chef jobs in pretoria

Job Number 24059588 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetabl...

Job Number 24059588Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. We...

The Main Purpose of the jobThe successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.Education and Experience required:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an adva...

The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience required: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an a...

Junior Sous Chef 5 star hotel Cape TownJunior Sous Chef 5 star hotel Cape Town needed. Chefwill have 4/5 star hotel experience or/and top 20 restaurant exp.Chef will be passionate hard working and motivated. Chef will have contactable refs and2 years in a simalier role or snr cdp looking to step up to the next level.Will live with in a reasonable traveling distance to work and ideally have own tr...

Executive Chef Zanzibar - Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for an Executive Chef based in Zanzibar Tanzania, on a 2 year fixed term contract. We are looking at Chef''''s currently based in South Africa (Gauteng, Western Cape, Kwazulu Natal) looking to work on a 2 year contract for a 5* Island Lodge. Apply Directly for this Job by clicking ...

Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience..Responsibilities:Lead and inspire the culinary team to deliver exceptional and consistent dishes.Develop and create innovative and high-quality menu offerings.Ensure the kitchen operates efficien...

Back All by recruiter Email HEAD PASTRY CHEF - Somerset West Luxury Wine EstateDate Job Posted: 05-Apr-2024Location: Somerset West Winelands This highly specialized brigade of chefs jointly creates an inspiring selection of beautifully plated top class fine dining dishes under an acclaimed Head Chef. We are in search of a talented & focused HEAD PASTRY CHEF who has led a pastry team and who under...

Back All by recruiter Email HEAD PASTRY CHEF - Somerset West Luxury Wine EstateDate Job Posted: 05-Apr-2024Location: Somerset West Winelands This highly specialized brigade of chefs jointly creates an inspiring selection of beautifully plated top class fine dining dishes under an acclaimed Head Chef.We are in search of a talented & focused HEAD PASTRY CHEF who has led a pastry team and who unders...

Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold kitchen. The Sous Chef is also responsible to manage and train staff to ensure that CTICC maintains consistent food quality. Reporting to the:Senior Sous Chef Key responsibilities will include: Assist the Senior Sous Chef to plan for all functio...

Purpose of the role: The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an advantageExperien...

Purpose of the role:The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an advantageExperience ...

Trainee Chef Apprentice Cape Town CBD, Constantia, Hermanus, Stellenbosch. Professional Chef Apprenticeship-Internship 18-Months fulltime Are you ambitious to be become a professional Chef? Get experience while you study to become a professional chef!

Main Purpose:The SousChef coordinates and supervise all culinary activities,is responsible for planning and directing the preparation of food in the cold kitchen. The Sous Chef is also responsible to manage and train staff to ensure that CTICC maintains consistent food quality.Reporting to the:Senior Sous ChefKey responsibilities will include:Assist the Senior Sous Chef to plan for all function f...

Job Description:The Roads Branch of the Department of Transport and Public Works, Western Cape Government has an opportunity for suitably qualified and competent individual manage/participate in multiple and/or major application system developments and maintenance projects. The successful incumbent must have the ability to work under pressure and meet strict deadlines. This post is stationed in C...

Major restaurant/hotel is opening soon after lockdown, urgently wanted are waiters, chefs, cooks, kitchen staff, cleaners, bouncers, security guards, waitresses, brand ambassodors, interested candidates please emailcv to rpcconsultingsa@gmail. Com, or whats

HEAD CHEF AWARD WINNING RESTAURANT (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced HEAD CHEF to spearhead the overall kitchen operations with the ability to lead a two service Fine Dining operation and an off-site food entity. International culinary experience will be advantageous Ideal candidate: Someone who is innovative, ...

Executive Chef - Cape TownFull job descriptionA Busy 4* Safari lodge with over 80 rooms, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced Hotel or large game lodge Executive Chef, accustomed to dealing with large volumes. Essential requirements:-Matric and related hospitality management qualificationMinimum 3 years experience as an Exec Sous or E...

A Game Reserve in the Western Cape is looking for a creative and experienced Chef de Partie for the lodge kitchenDuties and Responsibilities:Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the property.Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.Coordinate daily tasks with...

Job Description:The Department of Economic Development and Tourism, Western Cape Government The Department of Economic Development and Tourism has an opportunity for a competent individual to join the Green Economy Chief Directorate to support work in resource resilience with respect to water, energy and other green economy sectors and co-ordination. This support will be provided through assistin...

HEAD CHEF SOPHISTICATED DINING (Cape Town) Our client offers an iconic 5-star dining experience in the heart of Cape Town and is seeking an Experienced HEAD CHEF to spearhead the overall kitchen operations with the ability to lead a two service Fine Dining operation and an off-site food entity. International culinary experience will be advantageous Ideal candidate: Someone who is innovative, crea...

Hospitality and Outdoor Apply Today Senior Sous Chef / Head ChefLuxury Restaurant Cape TownRequirements:Minimum of 4 years previous Senior Sous Chef / Head Chef experience in a 4/5-star hospitality environment (Essential)The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge.You will plan and supervise the activities of the team to en...

We provide a wide range of catering and associated services to clients in all industries. Outsourcing your catering services to us will allow you to focus on your core business while benefiting from our expertise. This will improve your economies of scale, infrastructure and ability to add instant capacity to your organization. From executive dining to express meals, big events to intimate functi...

Hospitality and Outdoor Apply Today Senior Sous Chef / Head Chef Luxury Restaurant Cape TownRequirements:Minimum of 4 years previous Senior Sous Chef / Head Chef experience in a 4/5-star hospitality environment (Essential) The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge.You will plan and supervise the activities of the team to ...