Employer Description An upscale 80-seater hotel restaurant in the heart of Cape Town. Job Description Join an exciting opportunity as a Restaurant/Bar Manager at our clients upscale 80-seater hotel restaurant in Cape Town. Take charge of daily operations, ensuring top-notch service, and lead a dynamic team. Your role involves overseeing staff training, implementing procedures, and managing invent...
Bascule Bar Manager - Cape TownFull job descriptionCompany DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless ...
Are you extraordinary?! Do you have extremely strong Operations experience within the 5****** hospitality area.... and extraordinary OPERATIONS Skills!!? You will need to be charismatic, well presented and able to run your department with 30 staff reporting into you! This is a senior role. The Food and Beverage Operations Manager s duties include managing the day-to-day operations, developing men...
Area Manager Luxury Restaurant Group - Cape TownFull job descriptionThe Area Manager role is one of support while maintaining and motivating the management to drive revenue, minimize costs and ensure luxury service at all times.The Area Manager must motivate, guide, mentor and train the management teams within their restaurant portfolios, who in turn need to train their restaurant teams to ensure...
Job Description Scope of Position: Responsible for bar daily shift operations and supervision of staff. Position assists with promoting the Bar, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget. Accountable for enforcing...
A prestigious Golf Club seeks a Food and Beverage Operations Manager. Duties include managing the day-to-day operations, developing menus, purchasing supplies, training and supervising of staff, maintaining health and safety standards, and implementing strategies to maximize sales and profi tability, monitor customer feedback, resolve issues, and strive to continuously improve the overall dining ...
The Silo Hotel's Restaurant & Bar Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel, to ensure that guests feel welcome and that their needs will be attended to at all times during their stay. They are knowledgeable about The Royal Portfolio's properties and standards and ensure that they adhere to the company's purpose whi...
The Silo Hotel's Restaurant & Bar Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel, to ensure that guests feel welcome and that their needs will be attended to at all times during their stay. They are knowledgeable about The Royal Portfolio's properties and standards and ensure that they adhere to the company's purpose whi...
Scope of Position: The Mixologist is the backbone of the bar operation. They will lead the outlet s personality and soul. The Mixologist is to assist the Head Bartender where needed in all aspects of the operation. As a Mixologist, you will provide guests with the full experience that encompasses engaging & personalized service from beginning to end of service. Your role is to turn their moments ...
The Silo Hotel's Restaurant & Bar Manager demonstrates the highest level of courteous and efficient service across all food and beverage outlets in the hotel, to ensure that guests feel welcome and that their needs will be attended to at all times during their stay. They are knowledgeable about The Royal Portfolio's properties and standards and ensure that they adhere to the company s purpose whi...
We are looking for a dedicated, creative Food and Beverage Manager to join our team. The responsibilities of the food and beverage manager include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints.To be a successful food and beverage manager, you should have excellent customer service and problem...
The Brand - Canopy by HiltonThe PropertyAn exciting opportunity has arisen for a General Manager at the highly anticipated opening Canopy by Hilton Cape Town Longkloof. Are you an architect of atmosphere? If so read on.Canopy by Hilton launched in 2014 to appeal to travelers seeking locally inspired stays and wishing to immerse themselves in the culture and history of local neighborhoods. It curr...
The Brand - Canopy by HiltonThe PropertyAn exciting opportunity has arisen for a General Manager at the highly anticipated opening Canopy by Hilton Cape Town Longkloof. Are you an architect of atmosphere? If so read on.Canopy by Hilton launched in 2014 to appeal to travelers seeking locally inspired stays and wishing to immerse themselves in the culture and history of local neighborhoods. It curr...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also offer growth opportunities through internal programs, traineeships, st...
Assistant Food and Beverage Manager - Newlands CPTFull job descriptionAt The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also ...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
Job Description Scope of Position: The Mixologist is the backbone of the bar operation. They will lead the outlet s personality and soul. The Mixologist is to assist the Head Bartender where needed in all aspects of the operation. As a Mixologist, you will provide guests with the full experience that encompasses engaging & personalized service from beginning to end of service. Your role is to tur...
Operations Manager Upmarket Restaurant, Bar and Lounge - Cape Town City Centre.Operations Manager Upmarket Restaurant, Bar and Lounge Cape Town City Centre.A well-established upmarket Restaurant, Bar and Lounge in the Cape Town City Centre is looking for an Operations Manager with at least 3 years experience.Are you passionate about being a leader to a strong team, tied together by impeccable cus...
Front of House Manager - Sea Point, CPTDear Front of House Management Enthusiast,We are thrilled to announce a unique opportunity for an experienced and dynamic Front of House Manager to join our growing Restaurant & Bar company in the vibrant Sea Point area.As the ideal candidate, you will be someone who thrives in the fast-paced and exciting environment of the hospitality industry. With a minim...
Front of House Manager - Sea PointDear Front of House Management Enthusiast,We are thrilled to announce a unique opportunity for an experienced and dynamic Front of House Manager to join our growing Restaurant & Bar company in the vibrant Sea Point area.As the ideal candidate, you will be someone who thrives in the fast-paced and exciting environment of the hospitality industry. With a minimum of...
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