking for a well-rounded Sous Chef for an upmarket restaurant based in Cape Town City Centre.Job Duties & Requirements:Strong leadership qualities needed to help manage all departments in the kitchen.Great communication and management skills to ensure a smooth running operation for both Back of House and Front of House.The ability to delegate and assign daily food preparation and duties, and en...
Executive Chef - JhbFull job descriptionWe are looking for an Executive Chef based in Johannesburg or nearby areas. The candidate must have strong knowledge of food and kitchen management procedures. The candidate must also have a diverse knowledge of the preparation of different menus.Qualifications and ExperienceQualification in Culinary ArtsHACCP CertificationFirst Aid CertificationFire Fighti...
Our client based in Stellenbosch is looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef certificate to join their team. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 plus Chef Certificate/Diploma Preferably 1- 2...
These jobs were popular with other job seekers Reference: PTA000061-AVW-1 Our client is looking for a Quantity Surveyor to join their team in Pretoria! Duties & Responsibilities Roles and ResponsibilitiesRequirements: 5-10 years' experience Registered QS (not required) Specific requirement: Candidate who has experience working in Consultancy (Retail, Schools, mining etc) Employment DetailsEmploym...
About ARRCSAustralian Regional and Remote Community Services (ARRCS) is not-for-profit aged care and community service provider who deliver services including Residential Care, Community Care, School Nutrition and Early Learning Childhood programs throughout the Northern Territory.Our Vision is passionately pursuing new ways in delivering care where people and communities flourish and lead meanin...
Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Marke...
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Culinary Certificate / Diploma1 2 years' experience as a Commis Chef in a 5-star restaurantAvailability to work within opening hours (e.g. evenings, public holidays and weekends)Excellent interpersonal and comm...
A recent professional profile photo is to accompany your application EMPLOYMENT TYPEÂ Â :Â Â Â Â Â Â Â Â Â Â Permanent SECTORÂ Â Â Â Â Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Hospitality BASIC SALARYÂ Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â Market Related START DATEÂ Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â :Â Â Â Â Â Â Â Â Â Â A.S.A.P / Immediate REQUIREMENTS: Grade 12 plus Chef Certificate/Diploma Preferably 1- 2...
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 plus Chef Certificate/Diploma Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants Availability to work within opening hours (e.g. evenings, public holidays, weekends) E...
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market relatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Culinary Diploma;Preferably /- 4 years previous in a senior chef role;Own transport;Leadership and management skills;Able to work in a team;Basic computer skills (word, excel, outlook);Excellent written & oral ...
Executive Chef Okavango Delta Botswana Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef, for a 5 Star Lodge based in the Okavango Delta, Botswana. This is a permanent live-in position with benefits. Ideally a Botswana citizen, but will look at all nationalities. The role is to support and training on all chefs, assist with special dietaries a...
Looking for a SEASONED, experienced head chef with 5 years lodge experience.Work with the Executive chef to ensure standards and goals are met.Ensure all menus are followed and food standard is excellent at all times.Support the chefs in daily supplies ordering from central store.Support and train new chefs on certain recipes if necessary.Work with Executive Chef to ensure effective implementatio...
Our client is looking for a Quantity Surveyor to join their team in Pretoria! Roles and Responsibilities Requirements: 5-10 years' experience Registered QS (not required) Specific requirement: Candidate who has experience working in Consultancy (Retail, Schools, mining etc) Employment Details Employment Type: Permanent Employment Industry: Construction and Materials Work space preference: Work On...
Nissan rosslyn(Pty)Ltd new post opened for people to work permanent. Position Available: General work Boilermaker Red seal ) Section 13 Learnership Internship Bursary All artisans Drivers all codes Safety officers security officers All machine operators