Baker / pastry chef
Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.)Create new and exciting desserts to renew our menus and engage the interest of customersDecorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and excitingMonitor stocks for baking ingredients and make appropriate ord...
Responsibilities:Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.)Create new and exciting desserts to renew our menus and engage the interest of customersDecorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and excitingMonitor stocks for baking ingredients and make appropriate orde...
Reference: PMB001031-LF-1 Senior Pastry Chef KZN (Mkuze) Our client in the Hospitality Sector is seeking an experienced and passionate Senior Pastry Chef to join their culinary team. Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.) Create new and exciting desserts to renew our menus and engage the interest of ...
Reference: PMB001031-LF-1 Senior Pastry Chef KZN (Mkuze) Our client in the Hospitality Sector is seeking an experienced and passionate Senior Pastry Chef to join their culinary team. Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.) Create new and exciting desserts to renew our menus and engage the interest of ...
Responsibilities: Prepare a wide variety of goods by following traditional and modern recipes (such as cakes, cookies, pies, bread etc.) Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting Monitor stocks for baking ingredients and make appropriate ...
Bakery in umhlanga looking for : 1.Bakers 2. Pastry Chefs3.Confectioners4. Dough Table Specialists5. Sponge makersMust have min 2 years experience in any of the above vacanciesplease email cv to : shriyannaidoo@gmail.comPositions available immediately..
Similar listings you may like:
FOOD & BEVERAGE SUPERVISORS, LUXURY HOTEL, KWAZULU NATAL Our client is seeking 2 x Food and Beverage Supervisors to join their luxury hotel. Only candidates with the necessary experience and qualifications will be reviewed.
FOOD & BEVERAGE SUPERVISORS, LUXURY HOTEL, KWAZULU NATALOur client is seeking 2 x Food and Beverage Supervisors to join their luxury hotel.Only candidates with the necessary experience and qualifications will be reviewed.
Food and Beverage Services (NQF 4) KwaZulu Natal - Durban 12 months (starting approx 1 July 2024) This programme is perfect for unemployed South African youth ( 18-28 years ) with a passion for the hospitality industry. Do you love working with people and want a solid understanding of food-and-beverage operations? This programme combines all the essentials of food and drink preparation, service a...
ANEW Hotels & Resorts requires the services of an Assistant Food and Beverage Manager, at ANEW Hotel Ocean Reef. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude, with good knowledge of menu, creating results that contribute to the mission and overall success of t...
Food and Beverage Supervisor Job Summary: To supervise and control the Food and Beverage allocated area and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standard of The Oyster Box, with the intention of ensuring that the highest standard of performance and service is achieved by all Ocean Terrace staff. Responsible to op...
Job Summary: To supervise and control the Food and Beverage allocated areas and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standard of The Oyster Box, with the intention of ensuring that the highest standard of performance and service is achieved by all Ocean Terrace staff. Also responsible to operate within the polici...
ANEW Resort Ingeli Forest is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will be based in KwaZulu-Natal, Kokstad. This is a live-in position
ANEW Hotel Ocean Reef requires the services of Food and Beverage Manager . The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude.
POSITION BASED IN BALLITOFOOD AND BEVERAGE DEPARTMENT JOB DESCRIPTIONI PositionFood & Beverage ManagerII. Related' TitlesFood/Beverage Manager; Food and Service Manager; Dining Services and Beverage Director (Manager);Food Manager; Maitre d' HotelIII. Job SummaryResponsible for all food and beverage production and service for the club. Directly supervise the HeadChef, Duty Managers, and managers ...
Food and Beverage SupervisorJob Summary:To supervise and control the Food and Beverage allocated area and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standard of The Oyster Box, with the intention of ensuring that the highest standard of performance and service is achieved by all Ocean Terrace staff.Responsible to opera...
ANEW Resort Ingeli Forest is looking for a Cook to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a busy restaurant and function kitchen. Also be able to undertake a varied list of food preparation for the kitchen daily, according to the required standards of the hotel. Please be advised that this is a live-in position.
POSITION BASED IN BALLITOFOOD AND BEVERAGE DEPARTMENT JOB DESCRIPTIONI PositionFood & Beverage ManagerII. Related' TitlesFood/Beverage Manager; Food and Service Manager; Dining Services and Beverage Director (Manager);Food Manager; Maitre d' HotelIII. Job SummaryResponsible for all food and beverage production and service for the club. Directly supervise the HeadChef, Duty Managers, and managers ...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - Umhlanga Join our client's dynamic team at a prestigious 4-star hotel located in Umhlanga! We're seeking a skilled and motivated Food and Beverage Supervisor to oversee the dining operations and ensure exceptional service delivery. If you have a passion for...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaJoin our client's dynamic team at a prestigious 4-star hotel located in Umhlanga! We're seeking a skilled and motivated Food and Beverage Supervisor to oversee the dining operations and ensure exceptional service delivery. If you have a passion for ...
Food & Beverage Supervisor World Class 5* Hotel North Coast KZN To supervise and coordinate the Restaurant and Room Service Teams, ensuring the establishment and upkeep of high standards while continuously seeking improvement. This includes the responsibility of managing budgets and gross profit, with a commitment to operate within the policies and procedures outlined in the operating manual Mini...
Assistant Food and Beverage Manager - Newlands CPTFull job descriptionAt The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals.We also ...
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...
Page 1 of 635
Next Page